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Forum: General Beer Discussion 08-15-2014, 05:21 AM
Replies: 755
Views: 13,488
Posted By Vikings
I'm in!

I'm in!
Forum: Mead Forum 07-31-2014, 03:29 AM
Replies: 9
Views: 384
Posted By Vikings
What about elderflower? It is certainly very...

What about elderflower? It is certainly very floral and aromatic.

http://www.amazon.com/gp/aw/d/B009Z8XA46?pc_redir=1405438905&robot_redir=1
Forum: General Beer Discussion 07-22-2014, 09:33 PM
Replies: 990
Views: 16,498
Posted By Vikings
I'm in

I'm in
Forum: General Beer Discussion 07-20-2014, 11:09 PM
Replies: 18
Views: 1,024
Posted By Vikings
Bottled, corked, and caged. It was pretty tasty...

Bottled, corked, and caged. It was pretty tasty going in. I can't wait for it to carb up and be ready to go. I'll post a final in a few weeks.
Forum: Mead Forum 07-20-2014, 06:13 PM
Replies: 9
Views: 348
Posted By Vikings
This is a little cloudy. It was the left over...

This is a little cloudy. It was the left over from the bottling bucket. I lost a LOT of volume to the yeast. 30+days in and fermentation has been done for at least 2 weeks but a lot of the yeast just...
Forum: Mead Forum 07-20-2014, 06:08 PM
Replies: 9
Views: 348
Posted By Vikings
I bottled this today. The taste is solid. It's...

I bottled this today. The taste is solid. It's pretty good even prior to carbing and chilling. The honey flavor is barely noticeable though. Maybe it will pop back up in a few weeks or months.
Forum: Lambic & Wild Brewing 07-17-2014, 10:19 PM
Replies: 1
Views: 197
Posted By Vikings
Washing ECY01

I've got a supplication clone sitting on cherries right now. I'm going to bottle it in +\- 9 months. Is it possible to "wash" the bugs the way you would a straight yeast? I didn't think it wise to...
Forum: General Beer Discussion 07-15-2014, 01:06 AM
Replies: 596
Views: 10,157
Posted By Vikings
I'm in!

I'm in!
Forum: Recipes/Ingredients 07-14-2014, 03:34 AM
Replies: 6
Views: 285
Posted By Vikings
Did you make this? How did it turn out?

Did you make this? How did it turn out?
Forum: Mead Forum 07-14-2014, 02:24 AM
Replies: 9
Views: 348
Posted By Vikings
I brewed this about 3 weeks ago. I'll be bottling...

I brewed this about 3 weeks ago. I'll be bottling and carbing to 3.5 volumes this weekend. This tasted absolutely horrible. The saaz hops are NOT tasty prior to fermentation.
I tasted this over...
Forum: Lambic & Wild Brewing 07-13-2014, 11:17 PM
Replies: 21
Views: 1,016
Posted By Vikings
I've got an ECY01 Supplication clone sitting at...

I've got an ECY01 Supplication clone sitting at around 3 months. I added 4lb of dried tart cherries about a month ago. It's pretty damn delicious right now. Fairly sour (with some help from the...
Forum: General Beer Discussion 07-04-2014, 09:12 PM
Replies: 18
Views: 1,024
Posted By Vikings
Thank you for a great response.

Thank you for a great response.
Forum: General Beer Discussion 07-04-2014, 02:41 AM
Replies: 1,453
Views: 22,615
Posted By Vikings
I'm in! This looks pretty cool.

I'm in! This looks pretty cool.
Forum: General Beer Discussion 07-03-2014, 11:01 PM
Replies: 18
Views: 1,024
Posted By Vikings
I've always tasted everything along they way when...

I've always tasted everything along they way when I do hydro samples, from mead (delicious) to wine(yummy) to beer(ok). This wort was the first thing that was OMFGWTF bad. Hence the concerned post....
Forum: Lambic & Wild Brewing 07-03-2014, 03:53 AM
Replies: 3
Views: 566
Posted By Vikings
I added the cherries about a week ago and snuck a...

I added the cherries about a week ago and snuck a little sample today. It is already pretty sour. Honestly I would have no problem drinking it right now...but I guess I'll sit on it another year, lol.
Forum: General Beer Discussion 07-03-2014, 03:44 AM
Replies: 18
Views: 1,024
Posted By Vikings
I took a sample today and it wasn't horrible! The...

I took a sample today and it wasn't horrible! The flavor is at around 10% of what it was, and if it decreases much more it'll be damn tasty!
Forum: General Beer Discussion 06-26-2014, 06:33 PM
Replies: 6
Views: 277
Posted By Vikings
Cherry pits in secondary can add a lot of body...

Cherry pits in secondary can add a lot of body and flavor. Don't cut/crush them and use them as you would oak.
Forum: General Beer Discussion 06-26-2014, 12:32 AM
Replies: 50
Views: 2,066
Posted By Vikings
Which Gods? I would think if they're the Ęsir...

Which Gods? I would think if they're the Ęsir variety it would be some kind of Braggot, since the Norse gods were fond of mead.
Forum: General Beer Discussion 06-24-2014, 09:27 PM
Replies: 18
Views: 1,024
Posted By Vikings
I don't think it's the water as it's the same...

I don't think it's the water as it's the same brand of spring water I've used in several brews. Also, the "hop water" had a significantly higher concentration of whatever awful flavor that is....
Forum: General Beer Discussion 06-24-2014, 07:04 PM
Replies: 18
Views: 1,024
Posted By Vikings
Bad Saaz experiences?

I brewed a belgian dubbel Braggot this weekend and everything went perfectly. I hit all of my temps, I was dead on on SG. Everything was perfect.
Until I tasted the hydrometer sample. It had a...
Forum: Mead Forum 06-19-2014, 09:42 PM
Replies: 9
Views: 320
Posted By Vikings
Ha. My perspective was off. I was looking at this...

Ha. My perspective was off. I was looking at this like it was in a carboy fermenting, but it was in a jar.
Forum: Mead Forum 06-19-2014, 06:28 PM
Replies: 9
Views: 320
Posted By Vikings
Looks like yeast to me.

Looks like yeast to me.
Forum: Mead Forum 06-19-2014, 02:32 AM
Replies: 9
Views: 648
Posted By Vikings
I'm doing something similar this weekend. ...

I'm doing something similar this weekend.
Belgian Braggot Dubbel
All Grain (5.00 gal) ABV: 9.78 %
OG: 1.073 SG FG: 0.999 SG
IBUs: 15.1 IBUs Color: 11.7 SRM

Ingredients

4 lb 12.0 oz - Pale...
Forum: Lambic & Wild Brewing 06-17-2014, 11:48 PM
Replies: 1
Views: 349
Posted By Vikings
375ml Belgian Bottles (Russian River)

I just received 5 cases of the "Vinnie" bottles from Brooklyn Homebrew. They're some impressive bottles! Very heavy glass. I'm going to make a Belgian Braggot this weekend and that'll be the first...
Forum: Lambic & Wild Brewing 06-17-2014, 06:59 AM
Replies: 512
Views: 77,461
Posted By Vikings
Somewhere on here the guy from the site said that...

Somewhere on here the guy from the site said that they provide the hops necessary for many different brewing set ups and you should adjust your hop additions to have your IBUs match Consecration, or...
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