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Forum: For Sale 12-24-2013, 07:51 AM
Replies: 2
Views: 424
Posted By 1Q84
$25 Midwest Supplies credit.

Sold! Thanks fost!
Forum: Wine Making Forum 11-22-2012, 05:45 AM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
After about 10 weeks, I put my apfelwein bottles....

After about 10 weeks, I put my apfelwein bottles. Would have been nice to wait a little longer, perhaps. But I've been so busy with life/work lately, that I took the first chance to bottle it (it's...
Forum: Wine Making Forum 11-05-2012, 10:24 PM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
Eh. As a mostly beer drinker, I was pretty...

Eh. As a mostly beer drinker, I was pretty satisfied with my uncarbed sample. Plus, since apfelwein is traditionally uncarbed, I'm gonna stick with that.
Forum: Wine Making Forum 11-05-2012, 12:58 AM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
Well, broke down and snagged a sample. The flavor...

Well, broke down and snagged a sample. The flavor is incredibly light, but it's still a nice apple flavor. No real taste of booze at all to me. This could be dangerous. I'm sure this has been asked...
Forum: Wine Making Forum 11-04-2012, 08:03 PM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
Oh man, my batch has been sitting for close to 2...

Oh man, my batch has been sitting for close to 2 months now. Have yet to try it, but I snuck a whiff of it just now.

Certainly smells like apple. And wine. Lots and lots of wine.
Forum: Wine Making Forum 10-15-2012, 02:09 AM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
Glad I checked this thread. My batch has been in...

Glad I checked this thread. My batch has been in the fermenter for a month as of today. Still have held off taking a sample, and I guess I'll let it sit for at least another month. Just wanna have it...
Forum: General Beer Discussion 09-17-2012, 07:53 AM
Replies: 32
Views: 1,770
Posted By 1Q84
When you have a hard time convincing your friend...

When you have a hard time convincing your friend that you actually made what they're drinking.
Forum: Wine Making Forum 09-16-2012, 05:02 AM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
Oh. More than anything, I'm just so used to using...

Oh. More than anything, I'm just so used to using carboys for everything. I'm used to seeing my works in progress. Hehe. Either way, whipped this up into a fermenter last night. Now the wait begins!...
Forum: Wine Making Forum 09-15-2012, 02:41 AM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
I was at my local Kroger tonight and they had a...

I was at my local Kroger tonight and they had a sale on half gallons, $1.89 each. Needless to say, I'm stocked up on juice, sugar, and yeast.

Too bad all my carboys are in use. Dunno if I wanna...
Forum: Wine Making Forum 09-14-2012, 04:00 AM
Replies: 12,231
Views: 2,126,915
Posted By 1Q84
Man, this looks great. After brewing 4 beers...

Man, this looks great.

After brewing 4 beers in the span of a week, I could go for an easier project like this. Since I don't have a Costco/Sam's Club membership, gonna talk to someone I know who...
Forum: Wheat and Rye Beer 09-10-2012, 04:14 PM
Replies: 263
Views: 73,051
Posted By 1Q84
The first time I did this brew, I used WLP300. I...

The first time I did this brew, I used WLP300. I loved the results (as did everyone else who tried it!), and I'm about to make another batch with 300. :mug:
Forum: General Beer Discussion 05-18-2012, 02:00 AM
Replies: 15
Views: 1,598
Posted By 1Q84
Not really similar. AB is substantially better.

Not really similar. AB is substantially better.
Forum: General Beer Discussion 05-14-2012, 05:24 AM
Replies: 207
Views: 12,800
Posted By 1Q84
Probably a lager. If only because I don't see...

Probably a lager. If only because I don't see myself ever wanting to buy the equipment to make it so.
Forum: Extract Brewing 03-23-2012, 07:28 AM
Replies: 14
Views: 1,454
Posted By 1Q84
I like Briess well enough.

I like Briess well enough.
Forum: Wheat and Rye Beer 03-22-2012, 06:33 AM
Replies: 263
Views: 73,051
Posted By 1Q84
It's only been 2 weeks, and I believe I have 12...

It's only been 2 weeks, and I believe I have 12 bottles out of 50 left.

Luckily, myself and everyone who tried it was a big fan. This will definitely be constantly stocked this summer.
Forum: Wheat and Rye Beer 03-08-2012, 10:32 PM
Replies: 263
Views: 73,051
Posted By 1Q84
Oh wow. Couldn't help myself, so I popped a...

Oh wow. Couldn't help myself, so I popped a bottle after 10 days. Since I did 10 days in carboy, 10 in bottles, this is a beer I didn't even make 3 weeks ago. Boy is this a nice one already. Very...
Forum: Wheat and Rye Beer 03-07-2012, 04:47 AM
Replies: 263
Views: 73,051
Posted By 1Q84
Very nice. I'll hit 2 weeks in bottles on Monday....

Very nice. I'll hit 2 weeks in bottles on Monday. Trying very hard not to try one out now. We've had some crazy weather here lately, but it seems like we're hitting a warm spell. Can't wait to try...
Forum: General Beer Discussion 03-07-2012, 04:43 AM
Replies: 69
Views: 2,254
Posted By 1Q84
My fiancee and I have been interested in craft...

My fiancee and I have been interested in craft beers and all that for quite a while, and I guess over time the desire grew to try making our own stuff. Guess one day I got tired of talking about it,...
Forum: Beginners Beer Brewing Forum 03-07-2012, 04:40 AM
Replies: 10
Views: 923
Posted By 1Q84
I think I've seen a few people on the board that...

I think I've seen a few people on the board that live in Louisville, but I don't anything about any local clubs. Part of me would maybe want to try and start one up if there isn't already one, but I...
Forum: Beginners Beer Brewing Forum 03-04-2012, 08:25 PM
Replies: 99
Views: 6,137
Posted By 1Q84
Pretty much do this when I use plastic...

Pretty much do this when I use plastic fermenters. With carboys, I shake 'em up a bit. So far it seems to work enough.
Forum: General Beer Discussion 03-02-2012, 05:55 AM
Replies: 7
Views: 358
Posted By 1Q84
I sure would like to stumble upon a small...

I sure would like to stumble upon a small mountain of money to open a brewpub!
Forum: Wheat and Rye Beer 03-01-2012, 07:20 AM
Replies: 240
Views: 54,482
Posted By 1Q84
Whoa. My go-to retailer just got some Amarillo in...

Whoa. My go-to retailer just got some Amarillo in stock. Ordering up everything to hopefully make this soon.

Man, do I got an awesome summer lined up. :)
Forum: General Beer Discussion 02-28-2012, 03:17 AM
Replies: 40
Views: 2,006
Posted By 1Q84
So far my simple recipes and stuff are just...

So far my simple recipes and stuff are just things that come to me.

Soon I'm gonna brew up an Arrogant Bastard inspired ale that I'm gonna use oak chips with to try and get some bold earthiness....
Forum: Wheat and Rye Beer 02-28-2012, 02:11 AM
Replies: 263
Views: 73,051
Posted By 1Q84
After 10 days, this brew is in the bottles! ...

After 10 days, this brew is in the bottles!

I guess I probably let the temperature get too high at times, because the sample I tried had a bit more banana flavors than I was expecting, but I still...
Forum: General Beer Discussion 02-27-2012, 08:13 PM
Replies: 69
Views: 3,796
Posted By 1Q84
I've gotten a lot of flack from some people, but...

I've gotten a lot of flack from some people, but for me, it might honestly be

http://www.realbeer.com/blog/images/20090318-yella.jpg

My fiancee and I as a unit managed to struggle to finish it....
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