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Search: Posts Made By: abweatherley
Forum: General Beer Discussion 12-02-2011, 06:37 PM
Replies: 17
Views: 1,316
Posted By abweatherley
I read most of the article and almost lost my...

I read most of the article and almost lost my lunch when he said "My beer had a sour green apple taste the Homebrewing forum (not HBT I assure you) siad that is why it's called green beer" also...
Forum: General Beer Discussion 11-17-2011, 06:36 PM
Replies: 7
Views: 392
Posted By abweatherley
yeah I top up the ferementer to 5 G's I guess I'm...

yeah I top up the ferementer to 5 G's I guess I'm trying to play around with adding less of not 'worty' liquid to the fermenter. Maybe to improve flavor!
Forum: General Beer Discussion 11-17-2011, 06:22 PM
Replies: 7
Views: 392
Posted By abweatherley
Top-up question with a twist

Hey HBT happy holidays to y'ou all first of all will be brewing the weekend after TG.

So I haven't seen any threads on this so I have a question.

I do partial boils in a three gallon pot. So I...
Forum: General Beer Discussion 11-15-2011, 12:51 AM
Replies: 27
Views: 2,282
Posted By abweatherley
If nay of you are in the midwest region, my...

If nay of you are in the midwest region, my favorite three RIS are

Boulevard Brewing Company Imperial Stout 2011 Smokestack

Great Divide Brewing Yeti, I have had the regular version and the...
Forum: General Beer Discussion 10-27-2011, 05:17 AM
Replies: 33
Views: 8,255
Posted By abweatherley
I had a problem with my beer tasting good before...

I had a problem with my beer tasting good before carbonation and tasting like tire rubber after, so my next batch of beer will be made with nothing but RO/spring bottled water, because I guess I have...
Forum: Equipment/Sanitation 10-23-2011, 08:27 AM
Replies: 8
Views: 619
Posted By abweatherley
it's cloudy but that's partly cause of the tap...

it's cloudy but that's partly cause of the tap water here
Forum: Equipment/Sanitation 10-23-2011, 02:31 AM
Replies: 8
Views: 619
Posted By abweatherley
Starsan after almost a year

Hey guys

Well it's been a year since my last brew and since my last post on HBT, stuff came up didn't have the cash flow for ingredients/kits (newbie).

Anyway so...I have a 5gal Carboy with...
Forum: General Beer Discussion 10-22-2011, 04:24 AM
Replies: 14
Views: 1,527
Posted By abweatherley
Have to agree with some of the above comments...

Have to agree with some of the above comments about their average year round beers, even the seasonal six packs aren't that great I drink ZON (missed out this year, too broke) and Sometimes Bob's 47...
Forum: Beginners Beer Brewing Forum 02-03-2011, 08:25 PM
Replies: 23
Views: 1,505
Posted By abweatherley
you could always use Fermencap that will make the...

you could always use Fermencap that will make the bubbles subside, I used it on my second batch
Forum: General Beer Discussion 01-26-2011, 02:37 PM
Replies: 4
Views: 382
Posted By abweatherley
Sorry it was an extract brew. I steeped at...

Sorry it was an extract brew. I steeped at between 155-175 for 30 minutes. I found out last night that there are Chloramines in our tap water and I used tap water for my boiling of my extract and...
Forum: General Beer Discussion 01-26-2011, 05:33 AM
Replies: 4
Views: 382
Posted By abweatherley
I'm going to wait on this beer, hopefully it will improve

So I finished bottling an English Bitter this last week from Midwest Supplies.

Primed and bottled according to the recipe. Just tasted a bottle to see how it was going to taste. and so far not...
Forum: Commercial Brew Discussion 12-17-2010, 04:28 AM
Replies: 1
Views: 307
Posted By abweatherley
Simcoe IPA

Does anyone know of some good commercial Simcoe/amarillo IPA's. Preferably from a coloardo brewery.

Just interested to try one
Forum: Beginners Beer Brewing Forum 12-07-2010, 05:41 AM
Replies: 4
Views: 288
Posted By abweatherley
DWE??, do you mean DME???

DWE??, do you mean DME???
Forum: General Beer Discussion 12-05-2010, 05:18 AM
Replies: 24
Views: 1,444
Posted By abweatherley
It looks like the deathshead moth of the silence...

It looks like the deathshead moth of the silence of the lambs Novel
Forum: General Beer Discussion 12-05-2010, 05:16 AM
Replies: 9
Views: 1,056
Posted By abweatherley
I want to know what the Sam Smith Cider and...

I want to know what the Sam Smith Cider and Stingo taste like. We can get the Stingo here in KS but I haven't seen the Cider
Forum: Commercial Brew Discussion 12-03-2010, 04:36 AM
Replies: 2
Views: 417
Posted By abweatherley
Duvel

So just had my first glass of Duvel. Pretty impressed with it.

How do they get the head to be so creamy, it's almost like a head of a nitro. Just wondering if anyone had any ideas.
Forum: General Beer Discussion 11-29-2010, 09:52 PM
Replies: 161
Views: 14,887
Posted By abweatherley
I've been in the restaurant industry for the...

I've been in the restaurant industry for the better part of my professional life.i'm 26 and I'll probably never have a regular 9-5, I've worked in fine-dining establishments, nicer lunch places,...
Forum: General Beer Discussion 11-23-2010, 01:41 AM
Replies: 11
Views: 714
Posted By abweatherley
u sure about AB cause I'm sure i've seen that...

u sure about AB cause I'm sure i've seen that here, definitely jealous about the DFH you got, it's not even available in MO
Forum: General Beer Discussion 11-14-2010, 03:50 AM
Replies: 109
Views: 6,712
Posted By abweatherley
Best Commercial Beer You've Ever Had

I know there is a thread for worst Commercial beer ever

But what about the best

I'd have to say O'dells Bourbon Barrel Imperial Stout is by far the best beer I have ever had.
Forum: General Beer Discussion 11-10-2010, 06:03 AM
Replies: 45
Views: 6,090
Posted By abweatherley
I thought it was at least these days,style wise,...

I thought it was at least these days,style wise, it was alcohol strength and color?!
Forum: General Beer Discussion 11-10-2010, 03:20 AM
Replies: 8
Views: 1,355
Posted By abweatherley
do you mean thin in body, I would use...

do you mean thin in body, I would use maltodextrin to increase body
Forum: General Beer Discussion 11-07-2010, 07:54 PM
Replies: 46
Views: 4,969
Posted By abweatherley
Yeah that's what I meant you probably couldn't...

Yeah that's what I meant you probably couldn't get it past maybe 20% and that's if u started with a super high Gravity beer to begin with.
Forum: General Beer Discussion 11-07-2010, 05:50 PM
Replies: 46
Views: 4,969
Posted By abweatherley
from a Chemical Engineering standpoint. Freeze...

from a Chemical Engineering standpoint. Freeze distilling is a misnomer anyway, anyone ever drank applejack, techincally that is freeze distillation they freeze about 40% of the water out of hard...
Forum: General Beer Discussion 11-07-2010, 03:10 AM
Replies: 6
Views: 709
Posted By abweatherley
Not true about exporting NZ beer, they export...

Not true about exporting NZ beer, they export steinlager which is a nasty lager. it's like they took an urquell recipe and brewed it at ale temps. The best NZ beer is Mac's Blonde or mac's Black.
Forum: Beginners Beer Brewing Forum 11-07-2010, 02:59 AM
Replies: 6
Views: 3,671
Posted By abweatherley
I have the same problem in y nut brown but it's...

I have the same problem in y nut brown but it's only when I belch
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