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Search: Posts Made By: NoTrubble
Forum: American Ale 04-11-2013, 11:29 AM
Replies: 3,939
Views: 776,817
Posted By NoTrubble
When I first tried this beer young I was like...

When I first tried this beer young I was like "yuck" but as it aged out it started tasting really good. Of all the batches I done since switching to AG it's been the only one that I actually liked! ...
Forum: DIY Projects 03-16-2013, 04:19 PM
Replies: 4,063
Views: 832,979
Posted By NoTrubble
Just wanted to join this thread as I am getting...

Just wanted to join this thread as I am getting ready to build my keezer with a new GE 7.0 Cubic feet freezer from Sams ($198).

Frys electronics has Sanyo 4912Ms for about the same price if you do...
Forum: Lambic & Wild Brewing 01-14-2013, 04:40 PM
Replies: 927
Views: 222,126
Posted By NoTrubble
California Raisin Wild Yeast (Texas) 100%...

California Raisin Wild Yeast (Texas)

100% Wheat Beer
OG: 1.044
FG: 1.013

Tastes great without raspberries!

Secondary on to 48oz of raspberries today. Yeast already attacking those.
Forum: American Ale 01-11-2013, 03:15 AM
Replies: 3,939
Views: 776,817
Posted By NoTrubble
I didn't think this would be any good after...

I didn't think this would be any good after sampling the first two weeks. Im actually working on my next to last one right now. It's a shame I don't have any more wating to be bottled.

It...
Forum: Recipes/Ingredients 01-11-2013, 12:09 AM
Replies: 13
Views: 1,150
Posted By NoTrubble
Bottled @ 3.3 Vols to counter the sugar. It...

Bottled @ 3.3 Vols to counter the sugar. It ended up being 6.4% ABV because of the failed candi sugar. Still very drinkable. I will brew this again but modify my candi sugar recipe/skills.
Forum: Brewing Software 01-09-2013, 02:04 PM
Replies: 260
Views: 33,215
Posted By NoTrubble
It is now. It will even save your recipes back...

It is now. It will even save your recipes back to your thumb drive. Let me know if you have any issues with it.

Brew Target Portable by No Trubble...
Forum: Lambic & Wild Brewing 01-08-2013, 01:04 PM
Replies: 927
Views: 222,126
Posted By NoTrubble
Yeah basically a handful of grains and a half...

Yeah basically a handful of grains and a half gallon of water just like I would while doing a regular AG brew day.

No hops used in the starter. Hops are $4 plus per oz at my LHBS and while I...
Forum: Brewing Software 01-08-2013, 12:43 PM
Replies: 260
Views: 33,215
Posted By NoTrubble
Cool thanks.

Cool thanks.
Forum: Brewing Software 01-07-2013, 04:48 PM
Replies: 260
Views: 33,215
Posted By NoTrubble
The link for 1.2.4 is dead and I can't seem to...

The link for 1.2.4 is dead and I can't seem to find it. can someone correct the link on the first post?

I just made a small 3 gallon 100% wheat beer from this software. It seems to have been...
Forum: Lambic & Wild Brewing 01-07-2013, 01:24 AM
Replies: 927
Views: 222,126
Posted By NoTrubble
I brewed up a 3 gallon 100% wheat beer for this...

I brewed up a 3 gallon 100% wheat beer for this today and pitched the raisin yeast a couple hours ago. It has already developed a small kruasen top and is very active.

I'm looking forward to...
Forum: Lambic & Wild Brewing 01-06-2013, 12:57 PM
Replies: 927
Views: 222,126
Posted By NoTrubble
My results from the mason jars were that the two...

My results from the mason jars were that the two smaller ones became contaminated so I threw them out. The raspberry, blueberry and cherry showed weak signs of yeast production. The raisins seemed...
Forum: American Ale 01-05-2013, 11:09 PM
Replies: 3,939
Views: 776,817
Posted By NoTrubble
I always take them both!

I always take them both!
Forum: Recipes/Ingredients 01-05-2013, 10:29 PM
Replies: 13
Views: 1,150
Posted By NoTrubble
I got a white film on top of it and it looks like...

I got a white film on top of it and it looks like acetobacter infection. I was told by someone else to see if a fruit fly had gotten in there. And I spotted one tonight apparently exhausted from...
Forum: Recipes/Ingredients 01-04-2013, 01:55 PM
Replies: 13
Views: 1,150
Posted By NoTrubble
I repitched with Safale US-05 about 14 hours ago...

I repitched with Safale US-05 about 14 hours ago and there is zero indication of advancing fermentation. So I am thinking you are right about the sugars being the problem. That being said it's still...
Forum: Recipes/Ingredients 01-03-2013, 10:52 PM
Replies: 13
Views: 1,150
Posted By NoTrubble
Well I was hopeful but here we are and the...

Well I was hopeful but here we are and the gravity is 1.032 still. I went to beer store to get caps and talk about what was going on with it. They suggested pitching Safale US-05 as a last resort. ...
Forum: Lambic & Wild Brewing 12-30-2012, 06:58 PM
Replies: 927
Views: 222,126
Posted By NoTrubble
Understand. Thanks. They are...

Understand. Thanks.



They are fermenting a 1.060 wort at the moment. Nice trub cake at the bottom.



Thanks for letting me know before I spent time on this one. I will have to tell...
Forum: Lambic & Wild Brewing 12-29-2012, 04:56 PM
Replies: 927
Views: 222,126
Posted By NoTrubble
I've been trying to catch up on this thread the...

I've been trying to catch up on this thread the past couple of days but only made it to page 16 so far. I have an experiment going with wild yeasts that I am going to be trying hopefully in the next...
Forum: Mead Forum 12-27-2012, 05:37 PM
Replies: 9
Views: 2,619
Posted By NoTrubble
I agree ^^ I used black strap molasses for...

I agree ^^

I used black strap molasses for my last starter.
Forum: Mead Forum 12-27-2012, 02:59 PM
Replies: 9
Views: 2,619
Posted By NoTrubble
I know it's an old post but just wanted to clear...

I know it's an old post but just wanted to clear this up for anyone else looking. The Brewer's Yeast Tablets by Spring Valley are not dead yeast. I'm currently cultivating them in a high gravity...
Forum: American Ale 12-27-2012, 02:54 PM
Replies: 3,939
Views: 776,817
Posted By NoTrubble
We got a sudden cold snap and the carboy dropped...

We got a sudden cold snap and the carboy dropped down into the low 60s. It was kinda cold crashing out and clearing up which is why I thought it was done. It's back up to around 74-76F after...
Forum: Recipes/Ingredients 12-27-2012, 01:25 PM
Replies: 13
Views: 1,150
Posted By NoTrubble
@Calder: It looks like the problem on the...

@Calder:

It looks like the problem on the stuck fermentation was a cold draft on the carboy. I elevated it 3.5' off the floor and the temp is stable between 74-76F. The carboy has clouded again...
Forum: American Ale 12-27-2012, 01:13 AM
Replies: 3,939
Views: 776,817
Posted By NoTrubble
I don't have adequate temperature controlled room...

I don't have adequate temperature controlled room for making beer during winter. I got a stuck fermentation on my Tripel X recipe I made a couple of weeks ago. I got a heating pad on low underneath...
Forum: American Ale 12-26-2012, 05:40 PM
Replies: 3,939
Views: 776,817
Posted By NoTrubble
So I originally consumed this too early which...

So I originally consumed this too early which made me think it was ****. Now after aging it for a while I find that I'm almost out of it! And to top that off it's too cold outside to do another one...
Forum: Recipes/Ingredients 12-26-2012, 02:59 PM
Replies: 13
Views: 1,150
Posted By NoTrubble
After two weeks fermentation is stuck at 1.034. ...

After two weeks fermentation is stuck at 1.034. Need to figure out how to get it restarted. Already raised temp and swirled three times. It's just not taking off.
Forum: American Ale 12-22-2012, 09:14 PM
Replies: 3,939
Views: 776,817
Posted By NoTrubble
Yeah I think the other thing was the Target hops...

Yeah I think the other thing was the Target hops I had on hand. I used those in another recipe here and it has the same powerful hoppy flavor even when I tuned the recipe down a notch. I expect...
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