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Search: Posts Made By: iowabrew
Forum: Nebraska HomeBrew Forum 07-28-2014, 01:35 PM
Replies: 5
Views: 278
Posted By iowabrew
sub'd. Did this last year and had a blast!! ...

sub'd. Did this last year and had a blast!! Thanks
Forum: General Beer Discussion 06-17-2014, 03:34 PM
Replies: 33
Views: 1,196
Posted By iowabrew
i've gotten peach before with US05, but it was...

i've gotten peach before with US05, but it was setting around 60F maybe even a little less. That was measured beer temp tho.
Forum: Recipes/Ingredients 06-03-2014, 12:51 PM
Replies: 1
Views: 161
Posted By iowabrew
Knights of Columbus!

Anyone else ever throw this much CTZ into an IPA? Bought a lb last year from Niko and needed to use some up.

14lbs - 2 row
1.75lbs - Munich 10L
.075lbs - C40L

.5 oz @ FWH - CTZ
1.25 oz - @...
Forum: Sponsor Giveaways 05-13-2014, 03:10 PM
Replies: 2,070
Views: 49,471
Posted By iowabrew
in

count me in
Forum: Sampling and Critiquing and Beer Swapping 05-09-2014, 02:07 PM
Replies: 3
Views: 127
Posted By iowabrew
i can get ya some tonight! what are you looking...

i can get ya some tonight! what are you looking for specifically?
Forum: Beginners Beer Brewing Forum 04-23-2014, 03:59 PM
Replies: 3
Views: 266
Posted By iowabrew
another vote for completely normal

another vote for completely normal
Forum: General Chit Chat 04-22-2014, 01:58 PM
Replies: 17
Views: 214
Posted By iowabrew
Its all bad. Aahhhh@!

Its all bad. Aahhhh@!
Forum: General Beer Discussion 04-03-2014, 06:39 PM
Replies: 124
Views: 7,975
Posted By iowabrew
Yeah I'm just wondering if maybe I can't taste...

Yeah I'm just wondering if maybe I can't taste the flaws, if in fact they were there. Mine was also tasted 2ND last in the flight. I'm not saying the beer should be BOS, just curious as to if my...
Forum: General Beer Discussion 04-03-2014, 02:12 PM
Replies: 124
Views: 7,975
Posted By iowabrew
that 68f is a measured 66F on a temp strip so i...

that 68f is a measured 66F on a temp strip so i was figuring a few degrees above for actual beer temp. I know what buttered popcorn smells/tastes like, i've tasted un d-rested lagers and can pick it...
Forum: General Beer Discussion 04-03-2014, 01:57 PM
Replies: 124
Views: 7,975
Posted By iowabrew
Just got sheets back from a local comp, my IPA...

Just got sheets back from a local comp, my IPA that i love scored a measily 27. Comments said diacetyl present from both judges, watch fermentation temps, etc. Pitched rehydrated 05 and sat at 68F....
Forum: Hops Growing 03-27-2014, 01:28 PM
Replies: 48
Views: 3,383
Posted By iowabrew
+1 to the above. You do realize other places in...

+1 to the above. You do realize other places in the world have different climates. Frozen solid ground is hard to work with.
Forum: Beginners Beer Brewing Forum 03-26-2014, 03:31 PM
Replies: 4
Views: 274
Posted By iowabrew
i use buckets as well. I just open them up, drop...

i use buckets as well. I just open them up, drop in pellets/whole and leave it be until i'm ready to bottle/keg. No oxidation issues or infection issues to date
Forum: General Beer Discussion 03-21-2014, 02:02 PM
Replies: 16
Views: 976
Posted By iowabrew
I usually do a similar grain bill as above. ...

I usually do a similar grain bill as above. Shoot for around 20-25 IBU, with cascade or cent thrown in around 15 min mark.

.5 oz of some nice aroma hop at 15, then bitter up to 20-25IBU's with...
Forum: Equipment/Sanitation 03-21-2014, 01:58 PM
Replies: 3
Views: 278
Posted By iowabrew
I've got 2 without them. If i want to release...

I've got 2 without them. If i want to release the pressure i just pop off the gas line and depress the poppet with a screwdriver. I agree they are extrememly convenient to have tho!

edit: ...
Forum: Bottling/Kegging 03-17-2014, 01:20 PM
Replies: 3
Views: 223
Posted By iowabrew
sub'd. In need of same advice to a T

sub'd. In need of same advice to a T
Forum: Commercial Brew Discussion 03-10-2014, 05:22 PM
Replies: 44
Views: 1,553
Posted By iowabrew
^ not lost on this guy...

^ not lost on this guy...
Forum: Beginners Beer Brewing Forum 03-10-2014, 01:39 PM
Replies: 14
Views: 478
Posted By iowabrew
no reason to worry at all. I've started...

no reason to worry at all. I've started fermentation in my boil kettle before and just put the lid on, after 3-4 days and fermentation slowed i racked to a sealed container with airlock and all was...
Forum: BIAB Brewing 03-10-2014, 01:32 PM
Replies: 29
Views: 1,807
Posted By iowabrew
+1 to the wire wisk. I BIAB and i've had really...

+1 to the wire wisk. I BIAB and i've had really good luck using a spaghetti ladle as well
Forum: General Beer Discussion 03-07-2014, 05:47 PM
Replies: 20
Views: 1,083
Posted By iowabrew
For $340 I'd def do this Sent from my XT907...

For $340 I'd def do this

Sent from my XT907 using Home Brew mobile app
Forum: Beginners Beer Brewing Forum 03-06-2014, 11:55 PM
Replies: 14
Views: 458
Posted By iowabrew
Yeah make sure you've got consistent gravity...

Yeah make sure you've got consistent gravity readings before putting into bottles +1 above

Sent from my XT907 using Home Brew mobile app
Forum: Recipes/Ingredients 03-06-2014, 11:54 PM
Replies: 192
Views: 27,286
Posted By iowabrew
Super cloudy. I still love it Sent from my...

Super cloudy. I still love it

Sent from my XT907 using Home Brew mobile app
Forum: Beginners Beer Brewing Forum 03-06-2014, 04:25 PM
Replies: 14
Views: 458
Posted By iowabrew
i'd definately take some gravity reading to make...

i'd definately take some gravity reading to make sure it's done completely. Depending on gravity, which it sounds to be pretty low you could probably be safe to package within a couple days. I have...
Forum: General Techniques 03-03-2014, 02:19 PM
Replies: 6
Views: 546
Posted By iowabrew
I'll let you know in about a week. I've got a...

I'll let you know in about a week. I've got a lactose heavy milk stout in the bucket now. I've also mashed high 158F on a recent oatmeal stout to get that extremely "chewy" characteristic. The...
Forum: General Beer Discussion 03-03-2014, 02:18 PM
Replies: 5
Views: 317
Posted By iowabrew
Just put 5 gallons of a Citra heavy IPA in the...

Just put 5 gallons of a Citra heavy IPA in the fermentor. After having some PsuedoSue this weekend, that pugent citra may be the new thing to chase for me. The zombie dust clone is on my to do list...
Forum: Recipes/Ingredients 03-01-2014, 12:26 AM
Replies: 30
Views: 2,409
Posted By iowabrew
+1 to no oak Sent from my XT907 using Home...

+1 to no oak

Sent from my XT907 using Home Brew mobile app
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