Spike Brewing 12.5 Conical Fermenter Giveaway!

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Search: Posts Made By: LansingX
Forum: Sponsor Giveaways 02-20-2014, 04:33 PM
Replies: 3,792
Views: 201,830
Posted By LansingX
Wow. Lots of goodies...

Wow. Lots of goodies...
Forum: Sponsor Giveaways 01-06-2014, 09:53 PM
Replies: 3,249
Views: 89,619
Posted By LansingX
I would like to have that fermenter.

I would like to have that fermenter.
Forum: Sponsor Giveaways 11-26-2013, 08:30 PM
Replies: 2,852
Views: 94,024
Posted By LansingX
Count me in.

Count me in.
Forum: Sponsor Giveaways 10-21-2013, 06:07 PM
Replies: 2,218
Views: 75,351
Posted By LansingX
Thank you Norcal

Thank you Norcal
Forum: All Grain & Partial Mash Brewing 10-09-2013, 07:30 PM
Replies: 11
Views: 623
Posted By LansingX
Having lived in Germany over 7 years of my life...

Having lived in Germany over 7 years of my life on two different occasions, I can assure you that most of their beer is in the 4.8 to 6.2% range. There are some that exceed that, but those are...
Forum: Sponsor Giveaways 08-29-2013, 08:53 PM
Replies: 2,148
Views: 67,506
Posted By LansingX
Thank you MoreBeer!

Thank you MoreBeer!
Forum: Sponsor Giveaways 08-01-2013, 08:59 PM
Replies: 2,429
Views: 94,020
Posted By LansingX
I'm in. Would put this to good use.

I'm in. Would put this to good use.
Forum: Sponsor Giveaways 06-25-2013, 09:21 PM
Replies: 1,582
Views: 63,790
Posted By LansingX
Count me in!

Count me in!
Forum: Recipes/Ingredients 04-11-2013, 04:15 PM
Replies: 33
Views: 3,557
Posted By LansingX
I have 7 chickens and they love the grains wet or...

I have 7 chickens and they love the grains wet or dry. I spread the spent grains out on a spare storm window screen laid on a couple 2x4's to drain. That seems to prevent the grains from souring...
Forum: All Grain & Partial Mash Brewing 02-19-2013, 03:07 PM
Replies: 22
Views: 3,642
Posted By LansingX
I had the same issue about two years ago. I...

I had the same issue about two years ago. I ordered two kits from them and both were delivered with an inferior crush. That is when I decided to let go of a few bucks and get a mill. Consistently...
Forum: Sponsor Giveaways 02-08-2013, 03:44 PM
Replies: 3,188
Views: 169,372
Posted By LansingX
I am in. Lots of goodies in this one!

I am in. Lots of goodies in this one!
Forum: Fermentation & Yeast 01-16-2013, 04:04 PM
Replies: 26
Views: 1,679
Posted By LansingX
Update: I apologize to those interested for...

Update:

I apologize to those interested for not initially posting more information. I did use a Wyeast "smack pack" dated Oct 2011. I did not do a stepped starter. I did a one liter starter...
Forum: Sponsor Giveaways 01-15-2013, 04:12 PM
Replies: 967
Views: 44,640
Posted By LansingX
Count me in too!

Count me in too!
Forum: All Grain & Partial Mash Brewing 01-10-2013, 06:21 PM
Replies: 7
Views: 656
Posted By LansingX
I personally love a good wheat beer without added...

I personally love a good wheat beer without added flavorings or spices. Having lived in southern Germany, wheat beer is all over and I haven't found one I didn't like. Personal favorite is the...
Forum: All Grain & Partial Mash Brewing 12-19-2012, 09:02 PM
Replies: 4
Views: 405
Posted By LansingX
I it definitely plausible. I do not think you...

I it definitely plausible. I do not think you need any nutrients or additional yeast pitched. You may consider removing some of the existing cake. I pitched onto a yeast cake recently and had my...
Forum: Fermentation & Yeast 12-16-2012, 09:56 PM
Replies: 26
Views: 1,679
Posted By LansingX
Waking up 13 month old yeast

Thought I would share a success story on reviving a 13 month old Wyeast 1056 American Ale. Not sure how or why I ended up with this old packet of yeast, but I was planning an Ale this weekend and...
Forum: All Grain & Partial Mash Brewing 12-14-2012, 04:37 PM
Replies: 16
Views: 1,419
Posted By LansingX
I think your recipe is a good starting point for...

I think your recipe is a good starting point for the style you are after. For mash temp, I would aim for 152 or higher as jetmac suggested to get a little body. If you are shooting for a dryer...
Forum: Sponsor Giveaways 11-20-2012, 11:35 PM
Replies: 1,185
Views: 58,732
Posted By LansingX
Thank you Keg Connection! I'm in.

Thank you Keg Connection! I'm in.
Forum: All Grain & Partial Mash Brewing 11-09-2012, 04:21 PM
Replies: 8
Views: 1,287
Posted By LansingX
I am glad this was posted. I had the same thing...

I am glad this was posted. I had the same thing happen to me using the S-23 yeast. Smelled just like described and I attributed it to the hops and the long lagering time of 8 weeks being trapped in...
Forum: All Grain & Partial Mash Brewing 11-06-2012, 06:12 PM
Replies: 17
Views: 1,013
Posted By LansingX
I would go with the kettle you found on CL that...

I would go with the kettle you found on CL that has the 5mm bottom. That is one of the pots that has the aluminum clad sandwiched between stainless steel. That is good for heat distribution and...
Forum: All Grain & Partial Mash Brewing 11-05-2012, 07:28 PM
Replies: 9
Views: 1,493
Posted By LansingX
Oops... :o Read too fast I suppose. In that...

Oops... :o Read too fast I suppose. In that case, I do not recall seeing anything like that pre-boil in my pot. Sorry I don't have any helpful advice.
Forum: All Grain & Partial Mash Brewing 11-05-2012, 07:12 PM
Replies: 9
Views: 1,493
Posted By LansingX
That is hot break material created by proteins. ...

That is hot break material created by proteins. The proteins in the wort coagulate during the boil and that is what they look like. During the wort chill process they will drop to the bottom. At...
Forum: All Grain & Partial Mash Brewing 11-05-2012, 03:16 PM
Replies: 35
Views: 3,342
Posted By LansingX
I haven't seen mention of the "Cereal Killer"...

I haven't seen mention of the "Cereal Killer" mill yet. I am using that one and really like it. Only two millings so far, so I cannot attest to the longevity. It is the newer model with the ball...
Forum: Recipes/Ingredients 11-01-2012, 09:17 PM
Replies: 49
Views: 2,878
Posted By LansingX
Kolsch, Munich Helles and California Common are...

Kolsch, Munich Helles and California Common are my regulars.
Forum: All Grain & Partial Mash Brewing 10-19-2012, 03:17 PM
Replies: 12
Views: 1,223
Posted By LansingX
I did the Northern Brewer recipe earlier this...

I did the Northern Brewer recipe earlier this year (grain bill below) and really liked it. Sorry I didn't provide alternate, non German malts, but using the grains listed below I am sure you could...
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