Kegconnection Complete Starter Kit and More Giveaway!


Home Brew Forums > Search Forums > Search Results

Showing results 1 to 17 of 17
Search took 0.01 seconds.
Search: Posts Made By: JustusLiebig
Forum: General Techniques 01-22-2013, 02:45 PM
Replies: 64
Views: 7,159
Posted By JustusLiebig
So I assume the roasted malts will still have an...

So I assume the roasted malts will still have an affect on the pH. The grain will acidify the steeping water or the mash water if it is added at dough in or end of the mash during the vorlauf. Would...
Forum: Hops Growing 01-07-2013, 08:08 PM
Replies: 6
Views: 602
Posted By JustusLiebig
I'm not so sure that this concept will pull...

I'm not so sure that this concept will pull through. I just read that it is hexanols which are the chief contributor of grassy aromas.
Forum: General Techniques 11-30-2012, 10:55 AM
Replies: 15
Views: 1,260
Posted By JustusLiebig
I worry about sanitizing the rubber band enough...

I worry about sanitizing the rubber band enough with sanitizer. Seems to me they are a bit porous to sit right in your beer as your siphoning beer around/by it. Do you boil it first?
Forum: General Techniques 11-30-2012, 10:51 AM
Replies: 48
Views: 6,397
Posted By JustusLiebig
Well it sure looks good to me, but how does it...

Well it sure looks good to me, but how does it taste?
Scooter, a spiced beer sounds like a great idea. I'm salivating about using them in a nut brown ale to accentuate that plum and raisin flavor....
Forum: Cider Forum 11-29-2012, 11:30 AM
Replies: 8
Views: 3,010
Posted By JustusLiebig
I have and I agree.

I have and I agree.
Forum: General Techniques 11-28-2012, 01:50 PM
Replies: 15
Views: 1,260
Posted By JustusLiebig
I like the idea how it doesn't matter what form...

I like the idea how it doesn't matter what form of hop(pellet or whole) you use as aroma extraction occurs easily.
This paper also mentions that different aromas are extracted at different rates, so...
Forum: Fermentation & Yeast 11-28-2012, 01:40 PM
Replies: 38
Views: 3,227
Posted By JustusLiebig
100%

100%
Forum: Cider Forum 11-28-2012, 01:33 PM
Replies: 8
Views: 3,010
Posted By JustusLiebig
I agree that your apfelwein doesn't have a six...

I agree that your apfelwein doesn't have a six week minimum, but I'm quite sure that is what Edworts outlines. As read in the recipe "Primary Fermentation (# of Days & Temp): At least 6 weeks at 74...
Forum: General Techniques 11-27-2012, 10:38 AM
Replies: 48
Views: 6,397
Posted By JustusLiebig
I'll have a black butte porter clone ready to...

I'll have a black butte porter clone ready to bottle in a week or so that I will use raisins in if no one has done this by then. It can't be that hard. I wonder what the minimum amount of beers...
Forum: General Techniques 11-27-2012, 10:00 AM
Replies: 15
Views: 1,260
Posted By JustusLiebig
It'll make a difference. Is it worth it? That...

It'll make a difference. Is it worth it? That depends on if you're the type of guy who loves buying and throwing hops at every step in making beer or the type that is pinching others hop sacks...
Forum: Cider Forum 11-27-2012, 09:36 AM
Replies: 8
Views: 3,010
Posted By JustusLiebig
You've met the 6 week minimum. If you're short...

You've met the 6 week minimum. If you're short on apfelwein rations I would suggest bottling it now. If you age it in the bottle, you can drink them whenever you'd like. If you're lazy, or short on...
Forum: Fermentation & Yeast 11-23-2012, 07:04 AM
Replies: 38
Views: 3,227
Posted By JustusLiebig
I made a starter once where I pitched the yeast...

I made a starter once where I pitched the yeast right into a container heavily foamed with Star San before I added the wort. I was worried about the affect it had on my yeast, but I imagine it...
Forum: Hops Growing 11-22-2012, 11:42 AM
Replies: 6
Views: 602
Posted By JustusLiebig
Cool, I'll take the lack of criticism as a good...

Cool, I'll take the lack of criticism as a good sign.
I think we have enough information to merit an experiment. What does anyone think about brewing 10 gallons and pitching a high enough amount of...
Forum: Hops Growing 11-19-2012, 11:10 PM
Replies: 3
Views: 676
Posted By JustusLiebig
I have used hay to cover mine, I live in an...

I have used hay to cover mine, I live in an agricultural zone 5b and we get a lot of snow. I have them in pots and I don't do anything to overwinter them besides mulching.
Forum: Hops Growing 11-19-2012, 09:33 AM
Replies: 6
Views: 602
Posted By JustusLiebig
The experiment "Effect of shading on leaf...

The experiment "Effect of shading on leaf development and chlorophyll content in groundnut (Arachis hypogaea L." by George, S.; Nair, R. V. ...
Forum: Hops Growing 11-19-2012, 02:49 AM
Replies: 6
Views: 602
Posted By JustusLiebig
The shaded ones are likely to ripen later. I've...

The shaded ones are likely to ripen later. I've heard usually to begin picking from the top as this is where the most sunlight is. I bet they also develop faster due to the growth hormones being...
Forum: Hops Growing 11-17-2012, 12:05 PM
Replies: 6
Views: 602
Posted By JustusLiebig
Selecting Cones for Low Resin to Chlorophyll Ratios

So this year I made a 10 gallon IPA batch and dry hopped one with .75 oz. Cascade pellets and the other carboy with .8 oz. of fresh picked hops. I believe they were Golding, maybe Chinook, but...
Showing results 1 to 17 of 17

 
Forum Jump