Spike Brewing 12.5 Conical Fermenter Giveaway!

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Forum: General Beer Discussion 01-22-2014, 07:08 PM
Replies: 214
Views: 16,368
Posted By squeekybobo
My wife bought a sixer of this for me, knowing...

My wife bought a sixer of this for me, knowing I'm an IPA guy. After about 2 sips off the first bottle, I dumped it. Tried another one when I hadn't been having my palate wrecked by some other high...
Forum: Recipes/Ingredients 11-04-2013, 01:51 AM
Replies: 16
Views: 4,775
Posted By squeekybobo
So... Has anyone brewed this up yet?

So... Has anyone brewed this up yet?
Forum: Fermentation & Yeast 05-24-2013, 01:36 PM
Replies: 10
Views: 1,344
Posted By squeekybobo
Planning on doing just that this weekend. Have a...

Planning on doing just that this weekend. Have a yeast cake that's been in the sealed fermenter under a couple inches of beer for almost 2 weeks now. I also planning on doing a pretty big beer...
Forum: All Grain & Partial Mash Brewing 05-14-2013, 08:13 PM
Replies: 33
Views: 3,321
Posted By squeekybobo
When I brew, 90% of the time it's in the...

When I brew, 90% of the time it's in the evenings, with the bulk of it after i put the kids to bed. I try to weigh and mill grains the day before, as well as weigh out hops, then number the zip locks...
Forum: General Beer Discussion 03-06-2013, 06:34 PM
Replies: 96
Views: 8,474
Posted By squeekybobo
I totally skip that aisle altogether for that...

I totally skip that aisle altogether for that reason.... The guys at Midwest must think I'm insane...
Forum: Recipes/Ingredients 03-04-2013, 06:22 PM
Replies: 427
Views: 88,440
Posted By squeekybobo
I brewed this up this past weekend, used S-04....

I brewed this up this past weekend, used S-04. I'll definitely report back on it. Had some interesting things pop up while trying to brew. Basically, Mashed in at 150, but couldn't do much until...
Forum: Recipes/Ingredients 02-27-2013, 01:39 PM
Replies: 15
Views: 911
Posted By squeekybobo
No Magnum? I like to bitter with Magnum or...

No Magnum? I like to bitter with Magnum or Columbus, then late addition some Centennial, Citra, Amarillo, something like that. dry hop with same.
Forum: General Beer Discussion 02-08-2013, 01:57 AM
Replies: 3,385
Views: 148,108
Posted By squeekybobo
Package from farmhouse... Pounds of citra and...

Package from farmhouse... Pounds of citra and centennials. I'm well stocked now... 8 lbs of hops in the freezer...
Forum: Recipes/Ingredients 01-24-2013, 07:01 PM
Replies: 427
Views: 88,440
Posted By squeekybobo
Well, I've got enough to make 2 batches, so maybe...

Well, I've got enough to make 2 batches, so maybe I'll use the S04 this time, then the WLP002 next time to compare... now I just need to find some time somewhere.
Forum: Recipes/Ingredients 01-24-2013, 03:50 PM
Replies: 427
Views: 88,440
Posted By squeekybobo
True, but my problem is with doing a starter...

True, but my problem is with doing a starter before hand, since it seems every time brew day comes around, someone's sick or something else pops up. I guess technically I could put the starter in...
Forum: Recipes/Ingredients 01-24-2013, 02:23 PM
Replies: 427
Views: 88,440
Posted By squeekybobo
I've got all the ingredients for this on hand,...

I've got all the ingredients for this on hand, been waiting to brew it for the last month, but something always comes up when I want to brew (kids sick, wife sick, me sick, negative degree weather,...
Forum: General Beer Discussion 01-12-2013, 01:13 AM
Replies: 35
Views: 2,551
Posted By squeekybobo
Roofies?

Roofies?
Forum: Recipes/Ingredients 01-01-2013, 04:51 AM
Replies: 209
Views: 29,902
Posted By squeekybobo
I took a taster of mine tonight... Aroma was a...

I took a taster of mine tonight... Aroma was a little melon, and a little fruity. Taste was mild, but not bad. Would be good in a cream ale vs IPA, unless you throw in some galaxy or citra too. The...
Forum: Recipes/Ingredients 12-30-2012, 04:07 AM
Replies: 209
Views: 29,902
Posted By squeekybobo
I just kegged a belma IPA tonight. I used 2-row...

I just kegged a belma IPA tonight. I used 2-row and c-15 for a base, 1.5 oz Columbus fwh, and 4 additions of 1.5 oz of belma at 20, 15, 10, and 5. Dry hopped with about 3 oz belma for 6 days. It...
Forum: General Beer Discussion 12-26-2012, 03:29 AM
Replies: 4,582
Views: 418,567
Posted By squeekybobo
Already did that a couple times today ;-)

Already did that a couple times today ;-)
Forum: Beginners Beer Brewing Forum 12-26-2012, 03:28 AM
Replies: 13
Views: 816
Posted By squeekybobo
Think of it as breaking in your equipment......

Think of it as breaking in your equipment... We've all been there. It's one of the benefits of brewing in the garage-- easier to clean up than the stove top, around the stove, etc.
Forum: General Beer Discussion 12-23-2012, 02:54 AM
Replies: 147
Views: 11,582
Posted By squeekybobo
I've done this the past couple times I've brewed,...

I've done this the past couple times I've brewed, but only when I'm putting water into the mash tun. Still sucks, but not as much as if it were wort :-)
Forum: All Grain & Partial Mash Brewing 12-22-2012, 11:52 AM
Replies: 3
Views: 1,229
Posted By squeekybobo
Cool. I'll try the blend of rye malt and C60....

Cool. I'll try the blend of rye malt and C60. I've got C60 on hand. The recipe calls for 1.66 lb rye malt and .5 lb cararye, so I'm thinking 1.66 lb rye malt and a blend of .25 lb rye malt and .25...
Forum: All Grain & Partial Mash Brewing 12-22-2012, 04:00 AM
Replies: 3
Views: 1,229
Posted By squeekybobo
Grain substitution question...

Looking at brewing skeezer's Wooky Jack clone. My LHBS doesn't have cararye, though... Is there any substitute for this that people have used and found o be acceptable?
Forum: Bottling/Kegging 12-19-2012, 03:46 AM
Replies: 26
Views: 3,138
Posted By squeekybobo
It probably wouldn't, but if its in a keg, it...

It probably wouldn't, but if its in a keg, it really only takes a few minutes to do. You have nothing to lose...
Forum: Bottling/Kegging 12-18-2012, 03:42 AM
Replies: 26
Views: 3,138
Posted By squeekybobo
Damnit man, try the degassing thing I posted...

Damnit man, try the degassing thing I posted already! You'd be done by now!
Forum: Bottling/Kegging 12-17-2012, 10:19 PM
Replies: 26
Views: 3,138
Posted By squeekybobo
Try what I posted first... Before buying longer...

Try what I posted first... Before buying longer lines. It takes about 10 minutes or so.
Forum: Bottling/Kegging 12-17-2012, 03:36 AM
Replies: 26
Views: 3,138
Posted By squeekybobo
Perhaps the beer is over carbonated? If so,...

Perhaps the beer is over carbonated?

If so, the fix is easy.
1. Unhook your bev and gas lines
2. Pull the release valve and let the air out
3. Set your psi to about 12psi on the regulator
4....
Forum: Beginners Beer Brewing Forum 12-12-2012, 03:42 AM
Replies: 18
Views: 2,650
Posted By squeekybobo
It's a necessary evil if you're bottle...

It's a necessary evil if you're bottle conditioning. The yeast in the flat beer in the bottling bucket eats the priming sugar and craps put co2. After its done, the yeast flocs and sinks to the...
Forum: General Beer Discussion 12-10-2012, 12:41 AM
Replies: 45
Views: 2,952
Posted By squeekybobo
I'm going with a case of Coors, to remind him...

I'm going with a case of Coors, to remind him that even if he screws up a batch, it's still better than that crap. That or a sex swing...
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