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Search: Posts Made By: mandobud16
Forum: Recipes/Ingredients 02-15-2014, 04:31 PM
Replies: 0
Views: 313
Posted By mandobud16
Little Sumpin Wild Clone

Hey guys,
I've been searching for a LSW clone with no luck. I've found tons on little Sumpin and relistened to Jamils CYBI episode. I was wondering if anyone knew if there are any differences in...
Forum: For Sale 02-08-2013, 08:59 PM
Replies: 32
Views: 2,712
Posted By mandobud16
I'm interested in the kegs! How much for 2 of...

I'm interested in the kegs! How much for 2 of them? Thanks!!! :rockin:
Forum: Fermentation & Yeast 02-07-2013, 03:39 AM
Replies: 2
Views: 893
Posted By mandobud16
alright thanks for the feedback... I'll head by...

alright thanks for the feedback... I'll head by my LBS tomorrow and pick up some fresh yeast. Thanks for the input!
Forum: Fermentation & Yeast 02-07-2013, 03:16 AM
Replies: 2
Views: 893
Posted By mandobud16
Using Blowoff Tube to Harvest Yeast @ High Krausen

Hello people! I am currently brewing an english mild that is a little over 24 hrs. into fermentation. I'm brewing an oatmeal stout tomorrow, and would like to harvest some of the 1968 from the mild...
Forum: Beginners Beer Brewing Forum 01-26-2013, 04:27 AM
Replies: 4
Views: 311
Posted By mandobud16
So after about 1 and 1/2 days you stopped...

So after about 1 and 1/2 days you stopped noticing airlock activity? That sounds normal for lower abv beers. Also it shouldn't smell like an ipa so I think you are probably ok there. And you said...
Forum: Recipes/Ingredients 01-25-2013, 10:07 PM
Replies: 12
Views: 586
Posted By mandobud16
Great thanks for all the input guys. Might throw...

Great thanks for all the input guys. Might throw some black patent back in and up the roasted barley since I'm looking for a robust roasty stout.
Forum: Recipes/Ingredients 01-25-2013, 07:44 AM
Replies: 12
Views: 586
Posted By mandobud16
how about this?

So i tweaked the recipe a little bit went down on the C120 and dropped the Patent. Also upped the chocolate and base malts as well as both hop additions. Also, I raised the mash temp to 158 to get...
Forum: Recipes/Ingredients 01-25-2013, 02:17 AM
Replies: 7
Views: 500
Posted By mandobud16
Update!

Took a sample from the fermenter for a gravity reading. I kept it at about 64-65 for the first 4 days, then gradually upped the temp to about 68-69. The beer is still quite cloudy with yeast as...
Forum: Recipes/Ingredients 01-24-2013, 07:40 PM
Replies: 12
Views: 586
Posted By mandobud16
Sounds good. Does caravienne add to head...

Sounds good. Does caravienne add to head retention? Good idea switching the chocolate and 120. I'm also going to add the cold brewed coffee to the keg. I'm pretty excited to play around with it....
Forum: Recipes/Ingredients 01-24-2013, 02:46 PM
Replies: 12
Views: 586
Posted By mandobud16
Also I was thinking of adding coffee to the...

Also I was thinking of adding coffee to the recipe. Does that sound like too much?
Forum: Recipes/Ingredients 01-23-2013, 10:20 PM
Replies: 12
Views: 586
Posted By mandobud16
Oatey Stout Recipe. Check it out!

Hey guys I just formulated my first oatmeal stout recipe and am getting pretty excited about the whole thing. I wanted to get some honest opinions about the recipe so check it out! What would you...
Forum: Bottling/Kegging 01-22-2013, 07:16 PM
Replies: 4
Views: 461
Posted By mandobud16
Great thanks guys! Update: I found a fridge for...

Great thanks guys! Update: I found a fridge for $20 on Craigslist, do this will be much easier to force carb/serve. Thanks again!
Forum: Bottling/Kegging 01-19-2013, 08:03 PM
Replies: 4
Views: 461
Posted By mandobud16
Keg noob without keezer question!

Hey guys,

My lady recently got me a kegging setup which of course caused me to be super pumped. My landlord wants me to have a beer ready for his Super Bowl party, so I brewed a pale ale...
Forum: Recipes/Ingredients 01-17-2013, 06:03 PM
Replies: 7
Views: 500
Posted By mandobud16
Great thanks for all of the input! What I...

Great thanks for all of the input!

What I did was drop the 80L and upped the biscuit to 1 lb. Also, I'm going to try using Wyeast 1968 for a faster fermentation. Plus it will be nice to try...
Forum: Recipes/Ingredients 01-17-2013, 04:49 AM
Replies: 7
Views: 500
Posted By mandobud16
Pale Ale Recipe help/check

Hey guys,

I made this recipe tonight, and am going to grab the ingredients tomorrow for brewday. Trying to go from grain to glass within 2 weeks, so I kept the OG low at 1.047. I've been wanting...
Forum: For Sale 11-28-2012, 12:50 AM
Replies: 11
Views: 1,367
Posted By mandobud16
I'm interested in the legging system an I'm in so...

I'm interested in the legging system an I'm in so cal! Pm me and let's talk!
Forum: Beginners Beer Brewing Forum 11-19-2012, 08:42 PM
Replies: 30
Views: 2,381
Posted By mandobud16
You should be ok... Oxidation won't affect the...

You should be ok... Oxidation won't affect the fermentation process. However, it can produce some off flavors. RDWHAHB.
Forum: Equipment/Sanitation 11-10-2012, 01:31 AM
Replies: 4
Views: 3,499
Posted By mandobud16
Punctured froen line in mini fridge! Can i recharge?

Hey guys,
I wa clearing the ice from my mini fridge today and accidentally punctured the plastic freon line and let out all of the gas... I repaired the hole, but I there a way to refill these...
Forum: Bottling/Kegging 10-13-2012, 03:06 AM
Replies: 2
Views: 228
Posted By mandobud16
thanks for the reply. I'm probably just going to...

thanks for the reply. I'm probably just going to take a gravity reading tonight, and then again on sunday... If it's stable, then I'll go ahead and bottle. I'll let ya know how it turns out!
Forum: Bottling/Kegging 10-13-2012, 02:02 AM
Replies: 2
Views: 228
Posted By mandobud16
Bottling Patersbier. still too much yeast?

Hey guys,
I plan on bottling my patersbier tonight that has been in the primary for 13 days. I used wyeast 3787 High Grav. Trappist yeast, and an explosive fermentation took off and lasted about 3...
Forum: All Grain & Partial Mash Brewing 07-01-2012, 04:24 AM
Replies: 4
Views: 591
Posted By mandobud16
AG wort isn't settling

Hey all,

I brewed an all-grain Ginger wheat last night, and ended up dumping the entire contents of the brew kettle into the fermenter (hops, trub, ginger, etc.). I poured two jars of washed...
Forum: Hops Growing 06-27-2012, 06:02 PM
Replies: 3
Views: 311
Posted By mandobud16
Cayenne pepper and vinegar. Or tobacco and...

Cayenne pepper and vinegar. Or tobacco and vinegar. Just clean the hops before use!!!
Forum: Fermentation & Yeast 06-21-2012, 07:17 PM
Replies: 5
Views: 802
Posted By mandobud16
killer:drunk:

killer:drunk:
Forum: Fermentation & Yeast 06-21-2012, 07:02 PM
Replies: 5
Views: 802
Posted By mandobud16
I have two jars or washed 1056. I'm thinking of...

I have two jars or washed 1056. I'm thinking of pitching both?
Forum: Fermentation & Yeast 06-21-2012, 06:55 PM
Replies: 5
Views: 802
Posted By mandobud16
Pitching washed yeast w/o starter?

Hey guys,

I just found out that I don't have to go to work today! This is great because I have a batch of ginger wheat in the works that I can brew today. Problem is that I plan on using washed...
Showing results 1 to 25 of 73

 
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