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Forum: General Beer Discussion 12-04-2011, 03:36 AM
Replies: 35
Views: 2,248
Posted By DavidSteel
Oh my. That's going to be pretty bitter.

Oh my. That's going to be pretty bitter.
Forum: India Pale Ale 10-25-2011, 02:22 AM
Replies: 19
Views: 6,345
Posted By DavidSteel
Sorry I don't check up on here very often, but...

Sorry I don't check up on here very often, but I'd honestly just leave it in the primary and see what happens. What did you end up doing? I'd imagine this would be pretty intense using...
Forum: Commercial Brew Discussion 10-07-2011, 09:02 PM
Replies: 78
Views: 6,332
Posted By DavidSteel
Pumking is my favorite beer of all time. One of...

Pumking is my favorite beer of all time. One of the reasons being on how hard it is to clone. How do they get that perfect pumpkin pie flavor that finishes with a graham cracker crust? Delicious...
Forum: India Pale Ale 06-21-2011, 05:27 AM
Replies: 19
Views: 6,345
Posted By DavidSteel
Sorry for the crazy late response, but yes. I...

Sorry for the crazy late response, but yes. I used all pellets. Bought these 3 hops in bulk from hopsdirect a while back. Great, if not, the best use for them yet. You can use a paint-strainer bag if...
Forum: India Pale Ale 06-21-2011, 05:18 AM
Replies: 247
Views: 90,106
Posted By DavidSteel
Amarillo in a spicy beer? Whut? lol. Look for a...

Amarillo in a spicy beer? Whut? lol. Look for a spicy hop and save the amarillo for a different pale ale or IPA :3
Forum: India Pale Ale 06-13-2011, 06:30 AM
Replies: 247
Views: 90,106
Posted By DavidSteel
Holy crap. I brewed this like 4 months ago as a...

Holy crap. I brewed this like 4 months ago as a reason to try something different and it sat in my carboy for 3 1/2 months. Finally gathered the effort to bottle and I'm trying it now. I am blown...
Forum: India Pale Ale 05-22-2011, 03:12 AM
Replies: 19
Views: 6,345
Posted By DavidSteel
It's been quite a while since I posted this so...

It's been quite a while since I posted this so I'd like to bump it exclaiming that I believe this is the best IPA I've ever had (excluding double IPA's and the like). The hop schedule is one true to...
Forum: English Brown Ale 02-10-2011, 08:50 AM
Replies: 792
Views: 220,431
Posted By DavidSteel
To this response and all the others. It's a good...

To this response and all the others. It's a good session beer, especially at high carbonation. It tastes like just how it should; my fermentation temps were 72-74 for a little more than 3 weeks. All...
Forum: General Beer Discussion 02-01-2011, 02:13 AM
Replies: 17
Views: 1,737
Posted By DavidSteel
Wanted to report that the regular caps have come...

Wanted to report that the regular caps have come along nicely while the OA caps are a little behind. They are carbing, just a few days behind schedule. So weird. These caps have made some sort of...
Forum: General Beer Discussion 01-31-2011, 03:55 AM
Replies: 17
Views: 1,737
Posted By DavidSteel
Alright, I am reviving this thread to report that...

Alright, I am reviving this thread to report that I did a batch of Nutbrown and randomly placed regular caps and OA caps on the bottles. The Oxygen Absorbing caps don't have nearly as much...
Forum: English Brown Ale 01-27-2011, 02:21 AM
Replies: 792
Views: 220,431
Posted By DavidSteel
Gotta say, been in the bottle only about 2 weeks,...

Gotta say, been in the bottle only about 2 weeks, but this isn't impressing me at all. My batch is IDENTICAL to the OP. I'll give this a few more weeks and try again. Hopeful that it gets better.
...
Forum: English Brown Ale 01-19-2011, 06:53 PM
Replies: 792
Views: 220,431
Posted By DavidSteel
Just wanted to say I bottled this on 1/16. My OG...

Just wanted to say I bottled this on 1/16. My OG was 1.055 and my FG was either 1.012 or 1.011. Should be fairly spot on to the original posted recipe. I hit all my temp's and I'm pretty happy about...
Forum: Stout 01-07-2011, 03:50 AM
Replies: 347
Views: 102,882
Posted By DavidSteel
Been drinkin' this for the past 2 weeks. It's a...

Been drinkin' this for the past 2 weeks. It's a great beer. Mine turned out having a nice mouthfeel and 4.7% (instead of the calculated 5% I anticipated). I mashed at 156 and added some malto...
Forum: English Brown Ale 12-20-2010, 11:46 PM
Replies: 792
Views: 220,431
Posted By DavidSteel
Brewing 11-12 gallons of this right now. Hit my...

Brewing 11-12 gallons of this right now. Hit my temps @ 154 and 168. 20 minutes left in the boil right now. I can't wait to try it out. Used Willamette for both hop additions because I'm cheap like...
Forum: Beginners Beer Brewing Forum 12-14-2010, 06:26 PM
Replies: 17
Views: 1,185
Posted By DavidSteel
Leave it be, mang. Should turn out interesting..

Leave it be, mang. Should turn out interesting..
Forum: Stout 12-06-2010, 05:49 AM
Replies: 347
Views: 102,882
Posted By DavidSteel
Yeah, but that's a different recipe utilizing a...

Yeah, but that's a different recipe utilizing a different grain bill. This one is much smaller. I did get 87% efficiency (it'll probably turn out to 4.9-5.1%), but that's still rather lower than the...
Forum: Stout 12-05-2010, 06:26 PM
Replies: 347
Views: 102,882
Posted By DavidSteel
Going to turn half my batch (5-5.5 gallons) of...

Going to turn half my batch (5-5.5 gallons) of this into a milk stout, just for something a little different. Going to be adding the lactose with my priming sugar (boiled with it). For those of you...
Forum: Label Display & Discussion 12-05-2010, 04:16 PM
Replies: 21
Views: 4,148
Posted By DavidSteel
Great stuff, man!

Great stuff, man!
Forum: Sponsor Showcase 12-05-2010, 02:38 AM
Replies: 90
Views: 6,787
Posted By DavidSteel
Haha, yeah, I've never had a store forget to add...

Haha, yeah, I've never had a store forget to add things so often. But they (BMW) are very hasty with dealing with what they forgot and getting it to you asap. Regardless, BMW is my #1 go-to. Although...
Forum: Sponsor Showcase 12-01-2010, 08:39 PM
Replies: 90
Views: 6,787
Posted By DavidSteel
Thanks a lot, Ed. Ordered Monday (sunday @...

Thanks a lot, Ed. Ordered Monday (sunday @ midnight) and received today. Fastest shipping ever.
Forum: Porter 11-29-2010, 05:02 PM
Replies: 40
Views: 22,788
Posted By DavidSteel
You set your timer for 60 minutes and add the...

You set your timer for 60 minutes and add the additions when those numbers come up on the timer

@ 60 minutes means you add it right when you start your timer.
@ 20 minutes means you add it when...
Forum: General Beer Discussion 11-27-2010, 04:43 AM
Replies: 2,896
Views: 87,576
Posted By DavidSteel
31,208 + 10.5 gallons of Ó Flannagáin Standard ...

31,208 + 10.5 gallons of Ó Flannagáin Standard

31219
Forum: Stout 11-26-2010, 10:20 PM
Replies: 347
Views: 102,882
Posted By DavidSteel
Brewing this right now. Making a 10-gallon batch...

Brewing this right now. Making a 10-gallon batch using Willamette hops and London 1028 yeast. Considering adding a pinch of cold-brewed coffee to one of my carboys. Only a little though; like 10oz....
Forum: Stout 11-22-2010, 03:51 AM
Replies: 347
Views: 102,882
Posted By DavidSteel
Just bought everything for this besides the hops....

Just bought everything for this besides the hops. Do you guys think Willamette will be a decent substitute? I also have cascade, centennial, chinook, tettnanger, Saaz, and Nugget.
Forum: General Beer Discussion 11-07-2010, 11:50 PM
Replies: 46
Views: 4,852
Posted By DavidSteel
I consider freezing a form of distilling,...

I consider freezing a form of distilling, personally.
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