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Search: Posts Made By: ggriffi
Forum: Stout 03-17-2014, 10:05 PM
Replies: 75
Views: 17,047
Posted By ggriffi
So I want to brew this but I cannot find British...

So I want to brew this but I cannot find British Crystal 53L anywhere. Is there a good substitute?
Forum: BIAB Brewing 12-19-2013, 09:03 PM
Replies: 35
Views: 3,219
Posted By ggriffi
+1 on the Wilser bags

+1 on the Wilser bags
Forum: BIAB Brewing 11-11-2013, 06:47 PM
Replies: 51
Views: 5,597
Posted By ggriffi
+2

+2
Forum: All Grain & Partial Mash Brewing 11-07-2013, 01:25 PM
Replies: 31
Views: 2,388
Posted By ggriffi
I have a Malt Mill and I am looking into using...

I have a Malt Mill and I am looking into using this setup.


http://www.ipass.net/mpdixon/brew/Education/Motorizing%20a%20Mill.pdf
Forum: Wine Making Forum 10-21-2013, 03:16 PM
Replies: 12,233
Views: 2,128,153
Posted By ggriffi
Never mind, the search function is my friend :D

Never mind, the search function is my friend :D
Forum: Wine Making Forum 10-21-2013, 12:24 PM
Replies: 12,233
Views: 2,128,153
Posted By ggriffi
Quick question. I want to bottle my first batch...

Quick question. I want to bottle my first batch tonight but what I don't is this. So do I sanitize the corks? If so can I do this with Star san or do I need to use something else?
Forum: BIAB Brewing 10-15-2013, 10:09 PM
Replies: 20
Views: 2,471
Posted By ggriffi
Thats what I will do

Thats what I will do
Forum: BIAB Brewing 10-15-2013, 08:36 PM
Replies: 20
Views: 2,471
Posted By ggriffi
Because math is not my strong suit. So is there a...

Because math is not my strong suit. So is there a formula that will tell me the amount left? If I use one for volume I just get a number cubed and that doesn't help. Remember math is not my strong...
Forum: BIAB Brewing 10-15-2013, 05:14 PM
Replies: 20
Views: 2,471
Posted By ggriffi
Here's what I ended up with. I started with 5G...

Here's what I ended up with. I started with 5G which had a depth of 8" in my kettle. After a 60 minute boil and not a "Chernobyl" boil but a rolling boil and I had 5" left in my kettle when done. So...
Forum: BIAB Brewing 10-15-2013, 02:50 PM
Replies: 20
Views: 2,471
Posted By ggriffi
When I do this test boil, should I let my water...

When I do this test boil, should I let my water cool down after the 60 minutes or measure when the 60 minutes are up?
Forum: BIAB Brewing 10-14-2013, 10:17 PM
Replies: 1,839
Views: 439,541
Posted By ggriffi
Thanks guys for all the help. The long story is...

Thanks guys for all the help. The long story is that I am using a 44qt Bayou fryer bucket and I have a 14 1/2 lb grain bill and rackers says that it will take up 5 gallons of space, so I will be...
Forum: BIAB Brewing 10-14-2013, 11:32 AM
Replies: 1,839
Views: 439,541
Posted By ggriffi
Since my pot is going to be too small for my...

Since my pot is going to be too small for my grain bill after checking rackers I have a couple of questions about dunk sparging. I apologize if these have been answered in the thread earlier.

1)...
Forum: BIAB Brewing 10-12-2013, 03:16 PM
Replies: 20
Views: 2,471
Posted By ggriffi
Bear in mind that I have not as yet done a BIAB...

Bear in mind that I have not as yet done a BIAB (but I will be on Tuesday) and I set up my profile on Beersmith using this info in this thread and the link in that thread as well. I used a "Full...
Forum: Group Buys 09-19-2013, 01:53 PM
Replies: 289
Views: 13,143
Posted By ggriffi
Since I just saw this I am going to create an id...

Since I just saw this I am going to create an id on your bulk page but I won't be placing an order this time but I am sure I will in March, as I am in the process of going to AG over the fall and...
Forum: Fermentation & Yeast 08-25-2013, 08:05 PM
Replies: 3
Views: 206
Posted By ggriffi
Starter liquid

I have read that you are supposed to dump most of the liquid from a starter and leave just enough to make a slurry but is there anything wrong with dumping all the liquid in there?
Forum: Extract Brewing 08-24-2013, 01:47 AM
Replies: 7
Views: 3,433
Posted By ggriffi
Why don't you try this extract kit? I have done...

Why don't you try this extract kit? I have done this a couple of times and its pretty good.

http://www.austinhomebrew.com/product_info.php?cPath=178_452_43_255&products_id=12734
Forum: Fermentation & Yeast 08-22-2013, 10:38 PM
Replies: 37
Views: 1,725
Posted By ggriffi
This

This
Forum: General Beer Discussion 08-22-2013, 04:21 PM
Replies: 5,152
Views: 150,247
Posted By ggriffi
39543 + 5G BM's Blonde Ale 5G...

39543
+
5G BM's Blonde Ale
5G Blacke Butte Porter Clon

= 39553
Forum: General Beer Discussion 07-24-2013, 07:55 PM
Replies: 5,152
Views: 150,247
Posted By ggriffi
36,131 + 5 MORE gallons of BM's Centennial...

36,131
+ 5 MORE gallons of BM's Centennial Blonde
36,136
Forum: Beginners Beer Brewing Forum 07-10-2013, 06:55 PM
Replies: 13
Views: 886
Posted By ggriffi
Agreed on the nitro version, but I really enjoy...

Agreed on the nitro version, but I really enjoy the "regular" MS :mug:
Forum: General Beer Discussion 07-10-2013, 06:27 PM
Replies: 5,152
Views: 150,247
Posted By ggriffi
5 gal. Pecan Porter 32,429.5

5 gal. Pecan Porter

32,429.5
Forum: Beginners Beer Brewing Forum 07-09-2013, 02:50 PM
Replies: 13
Views: 886
Posted By ggriffi
You can also try the AHS Left Hand Milk Stout...

You can also try the AHS Left Hand Milk Stout clone. I have brewed it a couple of times and it is pretty tasty.
Forum: General Beer Discussion 07-09-2013, 01:04 AM
Replies: 5,152
Views: 150,247
Posted By ggriffi
32,280 + 5 G. BM's Centennial Ale ...

32,280
+ 5 G. BM's Centennial Ale

32,285
Forum: Beginners Beer Brewing Forum 07-08-2013, 07:15 PM
Replies: 4
Views: 176
Posted By ggriffi
Thanks reverndj1. Good thing you put the just...

Thanks reverndj1. Good thing you put the just kidding right after the dump it part!
Forum: Beginners Beer Brewing Forum 07-08-2013, 07:08 PM
Replies: 4
Views: 176
Posted By ggriffi
I put hops in too early. Problem?

I am brewing BM Centennial Ale and messed up and put my 2nd addition of Centennial (.25 oz.) hops in too early and they will be in for 40 mins instead of 20. Is this going to make it too hoppy or...
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