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Forum: DIY Projects 05-22-2012, 01:55 PM
Replies: 6
Views: 1,307
Posted By Shaw237
You should see the manual they sent me. I think...

You should see the manual they sent me. I think cave drawings would have been more useful.
Forum: DIY Projects 05-22-2012, 12:17 AM
Replies: 6
Views: 1,307
Posted By Shaw237
The fridge is a Avanti fridge model # 40BRC/RW/RB

The fridge is a Avanti fridge model # 40BRC/RW/RB
Forum: DIY Projects 05-22-2012, 12:12 AM
Replies: 6
Views: 1,307
Posted By Shaw237
Keezer Coolant Lines

I am working on a homemade keezer project. I received a free medium sized fridge and have since bent back the freezer tray and rewired the thermometer. The next two steps involve modifying the walls,...
Forum: DIY Projects 05-08-2012, 01:10 AM
Replies: 2
Views: 278
Posted By Shaw237
Keg/Kegerator Questions

I have been home brewing for a decent period now and I am looking to switch over to kegs from bottles. I scored a free mini fridge that has the dimensions for a homebrew keg. I just wanted to do...
Forum: Beginners Beer Brewing Forum 04-20-2012, 10:05 PM
Replies: 10
Views: 691
Posted By Shaw237
Cooking Bottles and Labels

When cooking bottles to sanitize, what is the best/simplest way to remove labels before placing them in the oven? Thank you.
Forum: Cider Forum 04-10-2012, 01:37 PM
Replies: 5
Views: 769
Posted By Shaw237
Specs

I was using a priming calculator 5g at 65-75 temperature.
http://www.tastybrew.com/calculators/priming.html
It says to use 3.6 oz. I was thinking of using a little less to really avoid bottle...
Forum: Cider Forum 04-10-2012, 01:32 AM
Replies: 5
Views: 769
Posted By Shaw237
Sugar and Sweetening Cider

I am almost two months into making my first batch of cider. I am not planning on back-sweetening it, but have tried other people's homemade cider before and understand they do not have the same...
Forum: General Beer Discussion 03-11-2012, 11:11 PM
Replies: 12
Views: 729
Posted By Shaw237
Bar MA Large Beer Selection?

I going to visit a friend that lives in the suburbs west of boston in a few days. I am looking for a bar to go to that has a large variety of beer. Does anyone from the area know of a bar in eastern...
Forum: Equipment/Sanitation 02-27-2012, 11:44 PM
Replies: 12
Views: 940
Posted By Shaw237
Glass Carboy Size Selection

It is about that time in my homebrew career where I switch from a fermenting bucket to a glass carboy. I have been looking on craigslist for the past few weeks to see what people are selling as far...
Forum: Cider Forum 02-27-2012, 11:12 PM
Replies: 4
Views: 1,189
Posted By Shaw237
I was able to scrap up a gravity meter from...

I was able to scrap up a gravity meter from somebody. I have seen alot of people using this brand for cider so it does not hurt to note for future reference. My Great Value 100% Apple Juice was...
Forum: Cider Forum 02-26-2012, 04:47 PM
Replies: 4
Views: 1,189
Posted By Shaw237
Gravity Wal-Mart Great Value Apple Juice

I was starting my cider today and just finished cleaning my equipment. As I was cleaning the last piece of equipment my gravity meter cracked. The local brew shop is closed for the next few days so I...
Forum: Cider Forum 02-25-2012, 12:55 AM
Replies: 8
Views: 2,050
Posted By Shaw237
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Forum: Fermentation & Yeast 02-24-2012, 08:42 PM
Replies: 9
Views: 3,528
Posted By Shaw237
Beer finished about a week ago. All the help...

Beer finished about a week ago. All the help helped things turned out fine. Beer taste surprisingly decent. Thanks for all the input.

https://twitpic.com/show/iphone/8m43s5
Forum: Cider Forum 02-24-2012, 07:08 PM
Replies: 8
Views: 2,050
Posted By Shaw237
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.
Forum: Cider Forum 02-23-2012, 02:29 AM
Replies: 8
Views: 2,050
Posted By Shaw237
I was going to do this all around the 60-70F...

I was going to do this all around the 60-70F range and use 5 grams of 'Pasteur Champagne: Active Dry Wine Yeast by Fermentis as my yeast'
Open to suggestions as to another yeast I should use.
...
Forum: Cider Forum 02-23-2012, 12:03 AM
Replies: 8
Views: 2,050
Posted By Shaw237
Basic Cider Recipe Questions

I have been home-brewing beer for about two years now. I am looking to try my hand making some basic hard cider, but had some question as far as the specifics. Every time I have questions you guys do...
Forum: Fermentation & Yeast 01-20-2012, 06:14 PM
Replies: 9
Views: 3,528
Posted By Shaw237
My long brew process is almost ready for...

My long brew process is almost ready for bottling. I was wondering if I need to filter out the wood chips before I do so or if they will come out when I switch to the bottling bucket? Thanks again to...
Forum: Cider 01-02-2012, 11:08 PM
Replies: 75
Views: 57,882
Posted By Shaw237
Thanks for the recipe. Anyone try this recipe...

Thanks for the recipe. Anyone try this recipe with bottles. Is there a way to bottle it carbonated without having glass shards shoot around my basement.
Forum: Fermentation & Yeast 01-02-2012, 10:43 PM
Replies: 9
Views: 3,528
Posted By Shaw237
Thanks for answers. Helped a lot.

Thanks for answers. Helped a lot.
Forum: Fermentation & Yeast 12-20-2011, 01:26 AM
Replies: 9
Views: 3,528
Posted By Shaw237
Help adding Oak Chips to Imperial Stout

I am working on a custom imperial oak aged stout kit I bought. I am planning on adding oak chips to the second fermenting bucket but am a little confused on the specifics of how to do so. Any help...
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