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Forum: Recipes/Ingredients 04-26-2014, 01:11 PM
Replies: 75
Views: 34,003
Posted By ao125
I made a cider out of S-33, and it had almost...

I made a cider out of S-33, and it had almost undrinkable levels of sulfur that never went away.
Forum: Cider Forum 10-08-2013, 07:06 PM
Replies: 4
Views: 1,136
Posted By ao125
A dude I know that's into cider making, who is...

A dude I know that's into cider making, who is dating a friend of mine, back sweetens with stevia, since it's not fermentable.

I've never tried it, but I suppose it could be worth testing out.
Forum: Cider Forum 10-07-2013, 02:54 PM
Replies: 9
Views: 550
Posted By ao125
I did 6gal of local UV-pasturized cider and put...

I did 6gal of local UV-pasturized cider and put that together with 1lb of raw honey from a local farm, .5lb of Mexican brown sugar, and a packet of Danstar 11G Nottingham...
Forum: Cider Forum 10-07-2013, 12:42 PM
Replies: 9
Views: 529
Posted By ao125
I was there over the weekend. Came away with 2x...

I was there over the weekend. Came away with 2x 3gal buckets of the "cider-makers blend", and put that together with 1lb of raw honey from Burnside Farms in Haymarket VA, .5lb of Mexican brown sugar,...
Forum: Beginners Beer Brewing Forum 08-28-2013, 08:30 PM
Replies: 30
Views: 10,078
Posted By ao125
Until it's done, really - or until I need the...

Until it's done, really - or until I need the whiskey for something.
Forum: Recipes/Ingredients 06-25-2013, 12:33 PM
Replies: 5
Views: 415
Posted By ao125
Oh wow... okay. Thanks. If 1/5th of a bean...

Oh wow... okay. Thanks.

If 1/5th of a bean will service one 750ML, I'm going to need to figure out what to do with the other 15 beans, LOL.
I got a pretty decent deal online, where I found 16...
Forum: Recipes/Ingredients 06-24-2013, 07:10 PM
Replies: 5
Views: 415
Posted By ao125
Vanilla Beans in the Bottle?

I have a batch of stout that I recently brewed and bottled in 750's.

I was thinking about popping the top on a couple, and putting a vanilla bean (or two?) in, that I'd had soaking in whiskey for...
Forum: DIY Projects 03-29-2013, 02:39 PM
Replies: 83
Views: 15,607
Posted By ao125
That's pretty sexy.

That's pretty sexy.
Forum: Lambic & Wild Brewing 03-29-2013, 02:24 PM
Replies: 1
Views: 367
Posted By ao125
How to deal with Raspberry Seeds?

So I was planning on brewing a lambic with raspberries, and I was wondering how most people dealt with the seeds.
Forum: Fermentation & Yeast 02-11-2013, 12:48 PM
Replies: 0
Views: 220
Posted By ao125
Harvesting 1999 Lancelot Biere Cervoise

So recently, I inherited a case of Lancelot Biere Cervoise from way back in 1999.

https://untappd.s3.amazonaws.com/photo/2013_02_11/d20c251a25f1932c6bd5973abcd03981_320x320.jpg

I cracked open a...
Forum: General Beer Discussion 01-04-2013, 12:17 PM
Replies: 0
Views: 337
Posted By ao125
Bruery Bourbon Barrels?

Does anyone happen to know what sort of bourbon barrels the Bruery uses to age beers?
Forum: General Beer Discussion 12-14-2012, 03:17 PM
Replies: 16
Views: 1,014
Posted By ao125
Conversely, I do have a 3gal keg, that I could...

Conversely, I do have a 3gal keg, that I could try some rum chip aging in.
Forum: General Beer Discussion 12-14-2012, 03:05 PM
Replies: 16
Views: 1,014
Posted By ao125
All things considered, perhaps I'll save my rum...

All things considered, perhaps I'll save my rum chips for a Scotch ale or wee heavy, and then use my bourbon chips for this.
Forum: General Beer Discussion 12-13-2012, 06:38 PM
Replies: 16
Views: 1,014
Posted By ao125
Have you tried the Innis & Gunn Rum Cask?

Have you tried the Innis & Gunn Rum Cask?
Forum: General Beer Discussion 12-13-2012, 06:05 PM
Replies: 16
Views: 1,014
Posted By ao125
The Rogue Jon Jon ale with juniper berries was...

The Rogue Jon Jon ale with juniper berries was pretty drinkable - but I've never tried adding gin to a beer before.

Lately, I found myself drinking a lot of old ales. Old Curmudgeon and NC Old...
Forum: General Beer Discussion 12-13-2012, 03:29 PM
Replies: 16
Views: 1,014
Posted By ao125
I do try to brew the things I can't commercially...

I do try to brew the things I can't commercially buy... so that's probably a good idea.
Forum: General Beer Discussion 12-12-2012, 05:42 PM
Replies: 16
Views: 1,014
Posted By ao125
That's what I'm thinking... that said, with all...

That's what I'm thinking... that said, with all of the muscovado sugar and molasses, I don't know if any flavor from the rum would actually come through.
Forum: General Beer Discussion 12-12-2012, 04:22 PM
Replies: 16
Views: 1,014
Posted By ao125
Old Ale - To Rum or to Bourbon?

Recenly I brewed an Old(e) Ale style beer...




I have both 3oz of medium toast oak cubes sitting in 8yr dark rum (http://www.klwines.com/detail.asp?sku=1013709) and 3oz of the same cubes,...
Forum: Recipes/Ingredients 12-03-2012, 03:54 PM
Replies: 16
Views: 2,000
Posted By ao125
Nice. I'm going for one that's 19# Maris...

Nice.

I'm going for one that's 19# Maris Otter, 2# C-80, 2# Muscovado sugar, and 4oz Choc. Malt. Then hopping with Fuggles... Also going to do the Wyeast Old Ale blend.
Forum: Spice/Herb/Vegetable Beer 11-12-2012, 02:21 PM
Replies: 17
Views: 5,922
Posted By ao125
I agree! I made a pecan nut brown not too...

I agree!

I made a pecan nut brown not too long ago, with maple syrup and then put that bad boy on pecan wood. It's actually soured up really nicely, and the sourness is balanced out by the...
Forum: Spice/Herb/Vegetable Beer 11-11-2012, 12:28 PM
Replies: 17
Views: 5,922
Posted By ao125
Sounds more like a nut brown at 1.072

Sounds more like a nut brown at 1.072
Forum: All Grain & Partial Mash Brewing 10-31-2012, 01:07 PM
Replies: 107
Views: 22,944
Posted By ao125
You might want to try something like this, since...

You might want to try something like this, since the ST flavoring is artificial as well:...
Forum: General Chit Chat 10-31-2012, 12:59 PM
Replies: 321
Views: 17,601
Posted By ao125
I wrecked my 2000 328Ci two weeks ago. Still very...

I wrecked my 2000 328Ci two weeks ago. Still very upset about it. Made it to 210K Miles and still going strong... or at least it was.

Just replaced it with a 2007 328Xi, but it's definitely not...
Forum: Recipes/Ingredients 10-30-2012, 06:56 PM
Replies: 3
Views: 630
Posted By ao125
This is going to be almost impossible to clone....

This is going to be almost impossible to clone. It was made with an experimental Hop Union hop that only had a number on it. The yeast was also something Stillwater had flown in from europe.
Forum: General Techniques 08-29-2012, 07:45 PM
Replies: 9
Views: 714
Posted By ao125
Maybe I'm doing my math wrong (which it may very...

Maybe I'm doing my math wrong (which it may very well could be).
I had 2tbsp of whiskey in my glass, and that tasted right.
There are 40 pints in 1x 5gal keg
2tbsp = 0.0625 pints
0.0625 * 40 =...
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