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Search: Posts Made By: Rarig
Forum: All Grain & Partial Mash Brewing 08-09-2012, 08:58 PM
Replies: 18
Views: 973
Posted By Rarig
What I'll really do is open my eyes to a wild...

What I'll really do is open my eyes to a wild fermentation. Time to explore some more threads. I'm guessing I won't get as much of a vigorous yeast if it's local and wild, hence the fact traditional...
Forum: All Grain & Partial Mash Brewing 08-09-2012, 08:54 PM
Replies: 18
Views: 973
Posted By Rarig
In that case I think I'll just use my Von...

In that case I think I'll just use my Von Wolfhausen recipe I found in Popo.
Forum: Equipment/Sanitation 08-09-2012, 07:37 AM
Replies: 98
Views: 10,985
Posted By Rarig
Please PM me with an email as soon as you all put...

Please PM me with an email as soon as you all put something together. Thank you
Forum: All Grain & Partial Mash Brewing 08-08-2012, 02:40 AM
Replies: 18
Views: 973
Posted By Rarig
I haven't read that yet. Shall I check out...

I haven't read that yet. Shall I check out Amazon.com?
Forum: Equipment/Sanitation 08-07-2012, 09:20 PM
Replies: 98
Views: 10,985
Posted By Rarig
Does any one have any leads? Maybe we can contact...

Does any one have any leads? Maybe we can contact him and see where he left off.
Forum: Equipment/Sanitation 08-07-2012, 08:28 AM
Replies: 98
Views: 10,985
Posted By Rarig
PM me as well. I'm also of interest!

PM me as well. I'm also of interest!
Forum: Equipment/Sanitation 08-07-2012, 08:27 AM
Replies: 98
Views: 10,985
Posted By Rarig
And I as well. Please PM me too! Thanks.

And I as well. Please PM me too! Thanks.
Forum: All Grain & Partial Mash Brewing 08-07-2012, 07:23 AM
Replies: 18
Views: 973
Posted By Rarig
True French Season, Saison Beer.

After brewing a few Saisons I have extended my hand in once again trying something different, or actually retrospect to the past. After listening to some inspiring music and reading about the old...
Forum: All Grain & Partial Mash Brewing 08-06-2012, 04:48 PM
Replies: 7
Views: 568
Posted By Rarig
Your alcohol will definitely come up. I would be...

Your alcohol will definitely come up. I would be patient. If you plan on racking I would rack off of the dry hops. Personally I would drop the pellets in and let them join the beer. If you want to...
Forum: Fermentation & Yeast 08-06-2012, 04:42 PM
Replies: 10
Views: 689
Posted By Rarig
Ever think about making a still? Haha kidding....

Ever think about making a still? Haha kidding. Has anyone ever distilled their actual craft homebrew? I always wondered what would come out of doing that if you happened to use your 'spoiled' beer.
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