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Search: Posts Made By: Corey_SS
Forum: Sponsor Giveaways 06-13-2014, 12:05 AM
Replies: 2,173
Views: 61,636
Posted By Corey_SS
Ooooh me!

Ooooh me!
Forum: Sponsor Giveaways 05-19-2014, 09:32 PM
Replies: 2,069
Views: 45,747
Posted By Corey_SS
In. :D

In. :D
Forum: Sponsor Giveaways 04-20-2014, 06:06 PM
Replies: 2,399
Views: 62,557
Posted By Corey_SS
I'm in! :rockin:

I'm in! :rockin:
Forum: Gluten Free Brewing 03-12-2014, 05:17 PM
Replies: 81
Views: 6,405
Posted By Corey_SS
This is probably a dumb question so I hope you'll...

This is probably a dumb question so I hope you'll forgive me, but couldn't they just let you level the floor of the doorway so that you could put a step in? Like, in the doorway and not on the...
Forum: General Chit Chat 03-12-2014, 05:02 PM
Replies: 16
Views: 295
Posted By Corey_SS
I think this image from the local news is worth...

I think this image from the local news is worth including:

http://kptv.images.worldnow.com/images/24936455_BG4.jpg

Terrifying. :p
Forum: All Grain & Partial Mash Brewing 03-07-2014, 06:08 AM
Replies: 8
Views: 239
Posted By Corey_SS
Then I don't see why that wouldn't work. Though...

Then I don't see why that wouldn't work. Though let me link Palmer's equations for infusion temperatures, in case you haven't seen them:

http://www.howtobrew.com/section3/chapter16-3.html
Forum: General Chit Chat 03-07-2014, 05:57 AM
Replies: 624
Views: 16,853
Posted By Corey_SS
Sooooo Dark Souls II comes out this friday,...

Sooooo Dark Souls II comes out this friday, anyone else buying it? I called one of my local Gamestops and the girl tells me that not only are they doing a midnight release, but they're also providing...
Forum: All Grain & Partial Mash Brewing 03-07-2014, 05:44 AM
Replies: 8
Views: 239
Posted By Corey_SS
I need some clarification, are you talking about...

I need some clarification, are you talking about heating the wort, then adding it back to the tun?
Forum: HomeBrewTalk Announcements & Feedback 03-07-2014, 01:58 AM
Replies: 3
Views: 80
Posted By Corey_SS
If it's the 5$ version it will, otherwise it...

If it's the 5$ version it will, otherwise it won't.
Forum: General Beer Discussion 03-06-2014, 10:50 PM
Replies: 24
Views: 1,104
Posted By Corey_SS
As its been said, Zymurgy alone is worth the...

As its been said, Zymurgy alone is worth the price. It has ads like any other magazine, but they're tailored to brewing obviously so even the ads are nice for seeing new products or hops etc.
Forum: General Chit Chat 03-06-2014, 07:32 PM
Replies: 14
Views: 254
Posted By Corey_SS
I have a friend that will drink pretty much...

I have a friend that will drink pretty much anything, so I give him some sometimes. If the beer is just flat out terrible though... it gets poured out.

I've also had success using bad beers to...
Forum: Beginners Beer Brewing Forum 03-06-2014, 06:36 AM
Replies: 33
Views: 1,344
Posted By Corey_SS
Like others have said I'd keep trying new beers...

Like others have said I'd keep trying new beers and figuring out what you like first.

Of course in the meantime you could always pick up a clone kit like this...
Forum: Beginners Beer Brewing Forum 03-06-2014, 06:12 AM
Replies: 7
Views: 278
Posted By Corey_SS
I usually do fruit in a secondary. Less issues...

I usually do fruit in a secondary. Less issues with headspace mainly.
Forum: General Techniques 03-01-2014, 01:16 AM
Replies: 33
Views: 1,858
Posted By Corey_SS
Well I learned something new. I suppose that...

Well I learned something new. I suppose that makes more sense anyway.
Forum: General Techniques 02-28-2014, 06:06 AM
Replies: 33
Views: 1,858
Posted By Corey_SS
Just a random thought, but one thing that I've...

Just a random thought, but one thing that I've found helpful was to set the temp setting on my freezer to the weakest possible. When I had the freezer on a stronger (colder) setting, whenever it...
Forum: Brewing Software 02-28-2014, 05:56 AM
Replies: 20
Views: 1,538
Posted By Corey_SS
Are you talking about the amounts? Because BS can...

Are you talking about the amounts? Because BS can be set to sort those automatically, which is what might be confusing you. I dunno. Pics for ref, notice that increasing the amount of carapils has...
Forum: General Beer Discussion 02-27-2014, 07:36 PM
Replies: 28
Views: 1,797
Posted By Corey_SS
I would prefer to have more bottles out of each...

I would prefer to have more bottles out of each batch, but 1g are still my preferred method of brewing right now. I still do 5g batches, but if I only did 5g every time I'd only be able to do like 6...
Forum: Commercial Brew Discussion 02-23-2014, 02:04 PM
Replies: 8
Views: 493
Posted By Corey_SS
Well there's that, too. ;)

Well there's that, too. ;)
Forum: Label Display & Discussion 02-22-2014, 07:14 PM
Replies: 3,543
Views: 764,685
Posted By Corey_SS
Not sure what it means but it's pretty cool.

Not sure what it means but it's pretty cool.
Forum: Beginners Beer Brewing Forum 02-22-2014, 05:43 PM
Replies: 57
Views: 2,514
Posted By Corey_SS
A lot of yeasty homebrew gives me rotten gas....

A lot of yeasty homebrew gives me rotten gas. Does that count?
Forum: Beginners Beer Brewing Forum 02-22-2014, 05:05 AM
Replies: 25
Views: 1,272
Posted By Corey_SS
I've been using aluminum for a long time. It's...

I've been using aluminum for a long time. It's cheaper, and you only need to boil in it before use. Some people think it causes Alzheimer's/forgetfulness, but I haven't had any issues with it.
...
Forum: Fermentation & Yeast 02-22-2014, 05:00 AM
Replies: 21
Views: 1,019
Posted By Corey_SS
I've never used that particular yeast, but with...

I've never used that particular yeast, but with underpitching you can get more esters being produced. Banana, stone fruit, horse rectum, etc. Those usually aren't desirable. It may also be why you...
Forum: Sake Forum 02-17-2014, 11:24 PM
Replies: 2
Views: 332
Posted By Corey_SS
Yeast Nutrient

I was planning on making some rice wine, do I wanna use yeast nutrient? And, if so, how much?

Did some searching but I couldn't really find anything.
Forum: Fermentation & Yeast 02-15-2014, 08:22 PM
Replies: 352
Views: 79,421
Posted By Corey_SS
This may have already been answered, but I'm...

This may have already been answered, but I'm wondering how this compares to Wyeast's French Saison (3711)?
Forum: General Beer Discussion 02-15-2014, 08:05 PM
Replies: 12
Views: 654
Posted By Corey_SS
It's hard to tell with the light glaring on the...

It's hard to tell with the light glaring on the carboy, but I'm leaning more towards yeast/CO2.

I know this is irrelevant now that you've dumped it... I'm seriously wondering if it wasn't actually...
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