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Search: Posts Made By: jvend
Forum: All Grain & Partial Mash Brewing 09-05-2014, 11:35 PM
Replies: 17
Views: 1,376
Posted By jvend
Dnbt. IdjotT Z

Dnbt. IdjotT
Z
Forum: General Beer Discussion 08-09-2014, 11:42 PM
Replies: 6
Views: 170
Posted By jvend
For x gallons, how many pounds of grain?

I get that the mash strike water ratio is 1.5quarts for every pound I have (at 10 degrees over the desired mash temp) and that Sparge water is 1.5 times the water used to strike (at 165 F) until I...
Forum: Bottling/Kegging 06-15-2014, 11:48 PM
Replies: 20
Views: 808
Posted By jvend
Perfectly explained, thanks a lot guys!

Perfectly explained, thanks a lot guys!
Forum: Bottling/Kegging 06-15-2014, 10:20 PM
Replies: 20
Views: 808
Posted By jvend
Just one more question, if theres an equilibrium...

Just one more question, if theres an equilibrium like you say,( that by the way I totally believe you )in which the beer cant absorb any more CO2 but is a good final product, why over carbonating...
Forum: Bottling/Kegging 06-15-2014, 07:48 PM
Replies: 20
Views: 808
Posted By jvend
Thanks a lot!!! Ill let you know how it went next...

Thanks a lot!!! Ill let you know how it went next time
Forum: Bottling/Kegging 06-15-2014, 07:39 PM
Replies: 20
Views: 808
Posted By jvend
So maybe at 12psi at 38F will take 2 weeks to...

So maybe at 12psi at 38F will take 2 weeks to carb at a great level and it wont be over carbed?
Forum: Bottling/Kegging 06-15-2014, 07:32 PM
Replies: 20
Views: 808
Posted By jvend
No I mean on that pressure and temperature,...

No I mean on that pressure and temperature, (12psi, 38F), how many days does it take to carb great? At 2.5 carb unit?
Forum: Bottling/Kegging 06-15-2014, 07:09 PM
Replies: 20
Views: 808
Posted By jvend
So, how many days at 38F,12psi????

So, how many days at 38F,12psi????
Forum: Bottling/Kegging 06-15-2014, 06:43 PM
Replies: 20
Views: 808
Posted By jvend
Big Floyd, what about time? How many days with...

Big Floyd, what about time? How many days with that setup?
Forum: Bottling/Kegging 06-15-2014, 06:38 PM
Replies: 20
Views: 808
Posted By jvend
Guys! Thanks, you've been so valuable. So, I will...

Guys! Thanks, you've been so valuable. So, I will have a 12 foot line 3/16" and I will place the beer in the keg following [url=http://www.kegerators.com/carbonation-table.php]this carbonation table,...
Forum: Bottling/Kegging 06-15-2014, 04:00 AM
Replies: 20
Views: 808
Posted By jvend
How to serve from a keg without so much foam

Hi, I usually place my beer (5 gallons) in my keg and carbonate at 30psi for a week, I mean leaving the co2 tank connected to the keg regulated at 30psi for 7 days. Then when Im going to serve my...
Forum: Bottling/Kegging 10-05-2013, 03:12 PM
Replies: 1
Views: 317
Posted By jvend
Kegging and bottling from keg

Hi my beer is ready and I want to keg it and bottle it,
at what pressure should I carb? how much time do I leave it there?
At what pressure should I bottle?
How long should the line be?
...
Forum: Bottling/Kegging 09-16-2013, 10:48 PM
Replies: 2
Views: 223
Posted By jvend
How to bottle from a Keg

Hi, to bottle carbonated beer from a Keg, what's the trick? I plan to get the Keg at 3C then, place the pressure at 30 psi (to avoid foaming inside the beer) and using my Counter pressure filler...
Forum: All Grain & Partial Mash Brewing 07-18-2013, 10:26 PM
Replies: 13
Views: 625
Posted By jvend
Just barth hops for one hour

Just barth hops for one hour
Forum: All Grain & Partial Mash Brewing 07-18-2013, 04:31 PM
Replies: 2
Views: 275
Posted By jvend
Sparge Water Issues

John Palmer says that you should sparge with 1.5 times more than your mash and that you should have 1 pound for every 0.5gallons of beer. Correct me if Im wrong please, this is how I would do it...
Forum: All Grain & Partial Mash Brewing 07-18-2013, 04:02 PM
Replies: 13
Views: 625
Posted By jvend
Oh Im sorry I didnt mentioned, the OG hitted...

Oh Im sorry I didnt mentioned, the OG hitted 1.056, but now that you mentioned it, during some time the mash temp went above 165F, but the sparge water never went down 1.040.
Forum: All Grain & Partial Mash Brewing 07-18-2013, 03:41 PM
Replies: 13
Views: 625
Posted By jvend
I added like 2.3kg of 2 row,.90 of wheat and .9...

I added like 2.3kg of 2 row,.90 of wheat and .9 of oats, so i shoukd add like .4 on top of that of a crystal maybe?
Forum: All Grain & Partial Mash Brewing 07-18-2013, 12:35 PM
Replies: 13
Views: 625
Posted By jvend
2 row malt, wheat and oats

2 row malt, wheat and oats
Forum: All Grain & Partial Mash Brewing 07-18-2013, 02:57 AM
Replies: 13
Views: 625
Posted By jvend
Im sorry it wasnt 10Kg, it was 3.2Kg

Im sorry it wasnt 10Kg, it was 3.2Kg
Forum: All Grain & Partial Mash Brewing 07-18-2013, 02:52 AM
Replies: 13
Views: 625
Posted By jvend
What went wrong?

Hi, I brewed a American Ale, the result was a watered flavored beer with a perfect color and 5.2%abv.

I did it the following way:
Placed like 10kg of grains on a grain bag on 4 gallons of water,...
Forum: Bottling/Kegging 07-14-2013, 08:20 PM
Replies: 0
Views: 215
Posted By jvend
Best temperature and pressure to bottle beer

Hi I guess the best temperature to bottle is the carbonation temp but what pressure should I bottle? The same one that I carbonate? 16psi? Isnt too much?
Forum: Bottling/Kegging 07-14-2013, 03:05 AM
Replies: 3
Views: 248
Posted By jvend
This for bottling also or is not nesessary for...

This for bottling also or is not nesessary for bottling?
Forum: Bottling/Kegging 07-14-2013, 12:15 AM
Replies: 3
Views: 248
Posted By jvend
Carbonating in keg

Hi, I have issues carbonating, I would normally connect my co2 tank at the keg and leave it connected for a week at 30 psi then drop it down to 5psi to bottle or serve in a glass. Few hours ago...
Forum: Bottling/Kegging 07-13-2013, 10:37 PM
Replies: 8
Views: 514
Posted By jvend
I guess I didnt express myself correctly, what...

I guess I didnt express myself correctly, what you mean by dispensing? Pouring?
Forum: Bottling/Kegging 07-13-2013, 08:43 PM
Replies: 8
Views: 514
Posted By jvend
Also, for how much time is that chart I mean i...

Also, for how much time is that chart I mean i place where i want in the chart but for how much timeż
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