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Forum: Spice/Herb/Vegetable Beer 08-13-2012, 11:05 AM
Replies: 126
Views: 82,285
Posted By todd1234
I was going to skip the maple syrup and change...

I was going to skip the maple syrup and change the malt bill to
10 lbs 2 row
1 lb Vienna
3 lbs Munich 10L
.5 lb Caramel 20L
.5 lb White Wheat

I may or may not add .5-1 lb invert sugar...
Forum: Spice/Herb/Vegetable Beer 08-11-2012, 01:46 PM
Replies: 126
Views: 82,285
Posted By todd1234
Sorry my iPhone autocorrect may have screwed up a...

Sorry my iPhone autocorrect may have screwed up a few of the words. I meant to say "thought about using" not infusing. I'd probably add it to the boil. Never used lactose before though.
Forum: Spice/Herb/Vegetable Beer 08-11-2012, 01:45 PM
Replies: 126
Views: 82,285
Posted By todd1234
I'm brewing this recipe over the next week so it...

I'm brewing this recipe over the next week so it will
be ready by Halloween. Has anyone thought infusing lactose in this recipe? I'm leaning towards using it....I'm thinking that .5 lbs might add...
Forum: Bottling/Kegging 12-10-2011, 02:54 PM
Replies: 9
Views: 2,752
Posted By todd1234
so i'm no PhD, but from what I understand it's...

so i'm no PhD, but from what I understand it's all about headspace. If you think about it, in each bottle is a tiny bit of head space...not much, but multiplied by 40 or so and thats a lot of space....
Forum: Recipes/Ingredients 11-26-2011, 09:14 PM
Replies: 2
Views: 1,508
Posted By todd1234
Oops, forgot to mention that I'm also going to...

Oops, forgot to mention that I'm also going to use 1/2 lb Quaker oats ( they're the same as flakes oats....right?) to add head retention

Thanks again to anyone who can offer some constructive...
Forum: Recipes/Ingredients 11-26-2011, 08:02 PM
Replies: 2
Views: 1,508
Posted By todd1234
Funky Saison recipe (partial mash w/sour mash)

Hey HBT,

Ive been lurking around learning a whole lot the last six months from this sight. I'm making my fifth or six beer this coming week (only second where the recipe is all mine!) and wanted...
Forum: Recipes/Ingredients 04-09-2011, 04:08 PM
Replies: 4
Views: 986
Posted By todd1234
basically I wanted to do it this way instead of...

basically I wanted to do it this way instead of making a general lemon all barley beer because i wanted to take a well known classic (barley water) and put a twist on it. unless i interpreted you...
Forum: Recipes/Ingredients 04-07-2011, 02:13 PM
Replies: 4
Views: 986
Posted By todd1234
Fermented Lemon Barleywater

Hey everyone, I apologize if someone's already asked this but I searched the forums and couldnt find anything.

Anyway, I'm thinking of making a fermented beverage using lemon barley water (liquid...
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