Ss Brewing Technologies Giveaway!

Home Brew Forums > Search Forums > Search Results
Showing results 1 to 25 of 25
Search took 0.01 seconds.
Search: Posts Made By: jllund62
Forum: Bottling/Kegging 09-04-2008, 02:03 PM
Replies: 3
Views: 969
Posted By jllund62
Tap-A-Draft System

lost my info on the Tap-A-Draft System, in a move.
anyone Know how much sugar to use for priming 3 & 6 ltr.
bottles? I'm brewing a Vienna Lager If that matters and
its been sitting in the...
Forum: Beginners Beer Brewing Forum 05-06-2008, 09:52 PM
Replies: 13
Views: 980
Posted By jllund62
Going Extract brewing

no, I'll be doing half batches, since I have equipment for one batch, and a 3 gal. carboy.
The kit came with two 3.3# cans of lme and I weighed and divided all the dry ingredients to the oz.
...
Forum: Beginners Beer Brewing Forum 05-06-2008, 06:19 PM
Replies: 13
Views: 980
Posted By jllund62
Going Extract brewing

Actually, What I have done was ordered a Tap a draft system, and wanted to make smaller batches so I can have more variety of beer on hand. since I can use the smaller 3 ltr. bottles on the TAP...
Forum: Beginners Beer Brewing Forum 05-06-2008, 05:55 PM
Replies: 13
Views: 980
Posted By jllund62
Going Extract brewing

so i go ahead and brew as usual, time wise since I doing half batches? do I need to add extra water to allow for avaporation?
Forum: Beginners Beer Brewing Forum 05-06-2008, 05:37 PM
Replies: 13
Views: 980
Posted By jllund62
Going Extract brewing

Realy! I was under the empression that Muntons (Dark) was Hopped.
unless it said other wise
Good to Know
thanks
jeffery
Forum: Beginners Beer Brewing Forum 05-06-2008, 05:13 PM
Replies: 13
Views: 980
Posted By jllund62
Going Extract brewing

Im getting ready to Going Extract brewing (Brewers Best Irish Stout
):ban:

Have some Question though.
Since I am limited on space, in regards to where I am fermenting
and very little space for...
Forum: Beginners Beer Brewing Forum 05-03-2008, 04:05 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Thanks yet again Revvy Souns tasty and not too...

Thanks yet again Revvy
Souns tasty and not too difficult
God Bless
Jeffery
Forum: Beginners Beer Brewing Forum 05-03-2008, 03:22 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
ginger ale

Beer Of course!

recipe calls for:
1 Can West Coast Pale Ale
1 Pouch Booster *(i'm using 1/2)
1 Packet Dry Brewing Yeast (sub. Nottinghams ale )

YOU PR0VIDE:
2 Teaspoons Fresh Grated Ginger...
Forum: Beginners Beer Brewing Forum 05-03-2008, 01:21 AM
Replies: 5,865
Views: 908,015
Posted By jllund62
ginger ale

I want to make a Ginger Ale usig WCPA
what is the best time to add the fresh ginger?
when I brew or in the fermenter?

Thanks
jeffery
Forum: Beginners Beer Brewing Forum 05-01-2008, 07:04 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
bottling

Has anyone ever used this portable kegging system called TAP A DRAFT ?
since I have limited space for storing a bunch of bottles, I was thinking about this system. come with 3-6L bottle (enough for...
Forum: Bottling/Kegging 05-01-2008, 04:26 PM
Replies: 3
Views: 969
Posted By jllund62
Tap A Draft

Has anyone ever used this portable kegging system called TAP A DRAFT ?
since I have limited space for storing a bunch of bottles, I was thinking about this system. come with 3-6L bottle (enough for...
Forum: Beginners Beer Brewing Forum 04-25-2008, 07:10 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Too much head Space?

Yep thats the plan !
then Two weeks in the 3 gal. secondary afterwords to clairify
will be ok too?
thanks,
Jeffery
Forum: Beginners Beer Brewing Forum 04-25-2008, 06:43 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Too much head Space?

I'm in the process of brewing 3 gal. of MRB WCPA kit w/a can of Rasberry puree
in a 5 Gal. primary, and was wondering if there will be too much head space?

I am Going to use a Nottingham ale...
Forum: Beginners Beer Brewing Forum 04-24-2008, 07:49 PM
Replies: 23
Views: 10,350
Posted By jllund62
?

What the heck is RDWHAHB
Forum: Beginners Beer Brewing Forum 04-24-2008, 07:33 PM
Replies: 8
Views: 717
Posted By jllund62
Is that what the gauge on the hydrometer is, that...

Is that what the gauge on the hydrometer is, that says Balling (% sugars)?
I never knew what that meant and I'm still not sure how to use it.
Do you have to take a before and after reading the same...
Forum: Beginners Beer Brewing Forum 04-24-2008, 06:57 PM
Replies: 8
Views: 717
Posted By jllund62
you lost me?????

you lost me !
what is attenuation? I'm a noob
I've heard of it, but not sure what it is.
Thanks
Jeffery
Forum: Beginners Beer Brewing Forum 04-24-2008, 06:31 PM
Replies: 8
Views: 717
Posted By jllund62
Checking f.g.

I read somewhere in this forum, that if you take the original gravity (After the decimal point ,)reading and divide it by 4, you will get an estimate of your final gravity reading.
Is this true, if...
Forum: Beginners Beer Brewing Forum 04-16-2008, 11:32 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Adding fruit to your beer

When Adding fruit to your beer, when is the best time to do this?
1. when brewing the beer and/or pouring it in the keg when you finish your
brew?
2. let brew finish fermenting then put fruit in...
Forum: Beginners Beer Brewing Forum 04-16-2008, 04:20 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Hey Revvy you said "If the recipe calls for...

Hey Revvy you said "If the recipe calls for adding sugar add 1 pound of light dry malt extract instead."

When the light dry malt extract used as, do you sub it as 1 pound light DME instead of 1...
Forum: Beginners Beer Brewing Forum 04-16-2008, 02:49 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
I got my MRB about a month + ago, & your correct...

I got my MRB about a month + ago, & your correct about time on your side.
first thing you need to do is through out the instructions. the time to make there beer is way too fast.
second, join this...
Forum: Beginners Beer Brewing Forum 04-15-2008, 02:49 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Batch #2 So far, so good

Just finished brewing my new batch(#2)last Wednesday, :ban:
Dang it smelt good when I was brewing ! can't wait to try it .
Heres the recipe

1 can Octoberfet Vienna Lager
1 can Mellow Amber UME...
Forum: Beginners Beer Brewing Forum 04-07-2008, 03:43 AM
Replies: 5,865
Views: 908,015
Posted By jllund62
Starting new batch

Starting new batch this week. (Bat.#2)This is an experiment, so I might need suggestion for this recipe, I have 1 can of MB Vienna lager, 1 can MB Mallow Amber UME both are 1.21 lbs cans and a 3.3...
Forum: Beginners Beer Brewing Forum 03-29-2008, 05:16 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Carbonation

We its been about 16 days since I started Irish stout and its been bottled
19 days and I tested one of the bottles and it tasted great, but it wasn't as
Carbonated as much as I hoped. very little...
Forum: Beginners Beer Brewing Forum 03-19-2008, 04:22 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Hopped vs. Unhooped exracts

I'm not a big fan of bitter beers like the stuff you buy at a store, and perfer a more malt style brews.
Can anyone tell me if I can brew with only UMEs and other Ingredients,
can I still make a...
Forum: Beginners Beer Brewing Forum 03-18-2008, 04:38 PM
Replies: 5,865
Views: 908,015
Posted By jllund62
Mold???

I just started mr beer. I'm brewwing St. patricks stout and am in my !st week of fermenting and I see white spots of what look like mold. :confused: looks like fermenting is almost done , some...
Showing results 1 to 25 of 25


 
Forum Jump