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Search: Posts Made By: loxnar
Forum: Beginners Beer Brewing Forum 01-26-2011, 12:00 AM
Replies: 13
Views: 502
Posted By loxnar
Lol it could have been and I thought I've smelled...

Lol it could have been and I thought I've smelled it before but this was pretty stinky
Forum: Beginners Beer Brewing Forum 01-25-2011, 11:47 PM
Replies: 13
Views: 502
Posted By loxnar
Update... Pitched yeast and had signs within 16...

Update...
Pitched yeast and had signs within 16 hours...funny thing my bathroom smelled like rotten eggs..thought it was my gf stinking up the place...it was worst yesterday but now that the...
Forum: Beginners Beer Brewing Forum 01-22-2011, 01:05 AM
Replies: 13
Views: 502
Posted By loxnar
i think im going to roll with it...stop at the...

i think im going to roll with it...stop at the brew store this weekend and pick u p a back up dry yeast packet just in case the actual fermentation doesnt take off.
Forum: Beginners Beer Brewing Forum 01-22-2011, 12:20 AM
Replies: 13
Views: 502
Posted By loxnar
Was a white labs liquid yeast...normally i have...

Was a white labs liquid yeast...normally i have back up dry yeasts but i just ran out last brew cuz i was using up yeasts that was going to go beyond its best by date. I cant say that its a lot more...
Forum: Beginners Beer Brewing Forum 01-22-2011, 12:15 AM
Replies: 13
Views: 502
Posted By loxnar
i would say mine have all been the complete...

i would say mine have all been the complete opposite...foaming krausen up and out the top of the erlenmeyer flasks.
Forum: Beginners Beer Brewing Forum 01-21-2011, 11:37 PM
Replies: 13
Views: 502
Posted By loxnar
I would say that is a fair statement. Before i...

I would say that is a fair statement. Before i swirl it and after it has been sitting for a couple hours i do see what looks like some bubbles on top but i have yet to see any krausen type material...
Forum: Beginners Beer Brewing Forum 01-21-2011, 11:05 PM
Replies: 13
Views: 502
Posted By loxnar
Yeast starter

So made a yeast starter with some London Ale Yeast on wednesday around 7pm at night PST. Has yeast nutrient and 3/4 cup of DME in about 1200ml of water that was boiled with the DME for 15 minutes and...
Forum: All Grain & Partial Mash Brewing 01-17-2011, 02:20 AM
Replies: 5
Views: 274
Posted By loxnar
sounds like more than i could handle....i just...

sounds like more than i could handle....i just want a buzz. hallucinating sounds a bit much. worst comes to worst i gotta fork out 5 bucks to get 4lbs of rye

ive been doing AG for about 6-8 months...
Forum: All Grain & Partial Mash Brewing 01-17-2011, 01:45 AM
Replies: 5
Views: 274
Posted By loxnar
lol, yea i was curious what you guys thought...my...

lol, yea i was curious what you guys thought...my thoughts are to take it down to me LHBS and taste test it compared to what they have....
Forum: All Grain & Partial Mash Brewing 01-17-2011, 01:34 AM
Replies: 5
Views: 274
Posted By loxnar
How old is too old?

So i picked up some Rye from a neighbor that was moving and selling all his worldly possessions. He gave me the little amount of homebrew stuff that he had and i went ahead and took the Rye thinking...
Forum: Beginners Beer Brewing Forum 07-12-2010, 07:44 PM
Replies: 7
Views: 409
Posted By loxnar
this beer better be amazing i can only control...

this beer better be amazing i can only control two fermenters at once lol
been taking up valuable beer brewing time :mug:
Forum: Beginners Beer Brewing Forum 07-12-2010, 07:37 PM
Replies: 7
Views: 409
Posted By loxnar
day 20 still has krausen on top of it....still...

day 20 still has krausen on top of it....still looks like a foamy latte lol. gravity is 1.019 checked with 3 hydrometers =)

im thinking at day 21 i should rack into secondary....although i have...
Forum: Beginners Beer Brewing Forum 07-09-2010, 09:24 PM
Replies: 7
Views: 409
Posted By loxnar
its White Labs Belgian Ale...its definently got...

its White Labs Belgian Ale...its definently got time to go
Forum: Beginners Beer Brewing Forum 07-09-2010, 09:07 PM
Replies: 7
Views: 409
Posted By loxnar
update: SG reading tells me whats up...definently...

update: SG reading tells me whats up...definently still plenty of sugar to ferment im at a 1.021 and according to beersmith my FG should be around 1.005

so i know there is plenty of sugar left to...
Forum: Beginners Beer Brewing Forum 07-09-2010, 08:57 PM
Replies: 7
Views: 409
Posted By loxnar
Loooooong ferm

So I made a wit on June 22nd which was 17 days ago...came out to a 1.051 wit. I used a 1.5L starter with some belgian ale yeast and when i threw the starter in i didnt put the flask in the fridge...
Forum: Beginners Beer Brewing Forum 05-30-2010, 05:59 PM
Replies: 12
Views: 686
Posted By loxnar
I have a 60 quart rectangular cooler with a...

I have a 60 quart rectangular cooler with a manifold for my mash tun and my HLT is a 48 quart cooler....i drilled a 1/2" hole through the top of my mash tun to feed a 3/8" ID tube through it....that...
Forum: Beginners Beer Brewing Forum 05-30-2010, 03:57 AM
Replies: 7
Views: 601
Posted By loxnar
nope just 5....i was told to go slow so i did...

nope just 5....i was told to go slow so i did =).....plus stanley cup was on so i wasnt in any hurry....its learning i really wanted to go to slow as oppossed to too fast so next time i know i can...
Forum: Beginners Beer Brewing Forum 05-30-2010, 02:25 AM
Replies: 7
Views: 601
Posted By loxnar
have no doubt it will be drinkable beer just...

have no doubt it will be drinkable beer just gonna be super strong....was already gonna have an OG of 75 so god only knows where im gonna land....i considered adding water to help dilute but i...
Forum: Beginners Beer Brewing Forum 05-30-2010, 02:14 AM
Replies: 7
Views: 601
Posted By loxnar
its been windy all day and its actually died down...

its been windy all day and its actually died down late here in the afternoon i was sitting 5 feet from the thing but i was inside and it was out...damn stanley cup finals. honestly im just glad...
Forum: Beginners Beer Brewing Forum 05-30-2010, 01:53 AM
Replies: 7
Views: 601
Posted By loxnar
First Epic Fail

Soooo I have been calculating calibrating and crunching numbers for over a week getting ready to do my first fly sparge and really get the math behind writing grain bills, determining boil...
Forum: Beginners Beer Brewing Forum 05-29-2010, 11:31 PM
Replies: 12
Views: 686
Posted By loxnar
something tells me by the end of my brew day im...

something tells me by the end of my brew day im gonna agree with you....however the extra costs ive invested into getting another cooler and some random brass fittings and lawn sprinklers im gonna be...
Forum: Beginners Beer Brewing Forum 05-29-2010, 09:43 PM
Replies: 12
Views: 686
Posted By loxnar
just efficiency purposes....the dynamics behind...

just efficiency purposes....the dynamics behind it makes a lot of sense to me
Forum: Beginners Beer Brewing Forum 05-29-2010, 08:21 PM
Replies: 12
Views: 686
Posted By loxnar
Batch to Fly

So after my very first All grain batch last week i made an immediate decision that i would switch to fly sparging. I only have a few questions in regards to the technique.

1. When i did batch...
Forum: All Grain & Partial Mash Brewing 05-29-2010, 08:02 PM
Replies: 1
Views: 329
Posted By loxnar
Moving from batck to fly

So after my very first All grain batch last week i made an immediate decision that i would switch to fly sparging. I only have a few questions in regards to the technique.

1. When i did batch...
Forum: Beginners Beer Brewing Forum 03-18-2010, 08:02 PM
Replies: 2
Views: 364
Posted By loxnar
Keg bottling

Soooo i have to bottle condition any of my batches and everytime i wanna take beer somewhere i just fill up out of my keg and drink those beers within a few days.

My question is if you bottle a...
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