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Search: Posts Made By: Hegh
Forum: Sponsor Giveaways 02-07-2013, 11:28 PM
Replies: 3,188
Views: 167,774
Posted By Hegh
Wow, there are some good prizes in there!

Wow, there are some good prizes in there!
Forum: Sponsor Giveaways 09-08-2012, 01:49 PM
Replies: 1,617
Views: 76,397
Posted By Hegh
I'm in. That's a neat looking keg.

I'm in. That's a neat looking keg.
Forum: General Techniques 07-16-2012, 04:30 PM
Replies: 40
Views: 23,876
Posted By Hegh
Probably because then you need to read the whole...

Probably because then you need to read the whole thing and you can't be the first person to respond :mug:

I've heard that peat malt should be kept to a low percentage in beer, lest it overpower...
Forum: Amber Hybrid Beer 03-22-2012, 12:57 PM
Replies: 215
Views: 105,284
Posted By Hegh
Bitsbrew, did you actually make a comment? You...

Bitsbrew, did you actually make a comment? You missed the close-quote tag, so I can't tell. Please edit and correct :mug:
Forum: Sponsor Giveaways 02-08-2012, 06:07 PM
Replies: 3,400
Views: 204,989
Posted By Hegh
Count me in! Especially for that conical...

Count me in! Especially for that conical...
Forum: General Beer Discussion 10-28-2011, 09:03 PM
Replies: 9
Views: 3,187
Posted By Hegh
I'm curious too; did you end up making this? How...

I'm curious too; did you end up making this? How did it come out?
Forum: Dark Lager 10-09-2011, 02:21 PM
Replies: 32
Views: 11,508
Posted By Hegh
I accidentally threw in the 1/4 oz at 15 minutes...

I accidentally threw in the 1/4 oz at 15 minutes instead of 5 (mentioned in another post), and will be sticking to that. It came out very well.
Forum: Dark Lager 09-10-2011, 06:16 PM
Replies: 32
Views: 11,508
Posted By Hegh
It wasn't a lot of roast. I don't know if you saw...

It wasn't a lot of roast. I don't know if you saw it, but I posted a comparison with the real Warsteiner dunkel a page or two earlier. It was a very drinkable beer; ran out about two weeks ago.
...
Forum: Dark Lager 09-10-2011, 04:53 PM
Replies: 32
Views: 11,508
Posted By Hegh
That sounds very tasty, you'll have to let us...

That sounds very tasty, you'll have to let us know how it comes out. :mug:
Forum: Dark Lager 09-10-2011, 04:52 PM
Replies: 32
Views: 11,508
Posted By Hegh
Good catch, I forgot to list one of the...

Good catch, I forgot to list one of the ingredients (0.25 lbs Black Patent). I've updated the recipe, and I sincerely hope nobody followed it exactly and was disappointed. Sorry!
Forum: Dark Lager 08-20-2011, 01:45 AM
Replies: 37
Views: 25,506
Posted By Hegh
I did this one a while back, and I can remember...

I did this one a while back, and I can remember doing a side-by-side with Sam Adams Black Lager. Although I could tell the difference side-by-side, I would not have been able to identify either on...
Forum: Dark Lager 07-16-2011, 02:38 AM
Replies: 32
Views: 11,508
Posted By Hegh
Also, I just added side-by-side pictures of...

Also, I just added side-by-side pictures of Warsteiner Dunkel and this next to each other to the original post.
Forum: Dark Lager 07-16-2011, 01:37 AM
Replies: 32
Views: 11,508
Posted By Hegh
Hmm... I hadn't thought of that. I've only done...

Hmm... I hadn't thought of that. I've only done one decoction mash, and didn't really know what to look for in the result... I'll think about trying that next time.
Forum: Dark Lager 07-15-2011, 11:12 PM
Replies: 32
Views: 11,508
Posted By Hegh
Side-by-Side

Results of the side-by-side taste test with the original Warsteiner Dunkel:

Color: Nearly indistinguishable. Slightly redder (Warsteiner is slightly more orange), but only when placed in front of...
Forum: Dark Lager 07-15-2011, 10:44 PM
Replies: 32
Views: 11,508
Posted By Hegh
I found the Warsteiner Dunkel at the nearby...

I found the Warsteiner Dunkel at the nearby beverage center. It's chilling now, so I'll let you know the result of the side-by-side tonight or tomorrow morning :mug:
Forum: Dark Lager 07-15-2011, 03:05 AM
Replies: 32
Views: 11,508
Posted By Hegh
I'll try, but the only place I know where I can...

I'll try, but the only place I know where I can get it is a bar where it's on tap. I'll check the local beer shop, though.
Forum: Dark Lager 07-15-2011, 02:07 AM
Replies: 32
Views: 11,508
Posted By Hegh
Wow, I didn't know you could do 100% rye. Does...

Wow, I didn't know you could do 100% rye. Does that taste very different from barley malt? I've only used rye once, and it was a much smaller portion.
Forum: Dark Lager 07-15-2011, 01:09 AM
Replies: 32
Views: 11,508
Posted By Hegh
Oh, okay. For me, it really depends on the...

Oh, okay. For me, it really depends on the temperature and how much I've eaten; if it's hot and I'm thirsty, or if I've recently eaten, I like something more light-bodied. Last year I hadn't yet...
Forum: Dark Lager 07-15-2011, 12:52 AM
Replies: 32
Views: 11,508
Posted By Hegh
I used the flaked corn to lighten the body....

I used the flaked corn to lighten the body. Alternatively, I suppose you could just drop it altogether and go with lower alcohol too... I wouldn't recommend replacing it, though.
Forum: Dark Lager 07-15-2011, 12:36 AM
Replies: 32
Views: 11,508
Posted By Hegh
It's really good! Probably my best batch yet....

It's really good! Probably my best batch yet. Lots of compliments. Not quite as light after maturation than I'd hoped, but still very enjoyable. I haven't checked, but I'd guess it's already 2/3...
Forum: Equipment/Sanitation 06-20-2011, 01:25 AM
Replies: 1
Views: 2,937
Posted By Hegh
Don't put it in a cup of water, just change your...

Don't put it in a cup of water, just change your cycle range. I have mine set at 6*F, and it'd probably be fine as high as 8* or even 10*.

By having it measure air, and with water (and other...
Forum: Dark Lager 05-31-2011, 12:07 AM
Replies: 32
Views: 11,508
Posted By Hegh
I was going for a light lawnmower beer for the...

I was going for a light lawnmower beer for the summer. Plus, the original is one of like three beers SWMBO has ever liked, so I decided to make it ASAP. Built a lagering fridge with this in mind.
Forum: Dark Lager 05-30-2011, 04:02 PM
Replies: 32
Views: 11,508
Posted By Hegh
Batch notes (brewed May 1, 2011, kegged May 28,...

Batch notes (brewed May 1, 2011, kegged May 28, 2011:

I accidentally threw in the 5 minute hop addition at 15 minutes, since I was dumping in the Irish moss and let my mind wander...

Also, I...
Forum: Dark Lager 05-30-2011, 03:59 PM
Replies: 32
Views: 11,508
Posted By Hegh
Warsteiner Dunkel Clone

Grains:
5 lbs 2-row
2 lbs Flaked corn
1 lb Munich
0.25 lbs Black Patent

Hops:
0.75 oz Hallertauer 4% AA @ 60 min
0.25 oz Hallertauer 4% AA @ 5 min
Forum: English Brown Ale 04-10-2011, 06:58 PM
Replies: 17
Views: 12,729
Posted By Hegh
High mash temp ==> lower OG, so that is unlikely....

High mash temp ==> lower OG, so that is unlikely. More likely the recipe was formulated for a lower efficiency.

Plug it all into QBrew (or BeerSmith, if you want to spend the money) and adjust to...
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