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Forum: Sponsor Giveaways 08-02-2013, 02:55 AM
Replies: 2,429
Views: 94,495
Posted By kontreren
Conical Fermenter Giveaway

Pick me. Pick me.
Forum: Sponsor Giveaways 02-07-2012, 05:27 AM
Replies: 3,400
Views: 207,116
Posted By kontreren
Lets do this thing. The best brew party ever...

Lets do this thing. The best brew party ever (cept my Christmas party) happens March 17. This will be a St. Patty's Day to remember.
Forum: Gluten Free Brewing 11-21-2011, 04:41 AM
Replies: 9
Views: 1,643
Posted By kontreren
awesome answer, thankx, thats watt i was...

awesome answer, thankx, thats watt i was thinking; It also reminds me that I tried the enzyme to convert flaked corn for a considerable amount of time with no success before tossing in a small...
Forum: Gluten Free Brewing 11-20-2011, 06:21 AM
Replies: 9
Views: 1,643
Posted By kontreren
Lightbulb Rice syrup solids: Here's a question for ya!

Question: Will rice syrup solids convert its starches into fermentable sugars when brewed with sorghum syrup (malt extract)? I ask because I experimented with sorghum syrup as my base adding flaked...
Forum: Gluten Free Brewing 11-09-2011, 04:38 AM
Replies: 15
Views: 3,139
Posted By kontreren
Another GF recipe - Still looking for my...

Another GF recipe - Still looking for my chocolate GF...

http://www.homebrewtalk.com/f12/gluten-free-pumpkin-spice-ale-279878/#post3469580
Forum: Recipes/Ingredients 11-09-2011, 04:37 AM
Replies: 0
Views: 450
Posted By kontreren
Gluten Free Pumpkin Spice Ale

Gluten Free Pumpkin Spice Ale

Recipe Type: Extract
Yeast: Nottingham
Yeast Starter: N/A
Additional Yeast or Yeast Starter: N/A
Batch Size (Gallons): 2.5
Original Gravity: 1.050...
Forum: Gluten Free Brewing 11-09-2011, 04:35 AM
Replies: 15
Views: 3,139
Posted By kontreren
One GF Recipe (again you have to minus the hops) ...

One GF Recipe (again you have to minus the hops)

http://www.homebrewtalk.com/f12/gluten-free-american-brown-ale-279876/#post3469563
Forum: Recipes/Ingredients 11-09-2011, 04:33 AM
Replies: 0
Views: 631
Posted By kontreren
Gluten Free American Brown Ale

Gluten Free American Brown Ale

Recipe Type: Extract
Yeast: S-04
Yeast Starter: N/A
Additional Yeast or Yeast Starter: N/A
Batch Size (Gallons): 5
Original Gravity: 1.054 ...
Forum: Gluten Free Brewing 11-09-2011, 04:20 AM
Replies: 15
Views: 3,139
Posted By kontreren
Honey Sorghum Corn Rice Chocolate

Lots of good GF ingredients like Honey Sorghum Corn Rice Chocolate

There is always mead. I'm looking for my sorghum recipe but you would have to do it minus the hops. Posted not long ago that you...
Forum: Gluten Free Brewing 11-02-2011, 04:12 AM
Replies: 21
Views: 29,483
Posted By kontreren
Just as an FYI, I brewed a gluten free molasses...

Just as an FYI, I brewed a gluten free molasses base malt extract (aka syrup) and it worked out nicely in the end. Good things come to those who wait. I gave it plenty of time in the process. I...
Forum: Gluten Free Brewing 10-27-2011, 06:38 PM
Replies: 21
Views: 29,483
Posted By kontreren
Sorghum Malt vs Sorghum Molasses ???

Is there a difference between these two sorghums (molasses vs malt)? I have eaten sorghum molasses growing up and then brewed with sorghum malt. Essentially they taste the same to me. I have done...
Forum: Introductions 10-24-2011, 07:06 PM
Replies: 9
Views: 63
Posted By kontreren
That sounds like me but I wasn't driving I was on...

That sounds like me but I wasn't driving I was on The Bus. That coupled with not knowing my way around makes it a little difficult. Sam had about 60 more carboys when I left. I would love to have...
Forum: Introductions 10-24-2011, 07:03 PM
Replies: 9
Views: 63
Posted By kontreren
Hiking, et. al.

Sorry I'm late getting back with you. I haven't been checking in too often. Still getting acclimated. Hiking sounds good as long as it isn't too difficult. My son and I have been doing some...
Forum: Introductions 10-15-2011, 09:22 PM
Replies: 9
Views: 63
Posted By kontreren
I'm with you on that one. I just say I'm...

I'm with you on that one. I just say I'm "spoiled" by good homebrew. The homebrew I'm use to can not be compared to stuff on the shelf anywhere. I didn't drink those commercial brews when I was...
Forum: Introductions 10-15-2011, 07:19 PM
Replies: 9
Views: 63
Posted By kontreren
JB You brewdog. You beat me to it. and I'm very...

JB You brewdog. You beat me to it. and I'm very close to S. Beretania. I could walk there (but who wants to lug 6 gallon carboys around. I'm headed to the brewstore as soon as I press enter and he...
Forum: Light Hybrid Beer 10-14-2011, 11:18 PM
Replies: 2,501
Views: 553,229
Posted By kontreren
A friend of mine uses canned corn that he cooks...

A friend of mine uses canned corn that he cooks and puts in a straining bag. Personally I have a 50 lb bag of flaked corn shipped from Keller, Texas : http://www.brewhaus.com/Default.aspx
Forum: Introductions 10-13-2011, 06:13 PM
Replies: 9
Views: 63
Posted By kontreren
Aloha From Hawaii

I'm not new to homebrewtalk but I haven't updated my profile yet. I joined the forum from Winston Salem, NC but now I'm in Honolulu, HI on the island of Oahu. The beer here needs me. Unfortunately...
Forum: Gluten Free Brewing 10-13-2011, 06:07 PM
Replies: 196
Views: 61,753
Posted By kontreren
Jason's Deli now sells GF sandwich bread. If you...

Jason's Deli now sells GF sandwich bread. If you have one near you buy a loaf. It is expensive (naturally) but you don't have to make it yourself and risk making a brick.
Forum: All Grain & Partial Mash Brewing 03-22-2011, 11:51 PM
Replies: 4
Views: 1,061
Posted By kontreren
Plain 'Ol Stout vs. Imperial Stout ?

What makes a stout a stout? What makes it Imperial? The recipes are all over the place. If this question has been answered before please direct me to the links. I stink at searching but I do make...
Forum: Gluten Free Brewing 03-07-2011, 04:23 PM
Replies: 196
Views: 61,753
Posted By kontreren
Wife w/ Celiac

I would set the oven about 200 and check the grain regularly until dry. If the grain STINKS (literally if it doesn't smell good don't use it). I had one of those grains smell bad when attempting to...
Forum: Fermentation & Yeast 02-28-2011, 02:07 PM
Replies: 15
Views: 989
Posted By kontreren
Barley Malt and Flaked Corn

Nothing unusual, just barley malt and flaked corn as mentioned in an earlier post.

Totally Irrelevant Sidebar: Beer w/ No Hops links (I guess the point is that it's been done):...
Forum: Fermentation & Yeast 02-28-2011, 02:03 PM
Replies: 15
Views: 989
Posted By kontreren
Simplify Man

To get past the hop skunking isohumulones side of this conversation.
Forum: Fermentation & Yeast 02-28-2011, 01:27 PM
Replies: 15
Views: 989
Posted By kontreren
No Hops

Inodora I have to respectifully disagree. Not about the isohumulones, I'm just now learning what that is. But about the HOPS not yeast. There were NO (zero, none, nunca, nada) HOPS put in the...
Forum: Fermentation & Yeast 02-28-2011, 12:44 PM
Replies: 15
Views: 989
Posted By kontreren
Attempt to Simplify Explanation/Question

I've got other homebrewers agreeing with the links I've seen here about sunlight and "beer" (aka the finished product) but argue with me that sunlight ruins the yeasted wort (aka product in the...
Forum: Fermentation & Yeast 02-23-2011, 12:25 PM
Replies: 15
Views: 989
Posted By kontreren
Wort & Yeast reaction

Yes final product the article addresses but I'm specifically asking for input on the fermentation stage and sunlight. Please, anyone who has experienced wort skunking while it tries to become beer...
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