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Search: Posts Made By: solo103
Forum: Mead Forum 03-20-2014, 02:34 PM
Replies: 50
Views: 2,461
Posted By solo103
It came out nice. After it bulk aged for 1 year...

It came out nice. After it bulk aged for 1 year we split it off and did some treatments. We did one gallon with lemon zest, 1 gallon with rosmary and vanilla beans 1 gallon with dehydrated gohst...
Forum: Mead Forum 03-19-2014, 11:53 PM
Replies: 50
Views: 2,461
Posted By solo103
Actually yes I do. Lol Sent from my...

Actually yes I do. Lol

Sent from my SPH-L720T using Home Brew mobile app
Forum: Bottling/Kegging 01-09-2014, 08:12 PM
Replies: 8
Views: 175
Posted By solo103
I have no idea..i came home to find beer all over...

I have no idea..i came home to find beer all over my patio floor.
I'm guessing its gotta be leaking from the faucet as the drip tray underneath the faucet was completely full of beer.
Forum: Bottling/Kegging 01-09-2014, 08:11 PM
Replies: 8
Views: 175
Posted By solo103
by "floor" I mean my patio floor. and my keg is...

by "floor" I mean my patio floor. and my keg is a sankey
Forum: Bottling/Kegging 01-09-2014, 07:39 PM
Replies: 8
Views: 175
Posted By solo103
Help!!!

Help!!!

my 5 gal keg of beer from my local brewery leaked out of my kegerator
and it's all over the floor! what could have caused this? and does anyone have a solution to keep this from...
Forum: Equipment/Sanitation 12-08-2013, 04:22 PM
Replies: 1
Views: 109
Posted By solo103
Johnson control rusting

I have a Johnson analog controller that I have been using for a couple months and when I open the freezer this morning I found the probe and wire were rusted. I have this same type of controller set...
Forum: For Sale 09-25-2013, 03:10 PM
Replies: 5
Views: 481
Posted By solo103
Would he becwilling to part it out. If so how...

Would he becwilling to part it out. If so how much for the new keg?
Forum: For Sale 04-12-2013, 06:09 PM
Replies: 5
Views: 906
Posted By solo103
That's a pretty nice cooler setup. What type of...

That's a pretty nice cooler setup. What type of head is that on the lid for the sparge?
Forum: All Grain & Partial Mash Brewing 04-01-2013, 02:39 PM
Replies: 16
Views: 1,519
Posted By solo103
Did you get any "wet vegetable" off flavours. I...

Did you get any "wet vegetable" off flavours. I have gound that if I dry hop for 10 or more days that I sometimes get this kind of off flavour so now I dry hop for 5-7 days and have a wonderful, and...
Forum: For Sale 10-21-2012, 04:38 PM
Replies: 58
Views: 10,014
Posted By solo103
Would you be intrested in parting it out. If so...

Would you be intrested in parting it out. If so how much for the conical?
Forum: Mead Forum 08-23-2012, 04:13 AM
Replies: 50
Views: 2,461
Posted By solo103
Took reading today it's down to 1.000. Tried...

Took reading today it's down to 1.000. Tried sample and it had a slight medicine taste and finished kind if dry. Going to check it again in a couple days to see if it's done fermenting then rack it...
Forum: Mead Forum 08-04-2012, 03:56 PM
Replies: 50
Views: 2,461
Posted By solo103
Ok so its been one month of fermentation. Going...

Ok so its been one month of fermentation. Going to take a reading in the next day or two and see where my gravity is at. I'll post the reading as soon as I take it.
Forum: Beginners Beer Brewing Forum 07-13-2012, 04:15 PM
Replies: 56
Views: 3,650
Posted By solo103
Don't know if anybody recommend this yet but try...

Don't know if anybody recommend this yet but try using cocoa nibs . Put some in a bag and let steep 20 to 30 min while cooling . This will give you a nice flavour and you can also add some to...
Forum: Mead Forum 07-12-2012, 04:32 AM
Replies: 50
Views: 2,461
Posted By solo103
I'm going to be patient thought and wait a couple...

I'm going to be patient thought and wait a couple months.
Forum: Mead Forum 07-12-2012, 04:29 AM
Replies: 50
Views: 2,461
Posted By solo103
Sounds good man. thanks for all the advice. I'm...

Sounds good man. thanks for all the advice. I'm going to wait untill its done fermenting then add the peppers (maybe just the seeds) and try it untill I get the amount of heat I want then transfer to...
Forum: Mead Forum 07-11-2012, 04:23 PM
Replies: 50
Views: 2,461
Posted By solo103
Will do. I want to add some heat to the mead...

Will do. I want to add some heat to the mead (spicy). I was thinking of adding it when fermentation is done and checking it every other day till I get the desired heat then racking to secondary to...
Forum: Mead Forum 07-11-2012, 12:18 AM
Replies: 50
Views: 2,461
Posted By solo103
Checked gravity -1.065 Added 4 g energizer -...

Checked gravity -1.065
Added 4 g energizer - just under 1 g to 1 gallon of must
Forum: Mead Forum 07-09-2012, 10:13 PM
Replies: 50
Views: 2,461
Posted By solo103
Ok going to get energizer tomorrow so I should be...

Ok going to get energizer tomorrow so I should be good. I'll check tomorrow thought .
Forum: Mead Forum 07-09-2012, 08:49 PM
Replies: 50
Views: 2,461
Posted By solo103
Fermenting a little high 73 on the temp strip so...

Fermenting a little high 73 on the temp strip so probably 80. Going to add energizer either tomorrow or wed since I'm so close to the 1/3 break. Does this sound like a decent attenuation so far. I...
Forum: Mead Forum 07-09-2012, 08:45 PM
Replies: 50
Views: 2,461
Posted By solo103
Og reading 1.099 ...

Og reading 1.099 reading 4 days after start of fermentation - 1.070
Forum: Mead Forum 07-08-2012, 04:19 AM
Replies: 50
Views: 2,461
Posted By solo103
Yeah. I should have used more honey. Lol. Im...

Yeah. I should have used more honey. Lol. Im going to put some TLC in to it so i hope it turns out grand
Forum: Mead Forum 07-08-2012, 03:54 AM
Replies: 50
Views: 2,461
Posted By solo103
White labs

White labs
Forum: Mead Forum 07-08-2012, 03:53 AM
Replies: 50
Views: 2,461
Posted By solo103
I used white land servomyces (1 tab and a...

I used white land servomyces (1 tab and a teaspoon of fermax at the beginning and Aerated the hell out if it. So ill add some energizer aerate and leave alone. I hope it dosent finish to low because...
Forum: Mead Forum 07-08-2012, 03:43 AM
Replies: 50
Views: 2,461
Posted By solo103
Yeah I was wondering what the formula was. Thanks...

Yeah I was wondering what the formula was. Thanks man that was well explained. So don't add any energizer at the 1/3 break? Just aerate agian and leave alone?
Forum: Mead Forum 07-08-2012, 03:30 AM
Replies: 50
Views: 2,461
Posted By solo103
Does anybody know what the 1/3 sugar break would...

Does anybody know what the 1/3 sugar break would be on a 1.099 og. Or a calculator for it
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