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Forum: Wine Making Forum 08-21-2014, 02:44 AM
Replies: 2,263
Views: 292,220
Posted By mux11
Got my 6 th batch finished and easy to bottle. ...

Got my 6 th batch finished and easy to bottle. Noticed that the flavors are quite a bit off of past batches. But I have gotten a little slack in my process, as well as this is the first batch in the...
Forum: Sponsor Giveaways 08-21-2014, 02:35 AM
Replies: 2,303
Views: 66,826
Posted By mux11
Yes please. And thank you! Sent from my...

Yes please. And thank you!


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Forum: Equipment/Sanitation 08-14-2014, 01:20 AM
Replies: 1
Views: 227
Posted By mux11
Miller fortune bottles ....

Bottled my hop-stash black IPA in a batch of miller fortune bottles. They feel hefty , but as I found it was really easy to snap the glass right below the cap rim. I used basic caps and my red...
Forum: Mead Forum 07-30-2014, 01:05 AM
Replies: 6
Views: 321
Posted By mux11
Commercial made mead?

Is there such a thing? Would a Mead bar have as much interest as say a wine bar? Or home brew bar?
Just thought streaming from my head.


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Forum: Sponsor Giveaways 07-30-2014, 12:58 AM
Replies: 1,540
Views: 44,131
Posted By mux11
I'm in . Pleas &thank you Sent from my...

I'm in . Pleas &thank you



Sent from my iPad using Home Brew
Forum: General Beer Discussion 06-14-2014, 09:04 PM
Replies: 721
Views: 11,386
Posted By mux11
Fin survey.. Now time to clean the mash tun and...

Fin survey.. Now time to clean the mash tun and maybe another brew


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Forum: Sponsor Giveaways 06-13-2014, 03:28 AM
Replies: 2,173
Views: 65,426
Posted By mux11
Yes please Sent from my iPad using...

Yes please



Sent from my iPad using Home Brew
Forum: Sponsor Giveaways 02-25-2014, 01:24 AM
Replies: 3,792
Views: 202,644
Posted By mux11
Yup, Im in. thanks

Yup, Im in. thanks
Forum: Wine Making Forum 01-05-2014, 02:35 PM
Replies: 2,263
Views: 292,220
Posted By mux11
The last couple batches I skipped the sparkloid...

The last couple batches I skipped the sparkloid to clear and just let things settle. When I make lemon aid it's not as clear as this gets and the appearance isn't bad.
Forum: Wine Making Forum 12-25-2013, 02:32 AM
Replies: 2,263
Views: 292,220
Posted By mux11
Anybody cold crashing their skeeter pee?

Anybody cold crashing their skeeter pee?
Forum: All Grain & Partial Mash Brewing 12-09-2013, 11:12 PM
Replies: 58
Views: 3,813
Posted By mux11
Well, Sat I tried a 20min boil kit and PHEW that...

Well, Sat I tried a 20min boil kit and PHEW that was way too easy! I started with all grain and would spend most of the day brewing and cleaning. With the 20min kit I was done and put away in...
Forum: Sponsor Giveaways 11-21-2013, 02:12 PM
Replies: 2,852
Views: 94,678
Posted By mux11
Im In for the WIN :) .......

Im In for the WIN :) .......
Forum: All Grain & Partial Mash Brewing 08-26-2013, 03:31 AM
Replies: 58
Views: 3,813
Posted By mux11
THANKS for all the replies! I jumped straight in...

THANKS for all the replies! I jumped straight in with all grain, I know I know but felt confident being able to manage everything. Never done an extract brew and have been very happy with my...
Forum: Light Hybrid Beer 08-19-2013, 11:56 PM
Replies: 2,501
Views: 552,805
Posted By mux11
First batch is being consumed as we speak - I did...

First batch is being consumed as we speak - I did all 2-row and home grown Nugget hopps. So far Im enjoying it.. Couple questions though.

I seem to have chill haze. Where it is clear up till i...
Forum: All Grain & Partial Mash Brewing 08-19-2013, 11:36 PM
Replies: 58
Views: 3,813
Posted By mux11
How long is your Brew Day???

This past Sunday I did my second SMASH brew and noted times as I was currious as to how long it "really" takes. This was a nothing set up, raw grain brew day.

I made an abriveated version of the...
Forum: Sponsor Giveaways 08-07-2013, 05:32 PM
Replies: 2,429
Views: 94,413
Posted By mux11
I'm in! Please and thank you.

I'm in! Please and thank you.
Forum: Wine Making Forum 07-29-2013, 12:42 PM
Replies: 2,263
Views: 292,220
Posted By mux11
I have always used 1 pack of the dry Champaign...

I have always used 1 pack of the dry Champaign yeast, made a starter and no promlem with it starting right away.

I've got 10gal that I am cold crashing before back sweeting... can't wait!
Forum: Wine Making Forum 06-27-2013, 11:57 AM
Replies: 2,263
Views: 292,220
Posted By mux11
Well I've dumped the moldy batch and have 2 5gal...

Well I've dumped the moldy batch and have 2 5gal buckets fermenting away. I also built an stc1000 controller for my freezer w paint can heater. Works super well!
Forum: Wine Making Forum 06-20-2013, 03:25 AM
Replies: 3
Views: 258
Posted By mux11
AAAaaaRRrrrrrGGGGgggg!!! I was hoping for...

AAAaaaRRrrrrrGGGGgggg!!!

I was hoping for more definiative. I did notice not as much of a lemon smell from the bucket.........
Forum: Wine Making Forum 06-20-2013, 01:09 AM
Replies: 3
Views: 258
Posted By mux11
skeeterpee + mold = ???

Started a batch of skeeterpee, put in the celler to gass of and with the cold temps and life I let it sit too long. I had not pitched the yeast yet. Taking a peek under the towel I have a couple...
Forum: Wine Making Forum 06-15-2013, 07:06 PM
Replies: 2,263
Views: 292,220
Posted By mux11
Mold? I started a batch and was letting it sit...

Mold?
I started a batch and was letting it sit the first 24hr to gass off, long story short it has sat for about 2 weeks and not pitched as im working on a ferm chamber for temp control. Looking in...
Forum: General Beer Discussion 06-09-2013, 03:21 PM
Replies: 5
Views: 396
Posted By mux11
So would it be bad for rain to get in the boil...

So would it be bad for rain to get in the boil pot? :-)
I got caught at the end of the boil but it all turned out.
Forum: Equipment/Sanitation 05-04-2013, 07:27 PM
Replies: 3
Views: 250
Posted By mux11
cony keg fermenter

I was talking with an old school home brewer who was telling be that he fermented in the cony kegs.

I am wondering if you have done this and what you do to convert the keg for fermenting? Any...
Forum: Fermentation & Yeast 05-04-2013, 07:18 PM
Replies: 3
Views: 346
Posted By mux11
OK- so last week I bottled my foreign stout and...

OK- so last week I bottled my foreign stout and saved the yeast/trub hoping to wash and save it. BUT I put a paper towel as the lid with the ring of the canning jar and it has been sitting on the...
Forum: Beginners Beer Brewing Forum 03-24-2013, 12:15 AM
Replies: 41
Views: 2,166
Posted By mux11
If Im useing a chest freezer for a ferm chamber...

If Im useing a chest freezer for a ferm chamber and the STC-1000 , shouldnt I be able to hook up the compressor to the STC for cooling?
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