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Forum: Lambic & Wild Brewing 03-09-2013, 11:04 PM
Replies: 50
Views: 2,664
Posted By Caleb1980
Thanks for the heads up! I grabbed some ECY01.

Thanks for the heads up! I grabbed some ECY01.
Forum: All Grain & Partial Mash Brewing 02-22-2013, 03:52 AM
Replies: 23
Views: 1,036
Posted By Caleb1980
Thanks! I may just make this over the weekend....

Thanks! I may just make this over the weekend. I'll be sure to give updates as I go.
Forum: Beginners Beer Brewing Forum 02-21-2013, 04:32 AM
Replies: 3
Views: 286
Posted By Caleb1980
it settled down to this, i'll be adding it to a...

it settled down to this, i'll be adding it to a basic pale recipe on friday. Thanks for the tips Oldsock
Forum: All Grain & Partial Mash Brewing 02-20-2013, 05:23 AM
Replies: 23
Views: 1,036
Posted By Caleb1980
any ideas for a partial grain version of this...

any ideas for a partial grain version of this recipe? i've been thinking of this style as my next brew. Hop additions for a 5 gallon batch? Thanks for any help, i'm new at converting recipes to my...
Forum: Lambic & Wild Brewing 02-20-2013, 04:56 AM
Replies: 1,012
Views: 192,085
Posted By Caleb1980
flash vs no flash can make it look very...

flash vs no flash can make it look very different, here is mine taken back to back last night one with flash one without.
Forum: Lambic & Wild Brewing 02-15-2013, 05:20 AM
Replies: 1,012
Views: 192,085
Posted By Caleb1980
Saison brett almost 6 weeks in. Just a little...

Saison brett almost 6 weeks in. Just a little one, but it's my first sour beer so i'm excited to see it forming
Forum: Beginners Beer Brewing Forum 02-06-2013, 01:51 AM
Replies: 3
Views: 286
Posted By Caleb1980
Another option: I have 2 fresh sours in primary...

Another option: I have 2 fresh sours in primary right now, a Saison (1 month), and a brown (2 weeks). I could just dump half into each and add to the bugs already in those beers?
Forum: Beginners Beer Brewing Forum 02-06-2013, 01:09 AM
Replies: 3
Views: 286
Posted By Caleb1980
Keg Dregs

I work at a beer distributor and I see all the kegs that come back from bars and such. I got back a keg of Jolly Pumpkin Bam Biere back today and had an idea. There was still a little on the bottom...
Forum: Lambic & Wild Brewing 01-28-2013, 05:51 PM
Replies: 7
Views: 410
Posted By Caleb1980
I started a supplication clone a few weeks ago...

I started a supplication clone a few weeks ago that had a similar smell. I pitched white labs abbey ale yeast (530) , sour bug mix 1 (655), and the dregs of a supplication (no starters). The next day...
Forum: Lambic & Wild Brewing 01-06-2013, 01:52 AM
Replies: 24
Views: 868
Posted By Caleb1980
You're in for a treat. Cascade makes great beers,...

You're in for a treat. Cascade makes great beers, I actually had a pint of their Blueberry sour yesterday on tap. They aren't cheap though, most are in the $20+ a bottle range.
I brewed my first...
Forum: Lambic & Wild Brewing 01-05-2013, 08:12 AM
Replies: 24
Views: 868
Posted By Caleb1980
I see you are in Oregon, without much of any sour...

I see you are in Oregon, without much of any sour brewing experience i think the sour beers from Logsdon, Block15, and Cascade should all be available (amongst many others) and all make amazing...
Forum: Lambic & Wild Brewing 01-05-2013, 06:09 AM
Replies: 14
Views: 873
Posted By Caleb1980
I brewed this afternoon. Everything went...

I brewed this afternoon. Everything went smoothly, i pitched the 670 (no starter) as well as the dregs from a logsdon seizoen bretta i drank while brewing. I did my usual saison recipe bumped up with...
Forum: Lambic & Wild Brewing 01-04-2013, 04:23 AM
Replies: 14
Views: 873
Posted By Caleb1980
Thanks for all the replys! I did manage to find...

Thanks for all the replys! I did manage to find some 670 at the local shop, although it says best by 1.9.13. That's cutting it awful close, should i bring up a starter? Otherwise, i'll be brewing my...
Forum: Lambic & Wild Brewing 01-03-2013, 05:21 AM
Replies: 14
Views: 873
Posted By Caleb1980
thanks! that's exactly what i'm going for (a...

thanks! that's exactly what i'm going for (a funky farmhouse saison) i'll see if the local shop can order it for me if not i'll search the web. Getting excited for this project.

Edit: So, could i...
Forum: Lambic & Wild Brewing 01-02-2013, 09:00 PM
Replies: 14
Views: 873
Posted By Caleb1980
Planning my first sour, need advice

After several batches I thing I'm ready to start a long aging project. Sours have quickly become a favorite of mine and it's time to start one. I'm not a huge fan of Flanders reds or browns. I...
Forum: Beginners Beer Brewing Forum 11-07-2012, 03:48 AM
Replies: 61
Views: 2,802
Posted By Caleb1980
learning the different flavors and aromas of...

learning the different flavors and aromas of different hops, grains, yeasts, etc has been one of the best parts of this new hobby of mine. It makes trying a new beer more enjoyable when you can pick...
Forum: Beginners Beer Brewing Forum 11-07-2012, 02:35 AM
Replies: 15
Views: 545
Posted By Caleb1980
another update: Bottled over the weekend. It sat...

another update: Bottled over the weekend. It sat for 5 weeks in primary, and had a final gravity of 1.020 By my math this will put it at 8.7%. It tasted really good from the sample i tried and...
Forum: Beginners Beer Brewing Forum 11-04-2012, 08:40 PM
Replies: 5
Views: 180
Posted By Caleb1980
thanks guys that certainly does help. Next time,...

thanks guys that certainly does help. Next time, i guess i'll make a starter. If my OG is 1.085 that would make it 8.7%. Not a whole lot less than i figured. I'm hoping they will be ready by...
Forum: Beginners Beer Brewing Forum 11-04-2012, 07:13 PM
Replies: 5
Views: 180
Posted By Caleb1980
One package of Wyeast Abbey Ale II

One package of Wyeast Abbey Ale II
Forum: Beginners Beer Brewing Forum 11-04-2012, 07:04 PM
Replies: 5
Views: 180
Posted By Caleb1980
ABV/OG question.

Hey there guys, I just finished bottling my autumn maple clone and i'm trying to figure out the approx abv I'm gonna get. I didn't get a good OG reading on brew day, but by my math i had 10.75 lb of...
Forum: Recipes/Ingredients 10-11-2012, 05:09 AM
Replies: 82
Views: 12,537
Posted By Caleb1980
I love this beer and may just make it my first...

I love this beer and may just make it my first sour as i can get bam biere here regularly, so my question is, if i add dregs from a couple of bottles into secondary, and wait a few months before i...
Forum: Beginners Beer Brewing Forum 10-03-2012, 03:12 AM
Replies: 13
Views: 442
Posted By Caleb1980
Thanks! i think i'll just add the 10oz to the...

Thanks! i think i'll just add the 10oz to the primary after 2 weeks and check the gravity after 2 more weeks. I'd like to use the full amount of maple syrup for flavor, after all it is an 'autumn...
Forum: Beginners Beer Brewing Forum 10-03-2012, 02:50 AM
Replies: 13
Views: 442
Posted By Caleb1980
I would do this, however i was planning on adding...

I would do this, however i was planning on adding 10oz of maple syrup into secondary. I don't think i could add it part way through the primary without mixing well and stirring up the yeast that has...
Forum: Beginners Beer Brewing Forum 10-03-2012, 02:38 AM
Replies: 12
Views: 430
Posted By Caleb1980
i have been having a hell of a time taking...

i have been having a hell of a time taking readings, i'm still new at this, and i blame my oddly low sg this time around to topping off my carboy with water and not getting it mixed enough. I guess i...
Forum: Beginners Beer Brewing Forum 10-02-2012, 09:24 PM
Replies: 13
Views: 442
Posted By Caleb1980
Thanks, that was the plan, 2 weeks in primary, 2...

Thanks, that was the plan, 2 weeks in primary, 2 weeks in secondary and 2 months or so in bottles should have them ready around Christmas. it's also a big beer (should come on around 10% abv). Gonna...
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