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Search: Posts Made By: mintyice
Forum: Group Buys 08-07-2014, 04:40 PM
Replies: 166
Views: 10,843
Posted By mintyice
Is there any way I can get in on the next group...

Is there any way I can get in on the next group buy?
Forum: Recipes/Ingredients 05-26-2014, 03:51 AM
Replies: 86
Views: 7,443
Posted By mintyice
I've heard better things about Giga Yeast's Conan...

I've heard better things about Giga Yeast's Conan than ECY's culture. Wyeast 1217 worked fairly well for this beer. Some how that yeast manages to hold onto the malt character even though it...
Forum: Cider 05-20-2014, 11:38 PM
Replies: 2,646
Views: 648,129
Posted By mintyice
Brewed an All Grain version of this today. ...

Brewed an All Grain version of this today.

BIAB Mashed at 152 for 60mins.
#4 2 row
#1 Crystal 60
.4oz Cascade 7% AA @ 30 min boil.

4 gallons Mott's 100% AJ
OG is 1.057, using Safale US-05.
Forum: Fermentation & Yeast 05-16-2014, 04:10 PM
Replies: 8
Views: 1,326
Posted By mintyice
Anyone still using this yeast a lot? I'm on the...

Anyone still using this yeast a lot? I'm on the third generation of it since harvesting it and I love the stuff but I'm getting crazy attenuation from it. It always seems to end around 1.008 for me....
Forum: Recipes/Ingredients 05-08-2014, 05:55 PM
Replies: 86
Views: 7,443
Posted By mintyice
I killed my keg in 2 weeks and I'm incredibly...

I killed my keg in 2 weeks and I'm incredibly saddened by this fact. I need to rebrew this beer soon. It was truly amazing.
Forum: Recipes/Ingredients 05-01-2014, 01:54 PM
Replies: 86
Views: 7,443
Posted By mintyice
Just used 1217 for it, but man this is an amazing...

Just used 1217 for it, but man this is an amazing beer. I made a tincture with vodka and clementines and added that to the keg. I double dry hopped it by splitting the bill into two 3oz additions,...
Forum: Recipes/Ingredients 03-30-2014, 06:56 PM
Replies: 86
Views: 7,443
Posted By mintyice
Just ordered the ingredients for this beer so I...

Just ordered the ingredients for this beer so I can brew it next weekend. I'm going to use GWM pale alt malt (like maris otter) and warrior for bittering. I hate S04 so I'm not going to use that, but...
Forum: Recipes/Ingredients 01-27-2013, 06:41 PM
Replies: 30
Views: 4,260
Posted By mintyice
I got the same kit and it came with Pacific Jade,...

I got the same kit and it came with Pacific Jade, Motueka, and Green Bullet. I'll do .5oz Pacific Jade for 60min, and 1.5oz Pacific Jade, 1oz Motueka, and 1 oz Green Bullet for the 10min addition....
Forum: General Beer Discussion 01-15-2013, 04:49 PM
Replies: 34
Views: 2,209
Posted By mintyice
I did the FWH and whirlpool only IPA but I tossed...

I did the FWH and whirlpool only IPA but I tossed the whirlpool hops as soon as I cut the heat so it sat above 200 for a while. It went from 212 to 180 in about 45 mins, then I started my IC.
Forum: Fermentation & Yeast 01-15-2013, 04:29 PM
Replies: 29
Views: 13,308
Posted By mintyice
My ambient temperature is 59 degrees and I...

My ambient temperature is 59 degrees and I pitched S-04 in my IPA when the wort was at 68 degrees. Even with the ambient temperature it is fermenting nicely at 66 with my temperature control turning...
Forum: General Beer Discussion 01-13-2013, 03:59 PM
Replies: 34
Views: 2,209
Posted By mintyice
I'm considering doing 1oz Columbus FWH and then...

I'm considering doing 1oz Columbus FWH and then 2oz Centennial only 30-45min hopstand/whirlpool for an IPA with an OG of 1.072. I'll then dry hop it with 1oz Cent, 1oz Chinook. Anyone want to talk me...
Forum: Recipes/Ingredients 10-16-2012, 06:37 PM
Replies: 3
Views: 755
Posted By mintyice
Vanilla Extract Powder?

Has anyone had any experience with the vanilla extract powder from Austin Homebrew Supply? I want to make a vanilla porter but I'm wondering if I should go with some other vanilla additive instead.
...
Forum: General Techniques 09-16-2012, 06:33 PM
Replies: 2
Views: 505
Posted By mintyice
Everything else is saying this: My boil is...

Everything else is saying this:

My boil is already started and I threw in 1.5oz Columbus for my fwh, and still used 1.5oz Chinook for my bittering addition. I figure the 1.5oz of Columbus will...
Forum: General Techniques 09-16-2012, 04:50 PM
Replies: 2
Views: 505
Posted By mintyice
First Wort Hops question

I'm making an IPA today and my recipe is:
OG: 1.077
1.50oz Chinook 60min
0.50oz Columbus 20min
1.50oz Columbus 15min
1.00oz Columbus 10min
0.50oz Columbus 5min
2.00 Centennial dry hop
I was...
Forum: Recipes/Ingredients 06-18-2012, 10:35 PM
Replies: 123
Views: 10,636
Posted By mintyice
Thank you! Just had a realization, anyway to add...

Thank you! Just had a realization, anyway to add rye to this?
Forum: Recipes/Ingredients 06-18-2012, 04:11 PM
Replies: 123
Views: 10,636
Posted By mintyice
*All-Grain, Partial-Mash, or Extract? All-grain ...

*All-Grain, Partial-Mash, or Extract? All-grain
*If All-Grain, what is your estimated efficiency? 65
*Boil time? In minutes. 60
*Will you rack to secondary? Yes
*Hop Pellets or Leaf? Pellets...
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