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Search: Posts Made By: TheJasonT
Forum: General Techniques 05-04-2014, 03:38 AM
Replies: 24
Views: 1,283
Posted By TheJasonT
Go for it! It's what I did, and I'm very pleased....

Go for it! It's what I did, and I'm very pleased. I ended going for more tropical fruits (strawberry, mango, kiwi, and papaya). It's fermenting now. It tastes like fruit juice right now.

A hint,...
Forum: Recipes/Ingredients 04-28-2014, 04:50 PM
Replies: 413
Views: 41,360
Posted By TheJasonT
Make up a well-oxygenated starter of something...

Make up a well-oxygenated starter of something like WLP090 San Diego Super or WLP099 High Gravity Ale, and pitch it at high krausen. That should help it. With a high gravity ale like this, you're...
Forum: General Techniques 04-28-2014, 03:38 AM
Replies: 24
Views: 1,283
Posted By TheJasonT
I did the first half of the brew day on this...

I did the first half of the brew day on this today. I kind of like splitting up a brew day!

A very simple mash, 5lbs each of Breiss Pilsner and White Wheat malts, 1.5qts/lb, and a fly sparge to...
Forum: General Techniques 04-20-2014, 06:18 PM
Replies: 24
Views: 1,283
Posted By TheJasonT
Right, I'm aware of that technique. Problem is...

Right, I'm aware of that technique. Problem is that I'm only trying to keep about 600ml of culture warm, not 6 gallons... Thanks for the input!


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Forum: Beginners Beer Brewing Forum 04-19-2014, 09:24 PM
Replies: 14
Views: 455
Posted By TheJasonT
You could add corn sugar to the mash, but I...

You could add corn sugar to the mash, but I suspect the only reason they want you to do that is to keep your gravity numbers correct throughout the whole process. However, if you concern yourself...
Forum: General Techniques 04-17-2014, 03:34 PM
Replies: 24
Views: 1,283
Posted By TheJasonT
Does anyone have experience with modifying...

Does anyone have experience with modifying heating pads? I have one hooked up to my STC-1000 to try and keep the temp at 110F for my Lacto culture but I'm not having any luck because the 1-hour auto...
Forum: General Techniques 04-13-2014, 06:10 PM
Replies: 24
Views: 1,283
Posted By TheJasonT
Oh that's an excellent thought. This months BYO...

Oh that's an excellent thought. This months BYO has a large section on sours and syrups so that's perfect timing!


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Forum: General Techniques 04-13-2014, 04:45 PM
Replies: 24
Views: 1,283
Posted By TheJasonT
Loquat Florida Weisse

Greetings!

I was in my backyard the other day and I noticed that my neighbor has a 50' tall tree full of these little fruits. I used to think they were kumquats but I recently found out that they...
Forum: Equipment/Sanitation 04-03-2014, 03:16 PM
Replies: 5
Views: 309
Posted By TheJasonT
Pump Cavitation - Excessive Foaming

Greetings,

I recently bought a Steelhead Pump from Northern Brewer and I've definitely noticed that my brew day is 100x easier now. Very little lifting now, I'm pretty happy.

However, I have...
Forum: General Beer Discussion 04-02-2014, 11:12 PM
Replies: 3
Views: 198
Posted By TheJasonT
Broken link Sent from my iPhone using...

Broken link


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Forum: Recipes/Ingredients 03-30-2014, 03:20 PM
Replies: 0
Views: 129
Posted By TheJasonT
Brewing Today: It's All A SCAM Double IPA

It's time to make a big beer for Tax Day and the horrors that come with it. It's all a scam anyways, right?

The original recipe was simply Apollo to bitter, then Simcoe, Chinook, Amarillo, and...
Forum: Recipes/Ingredients 03-05-2014, 12:32 AM
Replies: 413
Views: 41,360
Posted By TheJasonT
I look forward to trying it and meeting you! I'll...

I look forward to trying it and meeting you! I'll probably be wearing my "Add More Hops" shirt from FermentedTees. (shameless plug: it's an excellent shirt and I highly recommend them!)


Sent...
Forum: Recipes/Ingredients 03-05-2014, 12:24 AM
Replies: 413
Views: 41,360
Posted By TheJasonT
I'll be there. I'll be serving homebrew in the...

I'll be there. I'll be serving homebrew in the morning with PUBGuild and then working the Tampa Bay Beer Week tent from 2p-6p. Come say hi! I'm the big guy with the barely-there goatee!


Sent...
Forum: General Beer Discussion 03-04-2014, 11:31 PM
Replies: 125
Views: 8,315
Posted By TheJasonT
Hmm, mine would probably be similar. I had just...

Hmm, mine would probably be similar. I had just bought the grains at the LHBS and I hefted the bag on to my shoulder to carry it out. Well, that worked out until the bag fell and about 60% of the...
Forum: Pilsner 03-04-2014, 02:24 PM
Replies: 50
Views: 65,800
Posted By TheJasonT
I thought it tasted amazing. However, the judges...

I thought it tasted amazing. However, the judges disagreed. They gave this beer a 22/50.

Even though I used 100% Czech Saaz in this, one judge said it had aromas of tropical fruit and mango, a low...
Forum: Equipment/Sanitation 02-26-2014, 02:31 PM
Replies: 3
Views: 398
Posted By TheJasonT
What about the other way? I'm using all 3/8"...

What about the other way? I'm using all 3/8" fittings and tubing on a 1/2" Steelhead pump from NB. If it's properly primed, do I have to worry about anything like cavitation?
Forum: Equipment/Sanitation 02-21-2014, 10:34 PM
Replies: 0
Views: 223
Posted By TheJasonT
Hybrid Electric/Propane AG System Build

Greetings folks,

I've decided that it's time for me to get a little bit crazy with a fun design for a hybrid system for brewing All-Grain 10 gallon batches. Here are my goals:

1) Re-use old...
Forum: Equipment/Sanitation 02-03-2014, 03:42 PM
Replies: 2
Views: 429
Posted By TheJasonT
Line the bucket with a scent free garbage bag...

Line the bucket with a scent free garbage bag before putting the grain in there and you'll be fine!


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Forum: Fermentation & Yeast 02-02-2014, 03:22 AM
Replies: 11
Views: 585
Posted By TheJasonT
1968 Sent from my iPhone using Home Brew

1968


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Forum: Recipes/Ingredients 01-23-2014, 02:03 PM
Replies: 4
Views: 300
Posted By TheJasonT
Closest I've done to blending the two styles was...

Closest I've done to blending the two styles was adding a pound of C60 and 5oz of roasted barley to 12lbs of 2-Row and making a "red IPA". I hopped it generously with Apollo, Simcoe, Amarillo, and...
Forum: Recipes/Ingredients 01-19-2014, 09:44 PM
Replies: 58
Views: 16,776
Posted By TheJasonT
Some new info from Wayne this week, he says that...

Some new info from Wayne this week, he says that they are now using CO2 Hop Extract for the bittering addition. He says it helps a lot with shelf stability.
Forum: Recipes/Ingredients 12-28-2013, 06:28 PM
Replies: 6
Views: 327
Posted By TheJasonT
I decided to add 2.3% (5oz) of Melanoiden malt to...

I decided to add 2.3% (5oz) of Melanoiden malt to this To save me from a long double decoction. I'm in first runnings now and the wort tastes like liquid pumpernickel bread. Can't wait to taste the...
Forum: Pilsner 12-27-2013, 02:05 AM
Replies: 50
Views: 65,800
Posted By TheJasonT
This one is done! Finished at 1.014 with a great...

This one is done! Finished at 1.014 with a great flavor. Going to lager it for a month before entering it the Best Florida Beer Competition.
Forum: Fermentation & Yeast 12-24-2013, 02:41 PM
Replies: 9
Views: 554
Posted By TheJasonT
Do I need to worry about overpressurizing the...

Do I need to worry about overpressurizing the lagering keg during that week at fermentation temps??

I'm planning to seal it with 20PSI then disconnect the gas, and then once the Dunkel is ready,...
Forum: Fermentation & Yeast 12-23-2013, 04:23 PM
Replies: 9
Views: 554
Posted By TheJasonT
Well, I've been slowly ramping it, today it would...

Well, I've been slowly ramping it, today it would go from 51 to 56, the tomorrow 56 to 63, then 63 to 68 on the 25th, where it would sit for about 36 hours. It's easy enough to push the brew day back...
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