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Forum: Sponsor Giveaways 01-06-2014, 11:49 AM
Replies: 3,249
Views: 89,518
Posted By Vespa
I'm in!

I'm in!
Forum: Sponsor Giveaways 11-21-2013, 03:43 PM
Replies: 2,852
Views: 93,942
Posted By Vespa
Count me in!

Count me in!
Forum: Sponsor Giveaways 10-18-2013, 03:07 PM
Replies: 2,218
Views: 75,276
Posted By Vespa
Count me in!

Count me in!
Forum: Sponsor Giveaways 10-08-2013, 10:07 PM
Replies: 2,218
Views: 75,276
Posted By Vespa
Count me in

Count me in
Forum: Sponsor Giveaways 08-29-2013, 11:15 PM
Replies: 2,148
Views: 67,434
Posted By Vespa
Count me in!!

Count me in!!
Forum: Sponsor Giveaways 07-31-2013, 06:59 PM
Replies: 2,429
Views: 93,935
Posted By Vespa
Count me in!!

Count me in!!
Forum: General Chit Chat 07-24-2013, 03:19 AM
Replies: 13
Views: 322
Posted By Vespa
I use Spotify now mostly. I was a big Slacker...

I use Spotify now mostly. I was a big Slacker user before that. Spotify is very repetitious and not as good at determining the songs I may like by genre as Slacker was. The client however is nice,...
Forum: Sponsor Giveaways 06-25-2013, 08:26 PM
Replies: 1,582
Views: 63,734
Posted By Vespa
In like Flynn!!

In like Flynn!!
Forum: Mead Forum 04-29-2013, 04:12 AM
Replies: 3
Views: 851
Posted By Vespa
Thanks for the reply. It is currently crystal...

Thanks for the reply. It is currently crystal clear and about 3 months old. It finished really dry and sour. I think a tiny bit of sweetness will work well in it.
Forum: Mead Forum 04-29-2013, 03:13 AM
Replies: 3
Views: 851
Posted By Vespa
Mead Stabilization

Hello, I just need a reality check after reading way too many differing opinions.

1) It seems that I can add both potassium sorbate and potassium metabisulfite at the same time to my mead to...
Forum: Beginners Beer Brewing Forum 04-23-2013, 05:45 PM
Replies: 13
Views: 736
Posted By Vespa
Good read, Revvy. You learn something new...

Good read, Revvy. You learn something new everyday here. I was never too worried about DMS or spoilage. For me, the end of the boil feels like I am in the home stretch after a long brew day - I just...
Forum: Beginners Beer Brewing Forum 04-23-2013, 05:11 PM
Replies: 13
Views: 736
Posted By Vespa
John Palmer explains it in better detail than I...

John Palmer explains it in better detail than I would here:
http://www.howtobrew.com/section1/chapter7-4.html

Basically, you chill it as fast as you can to kick out some proteins that would...
Forum: Beginners Beer Brewing Forum 03-23-2013, 08:31 PM
Replies: 6
Views: 411
Posted By Vespa
It will be fine. The batch I brewed last week I...

It will be fine. The batch I brewed last week I ran into this and had to put my starter in the fridge for 48 hours. Folks on this forum told me it would be fine. I took it out and let it warm up to...
Forum: Beginners Beer Brewing Forum 03-23-2013, 08:25 PM
Replies: 12
Views: 502
Posted By Vespa
I assume the second bucket is your bottling...

I assume the second bucket is your bottling bucket. You could clean and sanitize in there if you like. I started by doing that, but I stopped after realizing that any dirt or grit or hair that I...
Forum: Introductions 03-22-2013, 05:45 PM
Replies: 1
Views: 27
Posted By Vespa
Sounds like you have a great start going. Welcome...

Sounds like you have a great start going. Welcome to the forums!
Forum: Beginners Beer Brewing Forum 03-19-2013, 08:48 AM
Replies: 6
Views: 951
Posted By Vespa
Your gravity readings are a measure of the...

Your gravity readings are a measure of the dissolved sugars in your wort. At any moment in time, you can measure specific gravity (SG). Your first measurement of SG is called your Original Gravity...
Forum: Beginners Beer Brewing Forum 03-19-2013, 07:02 AM
Replies: 17
Views: 677
Posted By Vespa
After your boil and cooling, you will use the...

After your boil and cooling, you will use the valve in the kettle to drain the wort into the primary fermentation bucket. The racking cane (or autosiphon) would be used after primary fermentation to...
Forum: Beginners Beer Brewing Forum 03-13-2013, 04:10 AM
Replies: 5
Views: 169
Posted By Vespa
Awesome! Thanks for the fast response.

Awesome! Thanks for the fast response.
Forum: Beginners Beer Brewing Forum 03-13-2013, 04:05 AM
Replies: 5
Views: 169
Posted By Vespa
Sanity Check on a Starter

I made a starter last night (so it has been on the stir plate for about 24 hours). I ended up too busy to brew tonight. What are the opinions out there on a starter at this point? Will a 48 hour...
Forum: General Beer Discussion 03-11-2013, 04:32 AM
Replies: 15,310
Views: 533,197
Posted By Vespa
Their web site claims 2 malts: Base Malt, crystal...

Their web site claims 2 malts: Base Malt, crystal 60. Warrior, Columbus (CTZ), and Amarillo.

So I based the recipe off of these two threads:...
Forum: General Beer Discussion 03-10-2013, 05:30 AM
Replies: 15,310
Views: 533,197
Posted By Vespa
I've made mead so often lately that I realize I...

I've made mead so often lately that I realize I haven't brewed since October. I've decided to fix that tomorrow! There was a Raging B*tch clone posted that I have to try. Love that beer.
Forum: Mead Forum 03-09-2013, 08:41 PM
Replies: 32
Views: 2,716
Posted By Vespa
Agreed. Now it really is ancient. Buh dump

Agreed. Now it really is ancient. Buh dump
Forum: Mead Forum 03-09-2013, 08:37 PM
Replies: 3
Views: 304
Posted By Vespa
What about the clarity? Are you clearing it in...

What about the clarity? Are you clearing it in secondary or did you give it a few days off of the stir plate to clear? Either way, I may have to try this :)
Forum: HomeBrewTalk Announcements & Feedback 03-05-2013, 04:51 PM
Replies: 429
Views: 5,516
Posted By Vespa
I use the Android app every day.

I use the Android app every day.
Forum: General Beer Discussion 03-05-2013, 04:45 PM
Replies: 2
Views: 289
Posted By Vespa
Congratulations l3astard!

Congratulations l3astard!
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