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Search: Posts Made By: BellsBeerDrinker
Forum: General Beer Discussion 11-04-2013, 05:53 PM
Replies: 4
Views: 414
Posted By BellsBeerDrinker
i wasn't going to add any fruit, but i was...

i wasn't going to add any fruit, but i was thinking maybe a little lemongrass... but i don't think that it's really necessary...

Also, I wanted to rack to secondary for clarity. I think I will...
Forum: General Beer Discussion 11-04-2013, 03:46 PM
Replies: 4
Views: 414
Posted By BellsBeerDrinker
Racking sour to secondary...

Hey all!

I brewed a Saison Brett on National Homebrew Day and pitched the brett about 3 days after the initial yeast pitch.

I have let it age on the yeast cake for 6 months and am ready to...
Forum: All Grain & Partial Mash Brewing 04-11-2013, 05:49 PM
Replies: 14
Views: 1,992
Posted By BellsBeerDrinker
i really like cascade... my last IPA was Cascade...

i really like cascade... my last IPA was Cascade / Willamette only...

i based my citrus pairing fom this chart: http://zekeshore.com/hops_v1.12.png
Forum: All Grain & Partial Mash Brewing 04-11-2013, 05:15 PM
Replies: 14
Views: 1,992
Posted By BellsBeerDrinker
Citrus-y IPA... hop pairing!

...looking to brew a citrusy ipa this weekend...

here's the grain bill... not very malty, i want the citrus to stand out..

5 gallon batch:

10 lbs 6.4 oz Pale Malt (2 Row) US (2.0 SRM)...
Forum: General Beer Discussion 02-25-2013, 12:03 AM
Replies: 11
Views: 2,052
Posted By BellsBeerDrinker
the brew went great yesterday... hit the OG on...

the brew went great yesterday... hit the OG on the head!

i opted not to pitch any pineapple at flameout... it seems that the overwelming majority of people here just add frozen to the secondary,...
Forum: General Beer Discussion 02-23-2013, 01:27 PM
Replies: 11
Views: 2,052
Posted By BellsBeerDrinker
BrewinHooligan, that recipe sounds delicious! ...

BrewinHooligan, that recipe sounds delicious!

i'm going with:

7# german wheat
3# german pils
.5# munich
.5# caramunich

.75 hallertau - @ 45
Forum: General Beer Discussion 02-21-2013, 10:54 PM
Replies: 11
Views: 2,052
Posted By BellsBeerDrinker
i just know that when you simmer down fruit to...

i just know that when you simmer down fruit to make a "jam" of sorts, you put sugar on it...

i'm up for trying anything though!
Forum: General Beer Discussion 02-21-2013, 10:42 PM
Replies: 11
Views: 2,052
Posted By BellsBeerDrinker
Pineapple Hefeweizen

i want to combine my love of beer with my love of pineapple... the problem is, i just don't know whether or not the two will combine to make a delicious hefeweizen.

i'm worried that if i add...
Forum: Scottish and Irish Ale 01-28-2013, 03:42 PM
Replies: 3
Views: 6,630
Posted By BellsBeerDrinker
so the first round of hops don't go in until 20...

so the first round of hops don't go in until 20 minutes left in the boil?
Forum: All Grain & Partial Mash Brewing 11-26-2012, 03:24 AM
Replies: 1
Views: 306
Posted By BellsBeerDrinker
so i'm down to: 3# 2 row 5# briess red...

so i'm down to:

3# 2 row
5# briess red wheat
2#wyermann bohemian wheat malt
1# caramel 60
.5# special B

would love to brew this weekend.
Forum: All Grain & Partial Mash Brewing 11-09-2012, 04:19 PM
Replies: 1
Views: 306
Posted By BellsBeerDrinker
Extra grains... need recipe suggestion!

going to brew that Imperial Honey Porter that's been floating around this board..

but while digging through my cabinet, I found:

10# Briess wheat mals (red)
2# Malted Bohemian Wheat Malt
1#...
Forum: All Grain & Partial Mash Brewing 01-25-2012, 09:24 PM
Replies: 8
Views: 965
Posted By BellsBeerDrinker
thanks for the helpful replies! I don't...

thanks for the helpful replies!

I don't want to make it too crazy, as some of the ladies are only used to drinking crap beer. ie: bud light, miller light, etc... weak, i know...

but i'm gonna...
Forum: All Grain & Partial Mash Brewing 01-25-2012, 01:43 PM
Replies: 8
Views: 965
Posted By BellsBeerDrinker
wondering if that yeast would be right too.... ...

wondering if that yeast would be right too....

thanks!
Forum: All Grain & Partial Mash Brewing 01-25-2012, 01:04 PM
Replies: 8
Views: 965
Posted By BellsBeerDrinker
all grain Coconut Wheat....

so my family is going to the beach @ the beginning of June and I want to brew up a batch to take down... I want something that will appeal to everyone... A summery wheat ale w/ a hint of coconut...
Forum: Beginners Beer Brewing Forum 04-26-2010, 03:51 PM
Replies: 3
Views: 402
Posted By BellsBeerDrinker
right on... thanks for the info! as of this...

right on... thanks for the info!

as of this morning when i left for work, there was no activity... i will see about lowering the temp.

i'm going to rack to a secondary in about 5 or 6 days......
Forum: Beginners Beer Brewing Forum 04-26-2010, 02:45 PM
Replies: 3
Views: 402
Posted By BellsBeerDrinker
B.B. Kolsch (questions)

so i brewed up a batch of Brewer's Best Kolsch last night, using WLP029 German Ale/ Kölsch Yeast...

i've been doing a bit of reading and read that a Kolsch should be fermented at a lower temp......
Forum: Beginners Beer Brewing Forum 05-22-2009, 04:16 PM
Replies: 10
Views: 1,115
Posted By BellsBeerDrinker
thanks for the tips! i dunno if i'll be...

thanks for the tips!

i dunno if i'll be able to let it sit a year without trying a few ;)
Forum: Beginners Beer Brewing Forum 05-17-2009, 09:34 PM
Replies: 10
Views: 1,115
Posted By BellsBeerDrinker
i was thinking about bottling/carbing half of the...

i was thinking about bottling/carbing half of the batch, and just corking the rest in old wine bottles....

any pros/cons to adding the priming sugar and carbing it up?
Forum: Beginners Beer Brewing Forum 05-17-2009, 08:57 PM
Replies: 10
Views: 1,115
Posted By BellsBeerDrinker
::taps mic:: is this thing on?

::taps mic::

is this thing on?
Forum: Beginners Beer Brewing Forum 05-17-2009, 08:17 PM
Replies: 10
Views: 1,115
Posted By BellsBeerDrinker
ed wort's apfelwein Question...

so i decided to do up a batch of the world renowned Ed Wort's Apfelwein...

i've had it in the fermenter for a month and a half and i'm itchin' to try it... my question is, is it too early to...
Forum: Beginners Beer Brewing Forum 02-22-2009, 04:18 PM
Replies: 2
Views: 317
Posted By BellsBeerDrinker
a yeasty thread...

so i'm wanting to brew a stout, but am wondering what types of yeast you all prefer when brewing this particular style beer.

any recommendations?!

any strains to avoid??!

thanks!
Forum: Beginners Beer Brewing Forum 01-03-2009, 01:05 PM
Replies: 6
Views: 483
Posted By BellsBeerDrinker
new question...

...thanks for the head's up. i will try to leave it in for 3 or 4 weeks, but i may get a little antsy!

....................................

new (probably stupid) question:

...a Home Brew...
Forum: Beginners Beer Brewing Forum 12-31-2008, 07:01 PM
Replies: 6
Views: 483
Posted By BellsBeerDrinker
whew! i figured i would be alright, but it...

whew!

i figured i would be alright, but it seems that i encounter a new question everytime i read this site! i'm just trying to make sure i get a good end result!

better safe than sorry!!!
...
Forum: Beginners Beer Brewing Forum 12-31-2008, 06:55 PM
Replies: 6
Views: 483
Posted By BellsBeerDrinker
oxidation... do i need to worry?

hola beer lovers!

i'm going to brew my innagural batch this sunday, and while reading through this forum, i read that somone was concerned about oxidation in their fermenter using an "ale pail". ...
Forum: Beginners Beer Brewing Forum 12-29-2008, 01:29 PM
Replies: 18
Views: 1,232
Posted By BellsBeerDrinker
i would just use something around the house and...

i would just use something around the house and measure it out so you know for sure...

ie: a nalgene bottle or empty milk jugs.
Showing results 1 to 25 of 29

 
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