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Search: Posts Made By: AlaskaAl(e)
Forum: Bottling/Kegging 04-15-2011, 02:47 AM
Replies: 26
Views: 8,506
Posted By AlaskaAl(e)
I don't have enough kegs to go around so I leave...

I don't have enough kegs to go around so I leave my beer in the secondary until it's ready to go. I generally hit mine up with 25-30 psi and let sit for a couple days in the kegerator, regulate down...
Forum: DIY Projects 04-11-2011, 03:31 AM
Replies: 275
Views: 137,249
Posted By AlaskaAl(e)
Very, very nice setup. I imagine it looks like...

Very, very nice setup. I imagine it looks like walking into one of those little bars in an upscale hotel. Sadly, a basement isn't an option in SoCal and I'd have to demo several walls and be down...
Forum: General Techniques 06-11-2006, 12:26 PM
Replies: 10
Views: 1,209
Posted By AlaskaAl(e)
Take it however you like.

Take it however you like.
Forum: General Techniques 06-10-2006, 02:27 AM
Replies: 10
Views: 1,209
Posted By AlaskaAl(e)
Is there truly such a thing?

Is there truly such a thing?
Forum: Commercial Brew Discussion 04-14-2006, 12:15 AM
Replies: 12
Views: 1,082
Posted By AlaskaAl(e)
Where, exactly, does one smuggle yeast?

Where, exactly, does one smuggle yeast?
Forum: General Techniques 02-28-2006, 07:03 AM
Replies: 5
Views: 679
Posted By AlaskaAl(e)
I actually ferment around 70-ish for my CA...

I actually ferment around 70-ish for my CA Commons. Given the history of the style I felt it would be more in keeping with the spirit of it all. I usually keg it a little on the green side then...
Forum: General Beer Discussion 01-04-2006, 12:55 AM
Replies: 67
Views: 3,176
Posted By AlaskaAl(e)
I'll throw my hat into the ring on this one.

I'll throw my hat into the ring on this one.
Forum: General Beer Discussion 09-29-2005, 08:47 PM
Replies: 16
Views: 1,209
Posted By AlaskaAl(e)
Why don't you just move up here to Alaska? We're...

Why don't you just move up here to Alaska? We're not really part of the US anyway. Just ask any tourist.
Forum: Recipes/Ingredients 09-27-2005, 11:21 PM
Replies: 10
Views: 3,025
Posted By AlaskaAl(e)
BYO has, luckily enough, featured quite a bit of...

BYO has, luckily enough, featured quite a bit of info on smoked malts and other such types of malts. I suggest buying (or subscribing) and check it out...lots of good info.
Forum: General Beer Discussion 09-26-2005, 08:50 PM
Replies: 12
Views: 1,713
Posted By AlaskaAl(e)
I think I may have to make a "Yellow Viscious...

I think I may have to make a "Yellow Viscious Chewbacca Defense Pale Ale" once just to see how it turns out.
Forum: Equipment/Sanitation 09-26-2005, 08:47 PM
Replies: 20
Views: 1,516
Posted By AlaskaAl(e)
You brew in the bathroom? Kinda makes sense,...

You brew in the bathroom? Kinda makes sense, brew it in the same place it eventually ends up. ;)
Forum: General Beer Discussion 09-23-2005, 11:08 PM
Replies: 7
Views: 516
Posted By AlaskaAl(e)
It's my understanding that the CO2 bubbling out...

It's my understanding that the CO2 bubbling out of the wort (process of fermentation) pushes the proteins and other particles in suspension to the top of the container. As the fermentation slows and...
Forum: General Beer Discussion 09-23-2005, 06:54 PM
Replies: 3
Views: 614
Posted By AlaskaAl(e)
How could you tell the difference? J/K now that...

How could you tell the difference? J/K now that the Brits are increasing their numbers I certainly wouldn't want to invoke their ire. I didn't really care for it either, but I have odd tastes at...
Forum: General Beer Discussion 09-21-2005, 07:50 PM
Replies: 27
Views: 1,761
Posted By AlaskaAl(e)
You mean I'm not being a lawless rebel? Man, I...

You mean I'm not being a lawless rebel? Man, I was so much cooler when I was bucking the system.
Forum: Mead Forum 09-02-2005, 05:27 AM
Replies: 3
Views: 1,862
Posted By AlaskaAl(e)
You learn something new every day! :)

You learn something new every day! :)
Forum: Mead Forum 09-02-2005, 12:43 AM
Replies: 3
Views: 1,862
Posted By AlaskaAl(e)
There's been discussion recently on one of the...

There's been discussion recently on one of the other threads about bulk brewer's yeast and if I recall correctly they're dead yeast and won't do anything for your mead but add sediment. Maybe...
Forum: Beginners Beer Brewing Forum 09-02-2005, 12:37 AM
Replies: 11
Views: 1,544
Posted By AlaskaAl(e)
Your source is probably right. My source is a...

Your source is probably right. My source is a bit on the odd side as it is. She's probably too smart for her own good. Apparently she doesn't drink beer (or anything alcoholic for that matter)...
Forum: Beginners Beer Brewing Forum 09-01-2005, 01:41 AM
Replies: 1
Views: 528
Posted By AlaskaAl(e)
Not so much that you'd notice I think. I'd say...

Not so much that you'd notice I think. I'd say that'd be a pretty good comprimise(sp?).
Forum: Beginners Beer Brewing Forum 09-01-2005, 12:54 AM
Replies: 5
Views: 456
Posted By AlaskaAl(e)
I highly recommend White Labs San Francisco Lager...

I highly recommend White Labs San Francisco Lager yeast. I've made several batches of the same beer with three different yeasts (don't have my book with me at the moment) but it came out best with...
Forum: Beginners Beer Brewing Forum 09-01-2005, 12:44 AM
Replies: 11
Views: 1,544
Posted By AlaskaAl(e)
High in vitamins, or so I'm told. I believe it's...

High in vitamins, or so I'm told. I believe it's got B12 complexes and such. I know this little gal at work that swears by all that twice-as-expensive health food crap. She bakes her own bread and...
Forum: Cider Forum 08-30-2005, 03:20 AM
Replies: 8
Views: 2,641
Posted By AlaskaAl(e)
On the few occassions (sp?) I have bottled I've...

On the few occassions (sp?) I have bottled I've just used plain old dextrose. Everyone I've ever talked to has used it and no one has ever had anything bad to say about it. I think the idea is that...
Forum: Beginners Beer Brewing Forum 08-24-2005, 02:25 AM
Replies: 16
Views: 1,003
Posted By AlaskaAl(e)
Maybe it's just me, but I'd take a skunked...

Maybe it's just me, but I'd take a skunked homebrew over a "fresh" BMC product any day of the week and several more times on Sunday.
Forum: Beginners Beer Brewing Forum 08-23-2005, 02:37 AM
Replies: 13
Views: 2,003
Posted By AlaskaAl(e)
Not to shoot these guys down but I can't see that...

Not to shoot these guys down but I can't see that not sparging only 1 1/2 pounds of grain would make all that much difference either way. I, myself, choose not to sparge my steeped grains because I...
Forum: Extract Brewing 08-23-2005, 02:12 AM
Replies: 44
Views: 2,514
Posted By AlaskaAl(e)
I would think that it would be very difficult to...

I would think that it would be very difficult to read/post on this thread were he not.
Forum: Recipes/Ingredients 08-19-2005, 03:09 AM
Replies: 5
Views: 982
Posted By AlaskaAl(e)
Now why didn't I think of that?

Now why didn't I think of that?
Showing results 1 to 25 of 126

 
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