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Forum: Fermentation & Yeast 07-25-2013, 12:19 AM
Replies: 2
Views: 170
Posted By simple-stupid
I've got a 1L and 2L Erlenmeyer and a stir plate,...

I've got a 1L and 2L Erlenmeyer and a stir plate, and yeast in small mason jars
Forum: Fermentation & Yeast 07-24-2013, 11:29 PM
Replies: 2
Views: 170
Posted By simple-stupid
Combined starter step-up/harvest question

Hey Guys,

I'm looking to brew two different batches using WL300 this weekend, so I was planning on growing it up to 2L, and splitting it to pitch. I've read that its best for the yeast if you make...
Forum: Fermentation & Yeast 01-31-2013, 03:44 PM
Replies: 19
Views: 976
Posted By simple-stupid
Seriously, stop messing with your beer and...

Seriously, stop messing with your beer and RDWHAHB. Give it the time it needs then move forward, time will only help flavor anyways, no sense in rushing
Forum: Fermentation & Yeast 01-31-2013, 02:29 AM
Replies: 19
Views: 976
Posted By simple-stupid
Just an honest opinion: you're way overthinking...

Just an honest opinion: you're way overthinking this. You need to.. you know.. like papazian said
Forum: Fermentation & Yeast 01-31-2013, 02:08 AM
Replies: 19
Views: 976
Posted By simple-stupid
The body of your beer is set at the brew day,...

The body of your beer is set at the brew day, mainly through different mash temps, trying to stop fermentation short will only result in bottle bombs, someone please correct me if im wrong
Forum: Fermentation & Yeast 01-31-2013, 01:53 AM
Replies: 19
Views: 976
Posted By simple-stupid
Get your own damn thread rookie!!!! Just...

Get your own damn thread rookie!!!!

Just kidding, I always wait full weeks for primary ferm, if not more, and then off to the bottle/keg/secondary. With most of my beers I do 2-3 weeks in primary,...
Forum: Fermentation & Yeast 01-31-2013, 01:18 AM
Replies: 19
Views: 976
Posted By simple-stupid
Get your own damn thread rookie!!!! Just...

Get your own damn thread rookie!!!!

Just kidding, I always wait full weeks for primary ferm, if not more, and then off to the bottle/keg/secondary. With most of my beers I do 2-3 weeks in primary,...
Forum: Fermentation & Yeast 01-31-2013, 12:33 AM
Replies: 19
Views: 976
Posted By simple-stupid
Pretty good article about dry yeast, i suggest...

Pretty good article about dry yeast, i suggest you read it

http://koehlerbeer.com/2008/06/07/rehydrating-dry-yeast-with-dr-clayton-cone/
Forum: Fermentation & Yeast 01-31-2013, 12:21 AM
Replies: 19
Views: 976
Posted By simple-stupid
I havent checked the gravity yet, I don't really...

I havent checked the gravity yet, I don't really like checking anytime before 2 weeks, so I kinda would almost rather wait it out until its done bubbling, then check, then keg it.. unless my worst...
Forum: Fermentation & Yeast 01-30-2013, 10:12 PM
Replies: 19
Views: 976
Posted By simple-stupid
Still Bubbling 11 days into fermentation?

I did a high grav weizenbock last saturday (11 days ago) and there are still are a couple bubbles coming through the airlock (3-4 a minute?) I pitched 2 rehydrated packets of safbrew wb-06, and...
Forum: Fermentation & Yeast 01-18-2013, 11:10 AM
Replies: 4
Views: 618
Posted By simple-stupid
Well I only have one packet right now, and would...

Well I only have one packet right now, and would prefer to not go back to my lhbs, is there anything I could do? (besides just under pitching)
Forum: Fermentation & Yeast 01-18-2013, 12:33 AM
Replies: 4
Views: 618
Posted By simple-stupid
Using safbrew WB-06 for a high grav Weizenbock

Hey all,

So i'm brewing a weizenbock recipe from a brewpub (scaled down to 5gal) this weekend, and the projected OG is 1.081. I've never used dry yeast before, but this is the yeast that the...
Forum: Fermentation & Yeast 11-04-2012, 10:26 PM
Replies: 5
Views: 391
Posted By simple-stupid
it was extract, but I didn't follow the recipe...

it was extract, but I didn't follow the recipe exactly, I think I'll just have to be guesstimating pretty much

Thanks guys
Forum: Fermentation & Yeast 11-04-2012, 03:57 PM
Replies: 5
Views: 391
Posted By simple-stupid
Help - ABV without OG?

So after two weeks in the primary I went to rack this batch to a carboy, and when I measured the gravity and wrote it down, I realized that I forgot to write down the starting gravity, even though I...
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