StainlessBrewing.com Summer Giveaway!

Home Brew Forums > Search Forums > Search Results




Page 1 of 4 1 23 Last »
Showing results 1 to 25 of 100
Search took 0.02 seconds. Search: Posts Made By: TheFlyingSparge
Forum: Beginners Beer Brewing Forum 09-21-2012, 03:17 AM
Replies: 6
Views: 174
Posted By TheFlyingSparge
Yes, but you have to incorporate some extra steps...

Yes, but you have to incorporate some extra steps and equipment. Look up all-grain brewing. I think what your looking for is an extract version of the recipe you attached?
Forum: General Beer Discussion 09-21-2012, 02:20 AM
Replies: 6
Views: 260
Posted By TheFlyingSparge
If I'd have to guess why they calculate...

If I'd have to guess why they calculate differently, I'd say each program might use a slightly different Alpha Acid value for each individual hop. Completely possible depending on where and what year...
Forum: General Beer Discussion 09-21-2012, 02:10 AM
Replies: 38,650
Views: 821,304
Posted By TheFlyingSparge
Orange Crush

Orange Crush
Forum: Beginners Beer Brewing Forum 09-21-2012, 02:09 AM
Replies: 6
Views: 174
Posted By TheFlyingSparge
The link you attached is for an all-grain recipe....

The link you attached is for an all-grain recipe. No extract is needed. However, you will need to mash/sparge your grain to convert & rinse the sugar. The process your talking about which involves...
Forum: General Techniques 09-20-2012, 12:52 AM
Replies: 17
Views: 1,106
Posted By TheFlyingSparge
good question. I just went to check on the...

good question. I just went to check on the fermenters and realized this would be a problem. That said, for my purposes, I'm going to assume the temp is roughly 5-10 degrees lower than ambient....
Forum: General Techniques 09-19-2012, 11:53 PM
Replies: 17
Views: 1,106
Posted By TheFlyingSparge
Glad to hear I might have something that'll work,...

Glad to hear I might have something that'll work, lol. I tossed some ice in to get the temp down quicker. Out of curiosity, how deep do you submerge your fermenters?
Forum: General Techniques 09-19-2012, 09:46 PM
Replies: 17
Views: 1,106
Posted By TheFlyingSparge
Low-tech Fermentation Cooler?

So it's still a bit warm for good fermentation around me (70's day/50's night) so I'm trying something new to keep the temp cool during the day. I really have no idea if it'll work. Found some big...
Forum: Recipes/Ingredients 08-16-2012, 01:38 AM
Replies: 0
Views: 220
Posted By TheFlyingSparge
Commercial Use of Maltose Syrup/Powder in English Bitter

Wondering about maltose syrup and powder as an ingredient in English bitters. Read that it's sometimes used commercially in the UK. Anyone ever use it? If so, where is it available in the US? So far...
Forum: Recipes/Ingredients 08-15-2012, 04:19 PM
Replies: 1
Views: 214
Posted By TheFlyingSparge
Bueller....bueller....

Bueller....bueller....
Forum: Recipes/Ingredients 08-15-2012, 10:47 AM
Replies: 1
Views: 214
Posted By TheFlyingSparge
Maltose Syrup or Powder?..Anyone use it?

Wondering about maltose syrup and powder as an ingredient in English bitters. Read that it's sometimes used commercially in the UK. Anyone ever use it? If so, where is it available in the US? So far...
Forum: Beginners Beer Brewing Forum 08-01-2012, 10:59 PM
Replies: 6
Views: 279
Posted By TheFlyingSparge
I vaguely remember reading in BYO...

I vaguely remember reading in BYO magazine...possibly years ago...that the bag method your describing is popular in Australia. Anyway, here's an article from elsewhere backing that up.
...
Forum: General Beer Discussion 07-31-2012, 10:26 AM
Replies: 88
Views: 3,442
Posted By TheFlyingSparge
Trinity Brewhouse in Providence, RI has some...

Trinity Brewhouse in Providence, RI has some great beers. Very good nachos too. Woodstock Brewery in New Hampshire has a few great beers Pigs Ear Brown Ale comes to mind.
Forum: Bottling/Kegging 07-30-2012, 12:02 PM
Replies: 16
Views: 1,061
Posted By TheFlyingSparge
+1 to Golddiggie. I have a Beer Gun and it works...

+1 to Golddiggie. I have a Beer Gun and it works fantastic. Your beer is always chilled and ready to go. Bottle conditioning is great as long as you have time to chill the bottles before the party....
Forum: General Beer Discussion 07-29-2012, 03:10 PM
Replies: 13
Views: 431
Posted By TheFlyingSparge
5 years brewing. The basic brewing kit was a 30th...

5 years brewing. The basic brewing kit was a 30th birthday present from my friends. 12 months later I had built my own AG cooler setup along with a 4-tap kegerator. Great hobby.
Forum: Extract Brewing 07-29-2012, 02:37 AM
Replies: 107
Views: 7,663
Posted By TheFlyingSparge
The AG process allows you to alter recipes...

The AG process allows you to alter recipes without changing ingredients. You are able to unlock the full potential of the grains tapping into a broader range & depth of flavor. It's not just about...
Forum: Beginners Beer Brewing Forum 07-28-2012, 06:17 PM
Replies: 25
Views: 1,295
Posted By TheFlyingSparge
What was your sparge water temp?

What was your sparge water temp?
Forum: DIY Projects 01-03-2012, 01:41 AM
Replies: 122
Views: 31,875
Posted By TheFlyingSparge
Gorgeous! Keep the pics coming...it'll help out...

Gorgeous! Keep the pics coming...it'll help out with mine.
Forum: Wine Making Forum 12-15-2011, 12:20 AM
Replies: 10
Views: 476
Posted By TheFlyingSparge
Weird. If it crawls out and starts attacking the...

Weird. If it crawls out and starts attacking the town (i.e. The Blob), please do us all a favor and post a warning. Thanks in advance :eek:
Forum: Beginners Beer Brewing Forum 11-18-2011, 09:42 PM
Replies: 7
Views: 180
Posted By TheFlyingSparge
Yes. Add Earlier in the boil for bitterness....

Yes. Add Earlier in the boil for bitterness. Later in the boil for more hop aroma.
Forum: General Beer Discussion 11-11-2011, 07:25 PM
Replies: 2
Views: 187
Posted By TheFlyingSparge
Woohoo! first batch since my son was born

Feels good to be back in the saddle. I'm actively sparging an IPA:

70% pale uk
17% biscuit
12% C60
2% coffee malt

Bittered & aroma'd with some nice floral wild hops. Don't know the strain...
Forum: All Grain & Partial Mash Brewing 09-02-2011, 04:41 PM
Replies: 6
Views: 463
Posted By TheFlyingSparge
I have done this and the batch turned out fine....

I have done this and the batch turned out fine. But, I did it in the Winter when there were less bugs to attempt entering my covered pot.
Forum: All Grain & Partial Mash Brewing 09-02-2011, 04:35 PM
Replies: 4
Views: 300
Posted By TheFlyingSparge
+1

+1
Forum: Beginners Beer Brewing Forum 09-02-2011, 04:31 PM
Replies: 9
Views: 245
Posted By TheFlyingSparge
I would recommend placing your oak chips in a...

I would recommend placing your oak chips in a cheesecloth bag for soaking and sampling every 1-2 days until desired flavor is achieved. You'd be surprised at how quickly the beer will pick up oak...
Forum: Beginners Beer Brewing Forum 09-02-2011, 02:39 PM
Replies: 9
Views: 245
Posted By TheFlyingSparge
+1 I prefer to condition in the bottle or...

+1

I prefer to condition in the bottle or keg.
Forum: General Chit Chat 09-02-2011, 02:35 PM
Replies: 35
Views: 1,153
Posted By TheFlyingSparge
I just downloaded "Brewing Assistant Free" and it...

I just downloaded "Brewing Assistant Free" and it isn't bad. Can write recipes on my phone on the go. For free games- "Robo Defense", "Shoot U!", "The Inferno". I like Google Places when traveling to...
Showing results 1 to 25 of 100
Page 1 of 4 1 23 Last »

 
Forum Jump

Newest Threads

FOLLOW US ON