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Search: Posts Made By: sigsegv
Forum: Electric Brewing 04-15-2013, 12:52 AM
Replies: 2
Views: 194
Posted By sigsegv
The TC-K100M1/2NPT is a type K thermocouple. It...

The TC-K100M1/2NPT is a type K thermocouple. It is not an RTD. These are different kinds of sensors.

It sounds like you have it wired up wrong. The manual for the SYL-2362 says that...
Forum: Electric Brewing 10-10-2012, 11:11 PM
Replies: 7
Views: 577
Posted By sigsegv
I have that same pre-chiller from MoreBeer. I've...

I have that same pre-chiller from MoreBeer. I've used it in an immersion chiller capacity before without any problems.
Forum: California HomeBrew Forum 07-30-2012, 06:44 PM
Replies: 0
Views: 414
Posted By sigsegv
Bay Area Homebrewers - Homebrew party in Oakland Friday night (08/03)

BrewlabSF is hosting its first East Bay party in downtown Oakland on Friday night. Guests get unlimited tastings of a wide range of homebrewed beer. The parties are always tons of fun with lots of...
Forum: General Beer Discussion 07-30-2012, 06:57 AM
Replies: 21
Views: 3,486
Posted By sigsegv
I placed somewhere between 9th and however many...

I placed somewhere between 9th and however many other entries there were (did they ever say?). I was one of those that did the triple decoction too. It was both my first decoction and first lager. ...
Forum: Bottling/Kegging 03-08-2011, 03:19 AM
Replies: 17
Views: 1,083
Posted By sigsegv
Cornies can apparently be easily made to work on...

Cornies can apparently be easily made to work on their side with a bit of adjustment to the dip tube. OldSock mentioned it not too long ago on his blog:...
Forum: General Beer Discussion 03-06-2011, 08:47 PM
Replies: 207
Views: 19,166
Posted By sigsegv
Good news, even though the show has or hasn't...

Good news, even though the show has or hasn't already been canceled, there's new a spin off.

http://vimeo.com/20604077
Forum: Beginners Beer Brewing Forum 02-09-2011, 10:05 PM
Replies: 9
Views: 477
Posted By sigsegv
I would think if you were to use CO2, you would...

I would think if you were to use CO2, you would do it before you transferred and not after it was already full. Same as you do if you're kegging. Purge the vessel of O2 using CO2 first and then...
Forum: Label Display & Discussion 02-09-2011, 08:27 PM
Replies: 7
Views: 679
Posted By sigsegv
Neat ideas. Those Belgians must have some...

Neat ideas.

Those Belgians must have some wonderful product packaging laws. In the U.S., things seem to be a bit more complicated. I just ran across this post the other night talking about some...
Forum: Beginners Beer Brewing Forum 02-08-2011, 10:11 PM
Replies: 32
Views: 1,782
Posted By sigsegv
I'm guessing you mean 1.042 & 1.044. That's...

I'm guessing you mean 1.042 & 1.044. That's pretty darn close and you shouldn't ever know the difference. That .002 may only equate to .2% lower ABV at most. Did you make sure to adjust for...
Forum: Recipes/Ingredients 02-02-2011, 06:51 PM
Replies: 17
Views: 2,952
Posted By sigsegv
It sounds like a good SMaSH (Single Malt and...

It sounds like a good SMaSH (Single Malt and Single Hop) recipe. A quick search shows it's been tried:

http://www.homebrewtalk.com/f12/aromatic-amarillo-smash-194111/

I'd say go for it.
Forum: Equipment/Sanitation 02-02-2011, 06:45 PM
Replies: 12
Views: 691
Posted By sigsegv
I can't believe how apparently common this...

I can't believe how apparently common this problem is. I had the same problem with a shipment once. The lid was taped, but it still leaked. I had grain in the same shipment packed right under the...
Forum: Brewing Software 01-31-2011, 12:52 AM
Replies: 15
Views: 1,687
Posted By sigsegv
Minor typo - Bisquit instead of Biscuit in the...

Minor typo - Bisquit instead of Biscuit in the Malts section.

Also - is there a spot where yeast is entered?
Forum: Recipes/Ingredients 01-26-2011, 06:39 AM
Replies: 31
Views: 3,645
Posted By sigsegv
For your step #2, where you say you'll be adding...

For your step #2, where you say you'll be adding the Northern Brewer hops *after* 60 minutes, this should instead be added when there are 60 minutes *remaining* in the boil. It's just like the 15 &...
Forum: All Grain & Partial Mash Brewing 01-21-2011, 03:50 PM
Replies: 22
Views: 1,260
Posted By sigsegv
I made a dip stick for my kettle out of a cheap...

I made a dip stick for my kettle out of a cheap metal yard stick. I calibrated it by filling the kettle a gallon at a time and recording the inches on the ruler for each water level in a table. ...
Forum: Fermentation & Yeast 12-30-2010, 07:12 PM
Replies: 10
Views: 2,969
Posted By sigsegv
I've heard of people adding beano (do a forum...

I've heard of people adding beano (do a forum search) as an option to restart a stuck fermentation. It's possible that the mash didn't break down the sugars enough so the yeast can't completely...
Forum: Beginners Beer Brewing Forum 12-30-2010, 06:54 PM
Replies: 8
Views: 962
Posted By sigsegv
I think a lot of people buy their buckets with...

I think a lot of people buy their buckets with the spigot already installed. Or at least that's how I got mine. I really wouldn't want a fermenting bucket without one on it. It's easy enough to...
Forum: Recipes/Ingredients 12-30-2010, 06:00 PM
Replies: 314
Views: 23,598
Posted By sigsegv
I brewed this on 11-26 and just racked to...

I brewed this on 11-26 and just racked to secondary on 12-28. O.G. was 1.082 and S.G. the last 10 days was stuck at 1.020. So it appears the sacch has done about all that it's going to do. I'm...
Forum: General Beer Discussion 12-30-2010, 05:33 PM
Replies: 2,896
Views: 88,538
Posted By sigsegv
+5 Bell's Two Hearted IPA Clone +5 Strong...

+5 Bell's Two Hearted IPA Clone
+5 Strong Scotch Ale
+5 American Hefeweizen
+5 Oaked Arrogant Bastard Clone
+5 Amber Rye Ale
+5 11-11-11 Gun Stock Ale

39190 + 30 = 39220
Forum: General Chit Chat 12-06-2010, 08:58 PM
Replies: 2,169
Views: 95,347
Posted By sigsegv
username: sigsegv

username: sigsegv
Forum: General Beer Discussion 09-22-2010, 07:24 AM
Replies: 3
Views: 502
Posted By sigsegv
Thanks for reading! I really hope that write up...

Thanks for reading! I really hope that write up was helpful. I'm still pretty new at this myself, but out of the half dozen or so recipes I've brewed, this is the only one where I've used a yeast...
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