Spike Brewing 12.5 Conical Fermenter Giveaway!

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Forum: Soda 12-28-2012, 12:49 PM
Replies: 17
Views: 5,506
Posted By Nubster
Sounds good. I think I might make another batch...

Sounds good. I think I might make another batch tonight and let it ferment rather than just carbonate and see how that turns out.
Forum: Belgian Strong Ale 12-24-2012, 02:54 PM
Replies: 312
Views: 100,822
Posted By Nubster
Getting ready to try this. Maybe tonight. For...

Getting ready to try this. Maybe tonight. For those that get yeast samples from actual bottles of DT, or any other beer for that matter, what's the process? Just save the last inch or so of beer and...
Forum: Soda 12-22-2012, 05:47 PM
Replies: 17
Views: 5,506
Posted By Nubster
Yeah, I thought about trying it again and letting...

Yeah, I thought about trying it again and letting it ferment with a air lock for a week and see how that turns out.
Forum: Label Display & Discussion 12-22-2012, 01:49 PM
Replies: 3,603
Views: 787,345
Posted By Nubster
Not sure about the lettering, but this is the...

Not sure about the lettering, but this is the label I'll be using on my Delirium Tremens clone I'll be brewing next week...
...
Forum: Soda 12-19-2012, 03:45 PM
Replies: 17
Views: 5,506
Posted By Nubster
I don't release the pressure. Just straight into...

I don't release the pressure. Just straight into the fridge. I am finding it takes less than 24 hours so keep an eye on it. Not sure alcohol content, never checked it but there is zero alcohol taste...
Forum: Soda 12-02-2012, 09:38 PM
Replies: 17
Views: 5,506
Posted By Nubster
Hot and spicy Ginger Beer

Disappointed in the commercial ginger sodas, I have set out to do my own. I think I have it close to what I am looking for. I thought I'd share even though it's not that different from what others...
Forum: Soda Making 11-28-2012, 11:45 AM
Replies: 0
Views: 749
Posted By Nubster
If you like it hot...Ginger Beer (non-alcoholic)

Disappointed in the commercial ginger sodas, I have set out to do my own. I think I have it close to what I am looking for. I thought I'd share even though it's not that different from what others...
Forum: Soda Making 11-27-2012, 10:32 PM
Replies: 22
Views: 5,519
Posted By Nubster
So where can one find these ingredients?

So where can one find these ingredients?
Forum: Soda 11-21-2012, 12:56 AM
Replies: 51
Views: 35,865
Posted By Nubster
Could you use EZ-cap bottles or PET bottles? That...

Could you use EZ-cap bottles or PET bottles? That way you could de-pressurize them from time to time in the fridge. Maybe carbonate in a large 2L or 3L bottle then transfer to smaller bottles. I am...
Forum: Beginners Beer Brewing Forum 10-26-2012, 01:00 PM
Replies: 8
Views: 711
Posted By Nubster
Thanks both of you. I did read that it's...

Thanks both of you. I did read that it's hard/nearly impossible to get that same creamy beer that comes from the can in a home brew, but I also read that Boddingtons on tap is quite different than in...
Forum: Beginners Beer Brewing Forum 10-26-2012, 07:09 AM
Replies: 8
Views: 711
Posted By Nubster
Heading to the home brew shop in the morning...Boddingtons clone?

Need to grab a few goodies for my first bottling...auto siphon and bucket with a spigot...I thought I might as well grab the stuff for another brew. Thinking hard about doing a Boddingtons style pub...
Forum: Beginners Beer Brewing Forum 10-24-2012, 06:30 PM
Replies: 6
Views: 279
Posted By Nubster
Fermentation is done. FG is 1.012 which according...

Fermentation is done. FG is 1.012 which according to the calculator is right on point. I tasted the beer and it's a bit strong in the alcohol taste and not much else at the moment. I'm leaving it...
Forum: Beginners Beer Brewing Forum 10-24-2012, 01:26 AM
Replies: 6
Views: 2,711
Posted By Nubster
Sounds good. I'll definitely give it a try....

Sounds good. I'll definitely give it a try. Thinking about trying a cream ale of some sort.
Forum: Beginners Beer Brewing Forum 10-23-2012, 10:50 PM
Replies: 6
Views: 2,711
Posted By Nubster
All Grain...Mash Tun vs BIAB

I want to try an all-grain next time around but I don't want to invest in a bunch of equipment until I know that I want to stick with all-grain and home brewing in general. I have a couple coolers I...
Forum: Beginners Beer Brewing Forum 10-21-2012, 11:00 PM
Replies: 12
Views: 709
Posted By Nubster
Wow...no...I actually never knew that. I guess...

Wow...no...I actually never knew that. I guess that's more reason to think about building a fermenting cooler :D

I'll definitely keep that in mind with the next batch which I am getting ready to...
Forum: Beginners Beer Brewing Forum 10-21-2012, 10:37 PM
Replies: 12
Views: 709
Posted By Nubster
Yeast was White Labs Belgian Wit yeast (WLP400)...

Yeast was White Labs Belgian Wit yeast (WLP400) and the beer is supposed to be a Belgian White. Temps weren't strictly controlled but they did stay mid to high 60's the whole time, so there wasn't a...
Forum: Beginners Beer Brewing Forum 10-21-2012, 10:14 PM
Replies: 12
Views: 709
Posted By Nubster
Will do. Thanks for the advice.

Will do. Thanks for the advice.
Forum: Beginners Beer Brewing Forum 10-21-2012, 09:08 PM
Replies: 12
Views: 709
Posted By Nubster
Well, like I said, had a slight sulfur smell in...

Well, like I said, had a slight sulfur smell in the bucket. The sample smell like beer. Taste was mah...strong alcohol taste and not a lot of flavor. Certainly not anything I'd consider drinking as...
Forum: Beginners Beer Brewing Forum 10-21-2012, 09:04 PM
Replies: 12
Views: 709
Posted By Nubster
First batch finished (I think), should it look like this?

Well, my first batch has been in the fermenter a couple weeks now and I'm not seeing any bubbling in the airlock. I popped the top and took a sample and it measured 1.012 so I am pretty sure it's...
Forum: Beginners Beer Brewing Forum 10-13-2012, 12:53 AM
Replies: 5
Views: 450
Posted By Nubster
I just made my first batch ever and I went for a...

I just made my first batch ever and I went for a Belgian White. Here's the recipe I used which looks to be Hoegaardenish...

4oz Belgian aromatic
4oz Flaked oats
4oz Rice hulls
8oz Flaked wheat...
Forum: Beginners Beer Brewing Forum 10-12-2012, 07:21 AM
Replies: 18
Views: 734
Posted By Nubster
Keep in mind that the seals on the buckets pretty...

Keep in mind that the seals on the buckets pretty much suck so likely much of the activity you were expecting to see in the airlock was escaping from the poorly sealed lid. I'm in the exact same...
Forum: DIY Projects 10-12-2012, 12:53 AM
Replies: 34
Views: 4,474
Posted By Nubster
That's pretty sweet but I thought it was going to...

That's pretty sweet but I thought it was going to be an actual coffin which is funny cause a friend of mine is a funeral home director and has a keezer made from a real casket...half set up with taps...
Forum: DIY Projects 10-11-2012, 08:30 PM
Replies: 11
Views: 1,232
Posted By Nubster
Keep it for now, build a new one later using what...

Keep it for now, build a new one later using what you can from the old one to help keep the cost down a little.
Forum: Beginners Beer Brewing Forum 10-11-2012, 05:11 PM
Replies: 13
Views: 570
Posted By Nubster
Well, I did a Belgian Wit for my first try at...

Well, I did a Belgian Wit for my first try at homebrewing...here's what I did, I'm sure there are some mistakes but it was fun and definitely a learning experience. I just hope it turns out...
Forum: Beginners Beer Brewing Forum 10-11-2012, 04:44 PM
Replies: 6
Views: 644
Posted By Nubster
How about just topping off with enough sterile...

How about just topping off with enough sterile water to bring the volume to the desired level? Seems like the easiest way to do it.
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