Spike Brewing 12.5 Conical Fermenter Giveaway - Enter Now!

Home Brew Forums > Search Forums > Search Results

Showing results 1 to 17 of 17
Search took 0.01 seconds.
Search: Posts Made By: wretchedgirl
Forum: Mead Forum 10-28-2012, 11:28 AM
Replies: 4
Views: 717
Posted By wretchedgirl
I actually don't have the foggiest idea how. ...

I actually don't have the foggiest idea how.

Have been told it might just be old yeast becoming active again, and that I should leave it and see. Others are insisting in Kmeta that bad boy...
Forum: Mead Forum 10-27-2012, 03:02 AM
Replies: 4
Views: 717
Posted By wretchedgirl
Suggestions for Brett infection

Hello guys,

I used 6kgs of unfiltered, straight from the hive, local honey. I used New Zealand spring water. And lalvin d47yeast.

Together it made up 19ls. I only had a 23l carboy, so I risked...
Forum: Mead Forum 07-13-2012, 11:53 PM
Replies: 11
Views: 995
Posted By wretchedgirl
nah, its still got 5L worth of space untill it...

nah, its still got 5L worth of space untill it reaches the top (which it wont).

threw it on a heat pad and wrapped a blanket around it before i went to bed last night (winter here over in NZ) and...
Forum: Mead Forum 07-13-2012, 06:53 AM
Replies: 11
Views: 995
Posted By wretchedgirl
thank you this :) i just came home from a...

thank you this :)

i just came home from a beer run to find keg had gone down to 28c (82F) so i pitched the yeast and go firm nutrient anyway..
Forum: Mead Forum 07-13-2012, 05:16 AM
Replies: 11
Views: 995
Posted By wretchedgirl
well thanks to you guys and your great advice i...

well thanks to you guys and your great advice i have successfully gotten my must into the fermenting keg. however make the rookie mistake of re hydrating my 71B too soon with its yeast nutrient and...
Forum: Mead Forum 07-13-2012, 12:47 AM
Replies: 11
Views: 995
Posted By wretchedgirl
would you say 18l of water would be a good start...

would you say 18l of water would be a good start for the 6kgs of honey i have? i reckon 23l is probably a bit too much if i want a decent alcohol level.
Forum: International 07-12-2012, 11:47 PM
Replies: 987
Views: 28,827
Posted By wretchedgirl
auckland north shore?

auckland north shore?
Forum: International 07-12-2012, 11:24 PM
Replies: 987
Views: 28,827
Posted By wretchedgirl
hey guys, im from Auckland. :) was wondering...

hey guys, im from Auckland. :)

was wondering if anyone here could possibly help me here.

have tried the mead forum, was helpful somewhat but am still a little confused.

i'll post what i...
Forum: Mead Forum 07-12-2012, 04:39 AM
Replies: 11
Views: 995
Posted By wretchedgirl
am new to mead making and am kind of stuck.

hello :)

mead has always been an interest of mine, however i am an amatuer beer brewer (20 brews under my belt so far) but i have never made mead.
so i decided i would give it a try. however i am...
Forum: International 06-25-2012, 10:04 PM
Replies: 987
Views: 28,827
Posted By wretchedgirl
I live up in Auckland, and am somewhat of a...

I live up in Auckland, and am somewhat of a beginner brewer. i have a 23L keg and thats about it. love to drink beer.
Forum: Beginners Beer Brewing Forum 06-25-2012, 09:53 PM
Replies: 5
Views: 561
Posted By wretchedgirl
hahaha i know right? the woman i live with used...

hahaha i know right? the woman i live with used to live next to a brewery while she was pregnant a few years back and cannot stand the smell.

i dont think i'll rig up a sensor, i dont have the...
Forum: Beginners Beer Brewing Forum 06-25-2012, 09:35 PM
Replies: 5
Views: 561
Posted By wretchedgirl
beer temp has dropped below 50F, how do i warm it up again?

hello there guys,

i have a small situation. i am currently brewing a 23l keg of NZ draught. made this brew about 3 days ago, sat it on the heat pad in the garage with a fleece blanket wrapped...
Forum: Beginners Beer Brewing Forum 06-22-2012, 04:50 AM
Replies: 6
Views: 943
Posted By wretchedgirl
Steeping grains.

hello everyone!

i have made beer before, but am now stepping up to steeping grains and adding this to my wort. i am currently making a NZ draught.

i have a 23L keg, and i have 100g of caramalt...
Forum: Recipes/Ingredients 11-16-2011, 10:46 PM
Replies: 8
Views: 487
Posted By wretchedgirl
thanks for the awesome feed back guys. :) have...

thanks for the awesome feed back guys. :)
have checked the stout again today, its bubbling on the top a little, i just thought it was possibly froth from the sides of the barrel. so there is a...
Forum: Recipes/Ingredients 11-15-2011, 01:28 AM
Replies: 8
Views: 487
Posted By wretchedgirl
nah plastic sadly. 25l one

nah plastic sadly. 25l one
Forum: Recipes/Ingredients 11-15-2011, 01:28 AM
Replies: 8
Views: 487
Posted By wretchedgirl
the kausen is there, but brown in coulor, kinda...

the kausen is there, but brown in coulor, kinda looks like the yeast to be honest even though i stirred it very well when making. the hydrometer reading is 1.020. sorry, noob question, re-pitch?
Forum: Recipes/Ingredients 11-14-2011, 07:42 PM
Replies: 8
Views: 487
Posted By wretchedgirl
heya everyone, problem with a stout.

heya guys and gals,

im new here and have a small problem.

i am currently brewing an irish stout, by muntons in my 25l keg. i put this brew on about 5 days ago, and ive yet to see bubbles/gas...
Showing results 1 to 17 of 17

 
Forum Jump