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Search: Posts Made By: julypena
Forum: General Beer Discussion 01-31-2014, 01:04 PM
Replies: 2
Views: 227
Posted By julypena
IPA Is Dead 2013 Tasting

Hi,

We're doing the Brew Dog IPA Is Dead 2013 tasting tonite and I was wondering how would be the proper way to arrange them for the tasting, so far I'm doing it by Humulene % so my tasting is...
Forum: Beginners Beer Brewing Forum 05-31-2012, 01:20 PM
Replies: 2
Views: 156
Posted By julypena
Steeping grain in AG recipe

We're gonna try to replicate a recipe from the book Brewing Classic Styles, the American Brown Ale and the recipe calls for:

Steeping Grains
0.5 lbs Cystal (40L)
0.5 lbs Chocolate Malt (420L)...
Forum: DIY Projects 05-27-2012, 01:55 PM
Replies: 72
Views: 20,972
Posted By julypena
Now I know. Anyways I was able to contact him now...

Now I know. Anyways I was able to contact him now we're waiting for a reply
Forum: DIY Projects 05-25-2012, 07:31 PM
Replies: 72
Views: 20,972
Posted By julypena
I'm trying to DM you about this set up but it...

I'm trying to DM you about this set up but it says your quota is full and you need to clear up space.
Forum: Beginners Beer Brewing Forum 05-16-2012, 03:37 PM
Replies: 78
Views: 71,954
Posted By julypena
Awesome post @DeathBrewer! Took lots of notes

Awesome post @DeathBrewer! Took lots of notes
Forum: Recipes/Ingredients 05-16-2012, 12:44 PM
Replies: 11
Views: 936
Posted By julypena
Mostly in forums, I also read the ratio of 1.5/2...

Mostly in forums, I also read the ratio of 1.5/2 pounds of grain per gallon of water...
Forum: Recipes/Ingredients 05-15-2012, 08:41 PM
Replies: 11
Views: 936
Posted By julypena
So, the 80% base 20% specialty is a myth? I'm...

So, the 80% base 20% specialty is a myth?
I'm using Brewers Friend site to formulate my recipes, it gives me guidelines of the styles I'm aiming for.

@Yooper: I just ordered both books, thanks...
Forum: Recipes/Ingredients 05-15-2012, 08:03 PM
Replies: 11
Views: 936
Posted By julypena
Grain Bill, how to?

I've been reading a LOT about how to determine your grain bill for your AG recipe and I was wondering which was the best way for you to get a grip of this (without any internet recipe site)

At...
Forum: Recipes/Ingredients 03-21-2012, 03:02 PM
Replies: 378
Views: 110,079
Posted By julypena
subscribed :ban:

subscribed :ban:
Forum: Fermentation & Yeast 03-02-2012, 02:07 PM
Replies: 9
Views: 481
Posted By julypena
Great feedback I think PseudoChef comment is the...

Great feedback I think PseudoChef comment is the one that fits us best.
Thanks!
Forum: Fermentation & Yeast 03-02-2012, 11:46 AM
Replies: 9
Views: 481
Posted By julypena
We wont be bottling conditioning since we're...

We wont be bottling conditioning since we're going for 500L batches (we want a sort of Nano Brewery)

We read somewhere about 10 days, 7 fermenting and 3 conditioning
Forum: Fermentation & Yeast 02-29-2012, 06:50 PM
Replies: 9
Views: 481
Posted By julypena
Fermentation times for an Ale

Hi,

A friend an I are checking into the aspects of doing a nano brewery in country (Dominican Republic) we'll be starting with 500L batches and we're only doing Ales, what we're trying to figure...
Forum: DIY Projects 02-29-2012, 06:43 PM
Replies: 3
Views: 282
Posted By julypena
Thanks, I'm going to post this in another forum,...

Thanks, I'm going to post this in another forum, thanks
Forum: DIY Projects 02-29-2012, 05:47 PM
Replies: 3
Views: 282
Posted By julypena
Ale Fermentation times

-edit-
Moved to another forum

Hi,

A friend an I are checking into the aspects of doing a nano brewery in country (Dominican Republic) we'll be starting with 500L batches and we're only doing...
Forum: Recipes/Ingredients 02-22-2012, 09:07 PM
Replies: 7
Views: 323
Posted By julypena
You guys have been so helpful, this is what I got...

You guys have been so helpful, this is what I got so far:

7 pounds Two-Row
12 oz Crystal Malt 80L
12 oz Crystal Malt 40L

1 oz cascade 60 minutes
1 oz liberty 15 minutes
.75 oz cascade 5...
Forum: Recipes/Ingredients 02-22-2012, 08:24 PM
Replies: 7
Views: 323
Posted By julypena
Sorry, yeah, it's going to be a 5 gallons batch ...

Sorry, yeah, it's going to be a 5 gallons batch
By only having 2 pounds of crystal won't sacrifice the amber color?

Any thoughts on the hops?
Forum: Recipes/Ingredients 02-22-2012, 07:47 PM
Replies: 7
Views: 323
Posted By julypena
Feedback: Amber Ale

I'm about to brew my first all-grain batch and we're aiming for an Amber Ale, this is what we looking for:

ABV: 4+ (less than 5)
SRM: 8-12
IBU: 20-30

So far we got:

4 lb American Two-row...
Showing results 1 to 17 of 17

 
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