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Search: Posts Made By: AgoristBrewer
Forum: Recipes/Ingredients 11-06-2009, 01:21 AM
Replies: 7
Views: 770
Posted By AgoristBrewer
Bottled and Carbed. Don't know volumes, but it...

Bottled and Carbed. Don't know volumes, but it was a half cup table sugar + 1 gram champagne yeast (i'd crash cooled, killing off all the old yeast...). Everyone loved the carbed version, we ended up...
Forum: Recipes/Ingredients 08-10-2009, 05:55 PM
Replies: 6
Views: 1,184
Posted By AgoristBrewer
Thanks shek! I'll make a test batch with a little...

Thanks shek! I'll make a test batch with a little rye (maybe follow a hop-rod-rye clone), and see how that tastes. Do you think a Hefe yeast would enhance the spice? ruin it?
Forum: Recipes/Ingredients 08-10-2009, 06:02 AM
Replies: 6
Views: 1,184
Posted By AgoristBrewer
@idgenius2000: Yeah, the spice store and I are...

@idgenius2000: Yeah, the spice store and I are trading spices for beer (agorism, ftw). Star Anise is pretty licorice-y, right? Do grains of paradise have that same thing going on?

I think I'm set...
Forum: Recipes/Ingredients 08-09-2009, 10:37 PM
Replies: 6
Views: 1,184
Posted By AgoristBrewer
Naughty (spicy) and Nice (smooth) Christmas Ales. HELP, PLZ!

So I figure it's a good time to start my christmas (x-mas, channukah, kwanzaa, winter solstice, etc.) brew, so that I can let it sit for a while before I bottle, then it can bottle condition for a...
Forum: Cooking & Pairing 05-13-2009, 02:09 AM
Replies: 31
Views: 5,430
Posted By AgoristBrewer
Been a pretty die-hard baker for a while (since...

Been a pretty die-hard baker for a while (since before I became a brewer), and I've been using some washed hefe yeast to make pretzels and pizza for a while. You've gotta be sure to use washed yeast,...
Forum: General Beer Discussion 04-13-2009, 10:30 PM
Replies: 1,839
Views: 80,614
Posted By AgoristBrewer
5 Brown Ale, 5 Dunkelweizen, 5 Irish Red, 5...

5 Brown Ale, 5 Dunkelweizen, 5 Irish Red, 5 Stout, 5 IPA, 1.5 experimental lager = 26.5 for me and

7545.5 gallons total

or

243.53 barrels
Forum: All Grain & Partial Mash Brewing 03-05-2009, 02:12 PM
Replies: 13
Views: 3,002
Posted By AgoristBrewer
So... how'd it go? I'm looking to try a...

So... how'd it go? I'm looking to try a parti-gyle, and I want to know how yours went. Any advice?
Forum: Recipes/Ingredients 02-26-2009, 03:49 AM
Replies: 9
Views: 585
Posted By AgoristBrewer
I don't know if the dried bananas will be...

I don't know if the dried bananas will be neccessary. Just the yeast alone will produce a lot of banana esters if you let it ferment around 72-74 F. I made an english brown, but my thermometer was...
Forum: Recipes/Ingredients 02-24-2009, 11:04 PM
Replies: 1
Views: 392
Posted By AgoristBrewer
I need help calculating gravities!

So...

I'm doing a dunkelweiss, and I added a pound of honey to the wort (5 gal.) I then took the gravity. I would like to be able to calculate how many points the honey contributed to the overall...
Forum: Oregon HomeBrew Forum 02-20-2009, 08:57 PM
Replies: 300
Views: 17,808
Posted By AgoristBrewer
Y'all pitched more yeast in there when you put it...

Y'all pitched more yeast in there when you put it in the barrel, right? If it's going to sit there for a year, won't the yeast decompose and make it taste terrible? (I know you have it figured out so...
Forum: General Beer Discussion 02-12-2009, 05:32 PM
Replies: 11
Views: 682
Posted By AgoristBrewer
So... I guess I really did screw up by...

So...

I guess I really did screw up by transferring to the secondary, but the question is "what do I do now". Can I salvage this in any way? Should I re-pitch?

There's more fermentation going...
Forum: General Beer Discussion 02-12-2009, 03:56 PM
Replies: 11
Views: 682
Posted By AgoristBrewer
update: So it's bubbling at about 8 bpm (bubbles...

update: So it's bubbling at about 8 bpm (bubbles per minute), whereas it was only going at 6 bpm the last day it was in the primary. It's seemed to pick up pretty nicely, so I think I'm just gonna...
Forum: General Beer Discussion 02-12-2009, 03:05 AM
Replies: 11
Views: 682
Posted By AgoristBrewer
Help! Did I totally screw up?

So I'm following this recipe here (http://hbd.org/cgi-bin/recipator/recipator?group=50&item=4481), and I just racked from primary to secondary. I took a hydrometer reading, and It came out at about...
Forum: Oregon HomeBrew Forum 02-05-2009, 07:00 PM
Replies: 300
Views: 17,808
Posted By AgoristBrewer
I've been lurking for a while, and this looks...

I've been lurking for a while, and this looks fantastic!

Quick Q: When you take it out of the barrel, what are you doing then? Are you kegging? Bottling? drinking it flat?

I'm really curious,...
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