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Search: Posts Made By: jerrodm
Forum: General Beer Discussion 01-11-2013, 07:28 PM
Replies: 6,752
Views: 898,421
Posted By jerrodm
My thoughts exactly. You should endeavor to,...

My thoughts exactly. You should endeavor to, umm, educate her.
Forum: Beginners Beer Brewing Forum 01-11-2013, 03:32 PM
Replies: 1,100
Views: 338,233
Posted By jerrodm
I'm not sure it's really anything as sinister as...

I'm not sure it's really anything as sinister as that. More likely, it's just inertia--from what I gather, up until four or five years ago racking to a secondary was standard practice for almost all...
Forum: Fermentation & Yeast 01-10-2013, 07:08 PM
Replies: 14
Views: 1,490
Posted By jerrodm
I'm listening.

I'm listening.
Forum: All Grain & Partial Mash Brewing 01-10-2013, 06:40 PM
Replies: 47
Views: 2,519
Posted By jerrodm
Cheers to that!

Cheers to that!
Forum: All Grain & Partial Mash Brewing 01-10-2013, 02:28 PM
Replies: 47
Views: 2,519
Posted By jerrodm
I'm really not trying to be argumentative about...

I'm really not trying to be argumentative about this, but I'm also not speaking theoretically here--Dec. 23rd I started brewing a brown ale at 11:30 and pitched my yeast at 3:10. Although I didn't...
Forum: General Chit Chat 01-10-2013, 12:50 PM
Replies: 19
Views: 472
Posted By jerrodm
Boy, I've got to say I really disagree with your...

Boy, I've got to say I really disagree with your review of Hugh Jackman's singing--I thought it was totally amateurish. Agree with everything else--good to great performances by the no-names (and by...
Forum: General Chit Chat 01-10-2013, 12:14 PM
Replies: 364
Views: 13,895
Posted By jerrodm
Wow this thread took an unexpectedly dark turn...

Wow this thread took an unexpectedly dark turn...
Forum: All Grain & Partial Mash Brewing 01-09-2013, 05:35 PM
Replies: 47
Views: 2,519
Posted By jerrodm
I use my tap water, unless it's for a very light...

I use my tap water, unless it's for a very light beer. I suppose for those with water issues that does raise additional complications. As far as the mill goes, it's always setup and ready to...
Forum: All Grain & Partial Mash Brewing 01-09-2013, 05:26 PM
Replies: 47
Views: 2,519
Posted By jerrodm
That's my thing too--the cost. Being a...

That's my thing too--the cost. Being a relatively recent grad-school escapee, paying $45+ for an extract kit is not something I could justify doing on a regular basis. OTOH, I just brewed 5 gal....
Forum: General Beer Discussion 01-09-2013, 05:08 PM
Replies: 16
Views: 667
Posted By jerrodm
Yes, it can. At too-high temps, the yeast may...

Yes, it can. At too-high temps, the yeast may produce some esters (which can be considered an off-flavor in many styles), but otherwise it should be fine. I've made many beers in less than optimal...
Forum: All Grain & Partial Mash Brewing 01-09-2013, 05:00 PM
Replies: 47
Views: 2,519
Posted By jerrodm
I've never gone back. Why does a batch take six...

I've never gone back. Why does a batch take six hours? I mean, for a decoction, a 90-minute boil, a 10 gallon batch or partigyle or something like that I guess I can see it, but my brew day for a...
Forum: General Beer Discussion 01-09-2013, 04:44 PM
Replies: 1,993
Views: 151,096
Posted By jerrodm
OK, that is the worst thing, ever.

OK, that is the worst thing, ever.
Forum: General Chit Chat 01-09-2013, 04:33 PM
Replies: 364
Views: 13,895
Posted By jerrodm
That's a good one. I think it depends a little...

That's a good one. I think it depends a little on whether or not you actually saw the person in front of you, and if they paid with cash. If you did and they did, then yes, I say you try to find...
Forum: General Beer Discussion 01-09-2013, 03:29 PM
Replies: 6,752
Views: 898,421
Posted By jerrodm
Awful! How could you do that!? Now it's ruined....

Awful! How could you do that!? Now it's ruined. Next time, direct the inquiry here (http://www.homebrewtalk.com/f19/swmbo-154271/).
Forum: General Chit Chat 01-09-2013, 03:22 PM
Replies: 364
Views: 13,895
Posted By jerrodm
I still don't see how the question about the...

I still don't see how the question about the 3-card monte game is an ethical one. The POINT of the game is for him to use subterfuge to trick you, and the POINT of you playing is to try to discover...
Forum: Fermentation & Yeast 01-08-2013, 04:13 PM
Replies: 6
Views: 751
Posted By jerrodm
You're probably fine--chances are that, unless...

You're probably fine--chances are that, unless you really whipped up the beer while stirring, you didn't oxidize it, since it's still pretty soon after primary fermentation completed and there's...
Forum: General Beer Discussion 01-08-2013, 03:29 PM
Replies: 1,993
Views: 151,096
Posted By jerrodm
Yikes, that's rough. It's situations like those...

Yikes, that's rough. It's situations like those that make me wish I carried my flask more often...
Forum: All Grain & Partial Mash Brewing 01-08-2013, 03:00 PM
Replies: 9
Views: 615
Posted By jerrodm
If you're interested, check out Brau Kaiser's...

If you're interested, check out Brau Kaiser's article (http://braukaiser.com/blog/blog/2009/05/12/cold-water-sparging/)on cold sparging--not that I would use this method, but I think it shows pretty...
Forum: Equipment/Sanitation 01-08-2013, 02:57 PM
Replies: 4
Views: 190
Posted By jerrodm
I use 12.5 ppm iodine in cold water, soak stuff...

I use 12.5 ppm iodine in cold water, soak stuff for at least 2-3 minutes. I think the bottle might say five minutes...
Forum: General Beer Discussion 01-08-2013, 02:54 PM
Replies: 1,993
Views: 151,096
Posted By jerrodm
I'd be seriously discomfited drinking beer brewed...

I'd be seriously discomfited drinking beer brewed in a place called Placentia...
Forum: Beginners Beer Brewing Forum 01-08-2013, 02:44 PM
Replies: 40
Views: 2,152
Posted By jerrodm
You want a tasty English strain that crashes like...

You want a tasty English strain that crashes like a ton of bricks, try WLP007. It's my favorite.
Forum: Beginners Beer Brewing Forum 01-08-2013, 02:42 PM
Replies: 514
Views: 164,028
Posted By jerrodm
Whoa there tiger. Back away from the case of...

Whoa there tiger. Back away from the case of beer. Let it sit for three weeks, then try one. If it's still flat (it won't be), then start to worry. But DON'T dump it!
Forum: General Beer Discussion 01-07-2013, 09:15 PM
Replies: 146
Views: 6,664
Posted By jerrodm
I'm trying to think of what "hipster" smells...

I'm trying to think of what "hipster" smells like...wet flannel? Tom's of Maine toothpaste? Biodiesel? Some combo of these things?
Forum: General Beer Discussion 01-07-2013, 09:11 PM
Replies: 25
Views: 1,483
Posted By jerrodm
It's true, but for me I don't strictly drink...

It's true, but for me I don't strictly drink homebrew. I might average a drink or two a night, but I'd say it's 70% homebrews and ciders, 15% cocktails (we mix a lot of drinks at my house), 5-10%...
Forum: General Beer Discussion 01-07-2013, 08:29 PM
Replies: 25
Views: 1,483
Posted By jerrodm
Yeah, I pretty much stopped buying commercial for...

Yeah, I pretty much stopped buying commercial for the most part. Not that I'm above it, but I just enjoy my own stuff and the more I drink it the more I can make! Always thinking about that next...
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