Kegconnection Complete Starter Kit and More Giveaway!


Home Brew Forums > Search Forums > Search Results

Showing results 1 to 25 of 38
Search took 0.01 seconds.
Search: Posts Made By: rickahyatt
Forum: Gluten Free Brewing 01-13-2011, 05:08 AM
Replies: 196
Views: 60,923
Posted By rickahyatt
BTW, I just use my hydrometer to figure out how...

BTW, I just use my hydrometer to figure out how much sugar to add without going sweet. I'm drinking my newest batch as I speak. Nice on ice, really.
While there may not be much sugar in its starch,...
Forum: Gluten Free Brewing 01-13-2011, 05:03 AM
Replies: 196
Views: 60,923
Posted By rickahyatt
By the way, the sprouted millet is quite tasty on...

By the way, the sprouted millet is quite tasty on it's own, good for a salad or the like.
The millet hulls contain harmful substances, so be sure to used HULLED millet. Keep the sprouting bucket...
Forum: Gluten Free Brewing 01-13-2011, 04:56 AM
Replies: 196
Views: 60,923
Posted By rickahyatt
Been asked to put this recipe in here

I've had good success with (MAKE SURE IT'S HULLED!) red millet (About $15 for a 50 lb. bag from feed & grain store), very inexpensive. It is modeled after a Kenyan Beer, so I call it Obama Beer. It's...
Forum: Gluten Free Brewing 01-13-2011, 12:47 AM
Replies: 23
Views: 2,312
Posted By rickahyatt
How do I maximize taste of hops?

Trying with 1/2 oz at first boil, another 1/2 later, and a final oz at the end... Still not getting it right. I want HOP FLAVOR!
Using Warrior hops, should be bitter.
Read on internet how hops...
Forum: Gluten Free Brewing 01-13-2011, 12:43 AM
Replies: 23
Views: 2,312
Posted By rickahyatt
I've had good success with (HULLED!) red millet,...

I've had good success with (HULLED!) red millet, which is also very inexpensive. It is modeled after a Kenyan Beer, so I call it Obama Beer. It's pretty dark and as long as you use a lot of hops,...
Forum: General Beer Discussion 08-21-2010, 07:01 PM
Replies: 12
Views: 1,029
Posted By rickahyatt
Thanks, I'll give it a go.

Thanks, I'll give it a go.
Forum: General Beer Discussion 08-21-2010, 07:00 PM
Replies: 23
Views: 1,862
Posted By rickahyatt
You, sir, have obviously never traveled overseas.

You, sir, have obviously never traveled overseas.
Forum: General Beer Discussion 08-21-2010, 05:02 AM
Replies: 12
Views: 1,029
Posted By rickahyatt
Well, perhaps "Canny" is the wrong appellation. ...

Well, perhaps "Canny" is the wrong appellation. Whatever the aftertaste from KIRIN is, how can I duplicate it, do you know?
Forum: General Beer Discussion 08-21-2010, 04:52 AM
Replies: 12
Views: 1,029
Posted By rickahyatt
Oh, it's very intentional if I get it right,...

Oh, it's very intentional if I get it right, especially in KIRIN! And, being Celiac, I'm trying to recreate that fabulous aftertaste in my home brew.
Anyone got a clue on how to do that?
Forum: General Beer Discussion 08-21-2010, 04:49 AM
Replies: 23
Views: 1,862
Posted By rickahyatt
OK, so call me a Dummy! I deserve it. Because...

OK, so call me a Dummy!
I deserve it.
Because of my Celiac's, I have a severe vitamin B deficiency; Short story, I'm worse than the Absent Minded Professor at times.
What I was looking for in that...
Forum: Gluten Free Brewing 08-09-2010, 08:38 AM
Replies: 13
Views: 3,867
Posted By rickahyatt
Gluten free millet beer recepit

I've been doing this: take 7 or 8 cups of husked millet (Available from grain & feed stores - very cheap!) and make African beer. Do not use unhusked millet.
Soak it for 24 hours, then rinse it...
Forum: General Beer Discussion 07-25-2010, 07:32 PM
Replies: 5
Views: 445
Posted By rickahyatt
Thanks. Well, after a lot of effort I finally...

Thanks. Well, after a lot of effort I finally got a batch of millet to sprout. And further suggestions as to recipe, flavoring, etc? Right now I'm trying a beer yeast in one batch, and champagne in...
Forum: General Beer Discussion 07-25-2010, 06:57 AM
Replies: 5
Views: 445
Posted By rickahyatt
Thank you for your kind reply, but I had to toss...

Thank you for your kind reply, but I had to toss it: It's barley, I've figured out, and I have Celiac's Disease.
Forum: General Beer Discussion 07-25-2010, 03:53 AM
Replies: 5
Views: 445
Posted By rickahyatt
How much acidulated to use?

Ordered some, looks like sunflower seeds. Do I chop them up, or what? I have 1oz. How much to use for a 5gal batch, please, to give me what I think will be that bitter metallic taste?
Forum: Beginners Beer Brewing Forum 07-21-2010, 08:46 PM
Replies: 8
Views: 738
Posted By rickahyatt
Would you have a recipe for hulled millet? I am...

Would you have a recipe for hulled millet? I am vitamin B deficient and can obtain this cheaply out here.
Will hulled millet sprout? Or should I just roast it then boil it, etc?
And do you know...
Forum: Recipes/Ingredients 07-21-2010, 08:43 PM
Replies: 3
Views: 2,286
Posted By rickahyatt
I have read where it is the husks that do that to...

I have read where it is the husks that do that to you, while the kernel is actually very healthy & full of vitamin B, of which I am deficient, so am trying to find out how to brew with it.
One can...
Forum: Beginners Beer Brewing Forum 07-21-2010, 08:00 PM
Replies: 1
Views: 1,487
Posted By rickahyatt
Have a recipe for hulled millet beer?

I live in a rural area where the millet it cheap, but shipping is not.
Got a 50 lb bag, need a recipe.
Will it sprout? Or should I just roast it the way it is like I've read?
Then boil it, add...
Forum: Recipes/Ingredients 07-21-2010, 07:52 PM
Replies: 16
Views: 12,003
Posted By rickahyatt
Does anyone know if hulled millet will sprout? ...

Does anyone know if hulled millet will sprout? Or should I just roast it directly, boil it & add hops, yeast, sugar, etc? How much millet for a 5 gal. batch?
I live in a rural area where I can get...
Forum: General Beer Discussion 07-21-2010, 04:16 AM
Replies: 23
Views: 1,754
Posted By rickahyatt
Weren't crock pots the porta-potties of...

Weren't crock pots the porta-potties of pre-flushing days?
Forum: General Beer Discussion 07-19-2010, 07:53 PM
Replies: 23
Views: 1,862
Posted By rickahyatt
That stinks.

That stinks.
Forum: Gluten Free Brewing 07-19-2010, 07:49 PM
Replies: 16
Views: 3,268
Posted By rickahyatt
Hardly remember what I read, but something to do...

Hardly remember what I read, but something to do with tannins, I think. Anyway, when you buy millet, it is USUALLY dehusked, I understand. Same with going to sprout it, husks should separate, I...
Forum: General Beer Discussion 07-19-2010, 08:51 AM
Replies: 23
Views: 1,862
Posted By rickahyatt
Well, I think I've designed the fart vessel...

Well, I think I've designed the fart vessel correctly, where I keep the metal fragments intact. Would you like to have a sample of my warts?
Forum: General Beer Discussion 07-19-2010, 06:18 AM
Replies: 23
Views: 1,862
Posted By rickahyatt
Reply

Excellent idea, I do happen to have a Mazda 626 with a blown engine. Should I remove the gas & oil first, or just cut off some parts for the recipe? I wouldn't want it to be TOO metallic tasting,...
Forum: General Beer Discussion 07-19-2010, 06:00 AM
Replies: 23
Views: 1,754
Posted By rickahyatt
Try adding some marigold or dandelion flowers...

Try adding some marigold or dandelion flowers tops, the main ingredient of lutien, the eyesight saver, as in most pills bought over the counter, to your brew.
Makes colors really come out for us...
Forum: General Beer Discussion 07-19-2010, 05:42 AM
Replies: 23
Views: 1,862
Posted By rickahyatt
Reply

Weyermann Acidulated Malt!!! Of course! I should have known that from the start! It is so obvious! Frau Bloecher, prepare my laboratory! Ve must prepare the transfer!
Just joking - And thanks...
Showing results 1 to 25 of 38

 
Forum Jump