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Search: Posts Made By: Buna_Bere
Forum: Recipes/Ingredients 04-14-2014, 05:48 PM
Replies: 16
Views: 431
Posted By Buna_Bere
If you can get your hands on a Kona Big Wave,...

If you can get your hands on a Kona Big Wave, which is awsome, it's hopped with galaxy and citra. Personally I'd like to try a galaxy, colombus dry hopped combo.
Forum: Recipes/Ingredients 02-11-2014, 07:22 PM
Replies: 17
Views: 688
Posted By Buna_Bere
science and beer colliding, long live iipa's

science and beer colliding, long live iipa's
Forum: Recipes/Ingredients 01-18-2014, 12:05 PM
Replies: 8
Views: 349
Posted By Buna_Bere
I can't say for certain which year the crop was...

I can't say for certain which year the crop was from, but I had a very fresh Green Flash Double Columbus on draft a week ago and it was great, I tasted nothing but pine resin.
Forum: Recipes/Ingredients 12-23-2013, 07:41 PM
Replies: 4
Views: 516
Posted By Buna_Bere
I agree that Big Wave is delicious, awsome hop...

I agree that Big Wave is delicious, awsome hop aroma. I don't know that there is a substitute for Galaxy. Maybe an El Dorado, Crystal blend? I've done a single hop Meridian and I got nothing like...
Forum: General Beer Discussion 11-11-2013, 05:45 PM
Replies: 11
Views: 1,655
Posted By Buna_Bere
I bought a Kona variety pack that included the...

I bought a Kona variety pack that included the Big Wave, surprisingly delicious. The hop aroma on this beer is incredible, I got a feeling this is brewed with some hop extract very late in the...
Forum: All Grain & Partial Mash Brewing 10-25-2013, 08:36 PM
Replies: 20
Views: 1,564
Posted By Buna_Bere
Try a whirlpool addition, and dry hop addition of...

Try a whirlpool addition, and dry hop addition of Amarillo and Centennial. The only beer I've tasted the rose flavor in was Peeper Ale, there's a clone recipe here on HBT. I've done single hop...
Forum: Recipes/Ingredients 02-02-2013, 06:26 PM
Replies: 26
Views: 5,795
Posted By Buna_Bere
He's definitely saying 4.5 oz per 5 gallons for a...

He's definitely saying 4.5 oz per 5 gallons for a dry hop addition. If you use his IBU's of around 45, he says around 50% of the IBU's come from the bittering. You'd need to work this out with...
Forum: Recipes/Ingredients 02-02-2013, 01:19 AM
Replies: 26
Views: 5,795
Posted By Buna_Bere
Here's the peeper clone recipe from the brewer, ...

Here's the peeper clone recipe from the brewer, HBT member jfowler1 gave me a copy of this email from Daniel Kleban, so all the thanks go to jfowler1.


glad you liked the beer. your recipe is...
Forum: Recipes/Ingredients 12-26-2012, 05:18 AM
Replies: 28
Views: 6,026
Posted By Buna_Bere
Another fan of Resin here. I was working on a...

Another fan of Resin here. I was working on a clone of this back in September, never made it, but I'll give you the info I found.

First I tried to contact the brewery, Shane and Jan answered my...
Forum: General Techniques 11-15-2012, 04:12 AM
Replies: 18
Views: 3,190
Posted By Buna_Bere
Since they add yeast back after filtering(or...

Since they add yeast back after filtering(or centrifuging, or both, or fining) the sediment is only yeast. In an unfiltered homebrew the sediment is hop material, protein, and yeast. And the yeast...
Forum: General Beer Discussion 11-13-2012, 03:28 AM
Replies: 34
Views: 4,195
Posted By Buna_Bere
very cool.

very cool.
Forum: General Beer Discussion 11-13-2012, 02:54 AM
Replies: 34
Views: 4,195
Posted By Buna_Bere
I know Sierra Nevada centrifuges, then they add a...

I know Sierra Nevada centrifuges, then they add a small dose of yeast back for the bottle conditioning. Can we see a pic of this centrifuge you plan on using? I've only ever seen one, Surly Brewing...
Forum: All Grain & Partial Mash Brewing 11-13-2012, 02:16 AM
Replies: 2
Views: 584
Posted By Buna_Bere
If you're looking for a more fermentable wort go...

If you're looking for a more fermentable wort go with 148,
if you're looking for a less fermentable wort go with 156,
if you're looking for a balance of the two 152 is your number.
Forum: Fermentation & Yeast 11-09-2012, 10:18 PM
Replies: 1
Views: 268
Posted By Buna_Bere
The osmotic pressure difference from the...

The osmotic pressure difference from the distilled water wouldn't be healthy for the yeast. I know I've read that somewhere before.
Forum: All Grain & Partial Mash Brewing 11-09-2012, 06:16 PM
Replies: 4
Views: 6,546
Posted By Buna_Bere
Here's a really nice chart from Kai's page , ...

Here's a really nice chart from Kai's page ,
http://www.braukaiser.com/wiki/images/b/be/PH_and_temp_enzyme_matrix.jpg

I've found my best American Ales have been made targeting a mash pH of 5.40,...
Forum: Fermentation & Yeast 11-08-2012, 04:36 AM
Replies: 3
Views: 373
Posted By Buna_Bere
here's a link to an easy to use yeast pitching...

here's a link to an easy to use yeast pitching calculator
http://www.yeastcalc.com
he's got some good reading material there too about starters
Forum: General Beer Discussion 11-07-2012, 07:26 PM
Replies: 97
Views: 5,730
Posted By Buna_Bere
6000 years of tweaking a Sumerian recipe sure...

6000 years of tweaking a Sumerian recipe sure produces some awsome IIPA's.
Forum: Beginners Beer Brewing Forum 11-05-2012, 05:59 PM
Replies: 4
Views: 333
Posted By Buna_Bere
I would guess he was smelling isoamyl alcohol,...

I would guess he was smelling isoamyl alcohol, it's a fusel alcohol that's common in beer. It's also common in wine and much easier to detect because it's usually at much higher levels than you'd...
Forum: Recipes/Ingredients 11-02-2012, 11:58 PM
Replies: 15
Views: 2,122
Posted By Buna_Bere
Avery duganA clone

I was working on a clone of this, and had a question about the hopping schedule, so I emailed Matt Thrall, the head brewer. He sent me back the entire recipe.

duganA DIPA

OG: 1.074
AE: 1.011...
Forum: General Beer Discussion 11-01-2012, 05:10 PM
Replies: 15
Views: 946
Posted By Buna_Bere
A couple other things you can do to reduce esters...

A couple other things you can do to reduce esters are increase the yeast pitching rate, and increase the oxygenation level with pure oxygen.
Forum: Recipes/Ingredients 10-31-2012, 02:40 AM
Replies: 5
Views: 347
Posted By Buna_Bere
Were they wet hops? or homegrown hops?

Were they wet hops? or homegrown hops?
Forum: BIAB Brewing 10-30-2012, 09:44 PM
Replies: 6
Views: 590
Posted By Buna_Bere
check out this mash calculator link ...

check out this mash calculator link
http://www.rackers.org/calcs.shtml

When I plug your numbers in it said you need 15.44 gallons of mash space.
12 gallons preboil + 1.9 gallons grain...
Forum: Recipes/Ingredients 10-30-2012, 06:10 PM
Replies: 5
Views: 557
Posted By Buna_Bere
Centennial, Chinook, Columbus. Had this combo in...

Centennial, Chinook, Columbus. Had this combo in an Avery dugana ipa last week, super pungent aroma and taste.
Forum: Beginners Beer Brewing Forum 10-29-2012, 02:50 AM
Replies: 179
Views: 11,192
Posted By Buna_Bere
My immersion chiller cold water in hose blew a...

My immersion chiller cold water in hose blew a hole the other day. Turned my back while chilling for 5 mins, came back to find water spraying everywhere. Thought for sure the batch was ruined,...
Forum: Home Brewing Photo Forum 10-28-2012, 10:12 PM
Replies: 8
Views: 3,388
Posted By Buna_Bere
All that stainless sure is pretty, but that's...

All that stainless sure is pretty, but that's alot of weight on that AV stand, 31 gallons is around 260 lbs, plus the weight of the barrel. Personally I wouldn't wanna be standing near that HLT when...
Showing results 1 to 25 of 253

 
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