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Forum: Gluten Free Brewing 09-05-2012, 11:39 PM
Replies: 4
Views: 648
Posted By arhomebrew1
The 1st Gluten Free I made had way to many hops...

The 1st Gluten Free I made had way to many hops for him. I liked it, but he did not, that is why I'm going to this beer 1st. I will probably transfer to the secondary after 10 days for another 7...
Forum: Gluten Free Brewing 09-04-2012, 10:11 PM
Replies: 4
Views: 648
Posted By arhomebrew1
Thats what it called for on the yeast nutrient...

Thats what it called for on the yeast nutrient bag. If I ever make this again I will follow the recipe and maybe get an ale yeast for it. Looking to make a mild tasting gluten free beer for my...
Forum: Gluten Free Brewing 09-03-2012, 10:43 PM
Replies: 4
Views: 648
Posted By arhomebrew1
Honey of a Gluten Free Lager advice

I made the Honey of a Gluten Free Lager recipe from Brewing with Briess web site. I got the ingredients from Northern Brewer. Their White Sorghum syrup comes in a 6lb bottle. I added the whole 6...
Forum: Gluten Free Brewing 07-03-2012, 02:13 PM
Replies: 6
Views: 894
Posted By arhomebrew1
I made this recipe for my brother-in-law. He...

I made this recipe for my brother-in-law. He thought is was to hoppy, but I liked it. I used Sorghum syrup, I added 1lb of Sucanat sugar full boil, and 3 1/2oz of Cascade hops (1oz bittering full...
Forum: Gluten Free Brewing 03-25-2012, 05:50 PM
Replies: 2
Views: 394
Posted By arhomebrew1
Fox Tail Gluten Free?

I drank a bottle of Fox Tail (commercial, Joseph James brewing) gluten free beer last night and it was very good. On their web site it is not brewed with sorghum, but rice. Does anyone have a...
Forum: Gluten Free Brewing 03-01-2012, 03:41 AM
Replies: 4
Views: 263
Posted By arhomebrew1
Sorry about all the confusion. I don't have a...

Sorry about all the confusion. I don't have a big enough pot to boil 5 gallons of water. I should have said I boiled 2 1/2 gallons for an hour, then added water to the fermenter to bring it to 5...
Forum: Gluten Free Brewing 02-29-2012, 03:16 PM
Replies: 4
Views: 263
Posted By arhomebrew1
Low start gravity

I made a Gluten Free Pale Ale last night. It has 6lb sorghum syrup, 1lb Sucanat sugar full boil (2 1/2 gallon water). Then 2 1/2oz of cascade pellet hops spaced out in the boil. I also added...
Forum: Gluten Free Brewing 02-18-2012, 07:39 PM
Replies: 1
Views: 449
Posted By arhomebrew1
Sorghum beer age?

How long does it usually take for Sorghum beer to age past the 2 week conditioning? Going to make a Sorghum, cascade hop beer this weekend and was trying to time it right to deliver it to my...
Forum: Gluten Free Brewing 02-16-2012, 01:54 AM
Replies: 6
Views: 894
Posted By arhomebrew1
How much cane sugar (lbs) would I add along with...

How much cane sugar (lbs) would I add along with the molasses? Could I use Sucanat sugar? I think I will try your idea after reading a few posts. Would like to brew in the next few days. I have...
Forum: Gluten Free Brewing 02-14-2012, 03:28 AM
Replies: 6
Views: 894
Posted By arhomebrew1
Not sure what you mean by non fermentables. I'm...

Not sure what you mean by non fermentables. I'm using a 6 lb bottle of Sorghum syrup from Northern Brewer. What would I do to add the white cane sugar and how much and when? Will this make the...
Forum: Gluten Free Brewing 02-13-2012, 04:58 PM
Replies: 6
Views: 894
Posted By arhomebrew1
Gluten Free Pale Ale?

Getting ready to make the Gluten Free Pale Ale from Homebrewing.org. It uses Sorghum syrup and 3 1/2oz of Cascade hops (1oz bittering full boil, 1/2oz flavoring add at 40 min, 1oz aroma end of boil ...
Showing results 1 to 11 of 11

 
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