Forum: Kombucha & Fermented Tea Forum
09-18-2012, 05:16 AM
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Replies: 54
Views: 5,568
You have to cover the kraut in liquid. I use...
You have to cover the kraut in liquid. I use winter cabbages after the 1st frost, because I can. It's a harder, denser head that slices thin.
Salt and spice in 5 lb increments. mix well. Pound...
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Forum: English Pale Ale
11-02-2009, 03:34 AM
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Replies: 544
Views: 107,830
This beer was the hit of a Halloween party. We...
This beer was the hit of a Halloween party. We normally have a selection of home brews in pop kegs. I'm happy to report that mine went first. I altered the recipe a little by using .25 lb dark...
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