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 Showing results 1 to 25 of 133 Search took 0.02 seconds. Search: Posts Made By: littled630
 Forum: General Beer Discussion 12-10-2013, 12:26 AM Replies: 4,812 Views: 122,938 Posted By littled630 Cider cant be counted on this forum. This one is... Cider cant be counted on this forum. This one is beer only. 53488-30=53458
 Forum: General Beer Discussion 12-01-2013, 11:30 PM Replies: 4,812 Views: 122,938 Posted By littled630 Oops forgot my math 51998+1=51,999 Oops forgot my math 51998+1=51,999
 Forum: General Beer Discussion 12-01-2013, 11:29 PM Replies: 4,812 Views: 122,938 Posted By littled630 1 gal spotted cow clone(cream ale) 1 gal spotted cow clone(cream ale)
 Forum: General Beer Discussion 11-27-2013, 04:16 PM Replies: 4,812 Views: 122,938 Posted By littled630 -5 for the cider =51397 -5 for the cider =51397
 Forum: General Beer Discussion 10-04-2013, 11:29 PM Replies: 4,812 Views: 122,938 Posted By littled630 Wouldnt cider not be considered beer Wouldnt cider not be considered beer
 Forum: General Beer Discussion 10-04-2013, 04:26 PM Replies: 4,812 Views: 122,938 Posted By littled630 Thats about 19,713 cases of bottles. Thats a lot... Thats about 19,713 cases of bottles. Thats a lot of beer!!!!!!
 Forum: General Beer Discussion 09-01-2013, 11:16 PM Replies: 4,812 Views: 122,938 Posted By littled630 Well im doing a 1 gallon batch of an experiment... Well im doing a 1 gallon batch of an experiment derived from apfelwein, but it uses beer ingredients so im going to add the gallon in. Its pure apple juice, but then i substituted dme for the corn...
 08-31-2013, 08:55 PM Replies: 3 Views: 99 Posted By littled630 secondary ferm temp Im using a swamp cooler keeping the water between 66 and 68 for ferm since its summer. When i rack to secondary do i need to worry about temp anymore or could i remove them from the swamp cooler to...
 Forum: General Beer Discussion 08-25-2013, 06:07 AM Replies: 4,812 Views: 122,938 Posted By littled630 Prior to tonight i have 2 1 gal batches of pale... Prior to tonight i have 2 1 gal batches of pale ale to add, and tonight i brewed a 1 gal ag bock(first ag), and a 5 gal pale ale(first 5gal batch). 39902.5+ 2gals pale ale 1gal bock 5gals pale...
 Forum: General Beer Discussion 08-20-2013, 03:09 AM Replies: 4,812 Views: 122,938 Posted By littled630 This varies by state like here in wisconsin yes... This varies by state like here in wisconsin yes its true but if the household has 2 or more residents of legal drinking age it increases to 200 gallons per year from my understanding
 Forum: Equipment/Sanitation 08-17-2013, 03:37 AM Replies: 7 Views: 116 Posted By littled630 Just havent brewed in a while do to warmer temps... Just havent brewed in a while do to warmer temps and i have been to lazy to build a swamp cooler lol.
 Forum: Equipment/Sanitation 08-17-2013, 03:36 AM Replies: 7 Views: 116 Posted By littled630 I have been brewing 1 gallon batches of basically... I have been brewing 1 gallon batches of basically a pale ale using pilsen light dme and coopers yeast and hallertua hops. Got it down so no problems with going 5gal on extract, just dont wanna burn...
 Forum: Equipment/Sanitation 08-17-2013, 03:09 AM Replies: 7 Views: 116 Posted By littled630 No all grains yet. Planned on doing a 1gal for... No all grains yet. Planned on doing a 1gal for my first ag brew incase i **** it up lol. Once i know im good on the ag brewing ill do a 5 gal ag, but until then ill do extract 5 gal to start
 Forum: Equipment/Sanitation 08-17-2013, 03:08 AM Replies: 7 Views: 116 Posted By littled630 Is this something i can buy or something i have... Is this something i can buy or something i have to make?
 Forum: Equipment/Sanitation 08-17-2013, 02:55 AM Replies: 7 Views: 116 Posted By littled630 going to 5gal for first time Ok all i have is an electric stove. Can someone give me alternatives to using a gas set up. I dont want to be brewing outside do to cleanliness. I would like to stay indoors but dont want propane...
 Forum: General Beer Discussion 06-24-2013, 05:14 PM Replies: 4,812 Views: 122,938 Posted By littled630 Figured i would do a perspective update lol! ... Figured i would do a perspective update lol! 30,424 gallons is equal to 3,894,272 ounces which is equal to 324,522.667 12 ounce bottles. Thats a hell of a lot of beer!!!
 06-20-2013, 04:54 AM Replies: 4 Views: 173 Posted By littled630 Pale ale. House temps were about 70 so beer temp... Pale ale. House temps were about 70 so beer temp could have hit 77-80 cause from what i know beer temp can be 5-10 degrees higher then ambient temp. I need to build my swamp cooler so i can get...
 06-20-2013, 02:51 AM Replies: 4 Views: 173 Posted By littled630 high ferm temp So if you have to high of a ferm temp can the batch be recovered with extended bottle conditioning? My batches were usually 2-3 weeks in bottles. My last two batches are "green"(have a liquor...
 05-25-2013, 11:40 PM Replies: 14 Views: 278 Posted By littled630 Yeah i would think it would work and be easier to... Yeah i would think it would work and be easier to control temp with a pump that has a riostat for controlling the air output
 05-25-2013, 11:24 PM Replies: 14 Views: 278 Posted By littled630 So has anyone ever use an airation system for... So has anyone ever use an airation system for aquariums to provide a very controlled and consistant temp. Airation in water creates more evaporation. Plus an air pump with a riostat would be great...
 05-25-2013, 10:56 PM Replies: 14 Views: 278 Posted By littled630 Well keeping ferm in the sixties is pretty much... Well keeping ferm in the sixties is pretty much impossible. I cant get my house to the fifties nor could i live in it at those temps. Plus my first 5 batches have been fine. And the migraine comes...
 05-25-2013, 10:24 PM Replies: 14 Views: 278 Posted By littled630 What is green beer? What is green beer?
 05-25-2013, 10:21 PM Replies: 14 Views: 278 Posted By littled630 Ferm in pirmary 1 week secondary 2 weeks at... Ferm in pirmary 1 week secondary 2 weeks at around 69°/70° in the room just like all my other batches then 3 week at that temp in bottles except the one day that it got really warm in the house but...
 05-25-2013, 07:14 PM Replies: 14 Views: 278 Posted By littled630 whats wrong Everything was normal through the hole process and i just opened my first bottle from a batch yesterday. It smelled normal and the initial taste was normal but it finished with a liquor taste and...
 Forum: General Beer Discussion 05-06-2013, 04:33 PM Replies: 4,812 Views: 122,938 Posted By littled630 Hm we went from 22200 something to 21197? Thats... Hm we went from 22200 something to 21197? Thats sime weird math lol
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