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Search: Posts Made By: jbeauchamp
Forum: General Beer Discussion 04-18-2010, 03:49 PM
Replies: 2
Views: 406
Posted By jbeauchamp
Brew Day!!!!

I am brewing today!!! I am making an IPA from a kit a friend had purchased before he decided to stop brewing. I am also making a Sweet Potatoe Ale. I got the recipe from this site. I Yam what I...
Forum: All Grain & Partial Mash Brewing 01-28-2010, 06:41 PM
Replies: 13
Views: 699
Posted By jbeauchamp
Knowing what I know now, I would have started...

Knowing what I know now, I would have started with AG instead of extracts. The biggest question is going to be, are you going to stick with it? If you are undecided you may want to do a couple...
Forum: Recipes/Ingredients 01-28-2010, 06:34 PM
Replies: 16
Views: 7,152
Posted By jbeauchamp
Hop Storage

I would like to start buying hops in bulk. Not huge amounts but a pound or two at a time. How do you all store your bulk hops after you have opened the package? I can store them in the freezer or...
Forum: General Beer Discussion 11-08-2009, 12:31 AM
Replies: 55
Views: 2,911
Posted By jbeauchamp
I have been brewing for almost two years. This...

I have been brewing for almost two years. This year alone I have made 100 gallons of beer. I have never had to dump a batch. I sure hope my streak continues.
Forum: All Grain & Partial Mash Brewing 11-08-2009, 12:28 AM
Replies: 12
Views: 602
Posted By jbeauchamp
I will stir my mash when I mash in and then about...

I will stir my mash when I mash in and then about 30 minutes into the mash. After that, just let it sit. As for the manifold, I think you will be fine, you just need to run a bunch of wort into a...
Forum: General Beer Discussion 11-07-2009, 11:49 PM
Replies: 1,839
Views: 80,655
Posted By jbeauchamp
22,618 + 5 of Bourbon Porter + 5 of Nut Brown...

22,618
+ 5 of Bourbon Porter
+ 5 of Nut Brown Ale
= 22,628
Forum: General Beer Discussion 11-07-2009, 11:47 PM
Replies: 15,392
Views: 541,989
Posted By jbeauchamp
I brewed 10 gallons today. I was going to go to...

I brewed 10 gallons today. I was going to go to a TAFTBD thing, but the wife went shopping so I had to stay with the kids. Oh well, I was able to brew two 5 gallon batches, a porter and a brown. ...
Forum: Home Brewing Photo Forum 11-01-2009, 02:29 PM
Replies: 58
Views: 15,596
Posted By jbeauchamp
That is pretty damn cool!!!!

That is pretty damn cool!!!!
Forum: Introductions 11-01-2009, 02:15 PM
Replies: 11
Views: 405
Posted By jbeauchamp
I normally put Irish Moss in all my brews. I did...

I normally put Irish Moss in all my brews. I did not use Irish Moss in a couple brews a few months ago because I was drinking to much while brewing and spaced it off. Those brews came out pretty...
Forum: General Chit Chat 10-29-2009, 01:54 AM
Replies: 32
Views: 4,237
Posted By jbeauchamp
I have carpet in my basement. I put down some...

I have carpet in my basement. I put down some tile in the bathroom though. I really don't like carpet in bathrooms. It works great, keeps the basement a little warmer. If you don't have water...
Forum: General Beer Discussion 10-27-2009, 04:58 PM
Replies: 1,839
Views: 80,655
Posted By jbeauchamp
26182 + 10 = 26192 5 of IPA 5 of Belgium...

26182 + 10 = 26192

5 of IPA
5 of Belgium Ale (Phat Tyre)
Forum: Fermentation & Yeast 10-20-2009, 06:16 PM
Replies: 4
Views: 945
Posted By jbeauchamp
Could the color difference be attributed to trub...

Could the color difference be attributed to trub from the boil kettle? Did you use hop pellets? If so, they could have gotten into the fermentation vessels at different intervals and that could...
Forum: All Grain & Partial Mash Brewing 10-05-2009, 04:39 PM
Replies: 11
Views: 2,131
Posted By jbeauchamp
I would compare the recipes of the beers you brew...

I would compare the recipes of the beers you brew most. Then, buy a sack of each of the grains you use the most. I am going to assume the base malt in going to be 2 Row Pale. That should be at...
Forum: Beginners Beer Brewing Forum 10-05-2009, 04:37 PM
Replies: 90
Views: 6,383
Posted By jbeauchamp
One of the best things about brewing is the fact...

One of the best things about brewing is the fact that I have up to 4 good beers on tap and I don't have to go to the pub. When I go to the pub, I usually spend $50 easily. I don't drink the cheap...
Forum: General Beer Discussion 09-27-2009, 12:45 AM
Replies: 1,839
Views: 80,655
Posted By jbeauchamp
24091 + 10 = 24101 5 of Nut Brown Ale 5 of...

24091 + 10 = 24101

5 of Nut Brown Ale
5 of American Wheat

It was a good day.
Forum: General Beer Discussion 09-23-2009, 01:40 AM
Replies: 1,839
Views: 80,655
Posted By jbeauchamp
23677 + 5 = 23,682

23677 + 5 = 23,682
Forum: General Beer Discussion 09-21-2009, 02:29 PM
Replies: 1,839
Views: 80,655
Posted By jbeauchamp
17 * 5 = 85 Gallons 23,366 + 85 = 23,451

17 * 5 = 85 Gallons

23,366 + 85 = 23,451
Forum: All Grain & Partial Mash Brewing 05-04-2009, 01:17 PM
Replies: 11
Views: 1,725
Posted By jbeauchamp
Okay, I pitched another batch of yeast on...

Okay, I pitched another batch of yeast on Saturday morning and as of this morning I have nothing happening. My reading was the same as it was when I was done boiling. What do I do now? Is it time...
Forum: All Grain & Partial Mash Brewing 05-01-2009, 09:42 PM
Replies: 42
Views: 2,198
Posted By jbeauchamp
I use a 10 gallon round cooler from Home Depot as...

I use a 10 gallon round cooler from Home Depot as my MLT. It seems to work pretty good. I did a 1.062 beer (5 gallon batch) last weekend and I had plenty of room at the top. Still did not loose...
Forum: All Grain & Partial Mash Brewing 05-01-2009, 09:20 PM
Replies: 11
Views: 1,725
Posted By jbeauchamp
This was one of the rare occasions I was not...

This was one of the rare occasions I was not drinking while I was brewing. I only had one during the entire 6 hour session. I know that should be illegal. I know I put yeast in both as one is...
Forum: All Grain & Partial Mash Brewing 05-01-2009, 09:03 PM
Replies: 11
Views: 1,725
Posted By jbeauchamp
Once home I checked on the yeast I used. I put...

Once home I checked on the yeast I used. I put the Nottingham in the Porter and the US-05 in the Belgium. The recipe for the Porter called for Wyeast 1728 (Scottish Ale) but the LHBS did not have...
Forum: All Grain & Partial Mash Brewing 05-01-2009, 02:24 PM
Replies: 11
Views: 1,725
Posted By jbeauchamp
The yeasts were not the same. One was Safle 05...

The yeasts were not the same. One was Safle 05 the other was Noddingham if I remember correctly. I don't have the notes in front of me, I am at work. One of the beers is a Porter, that is the...
Forum: All Grain & Partial Mash Brewing 05-01-2009, 01:18 PM
Replies: 11
Views: 1,725
Posted By jbeauchamp
Inactive Fermentation

I brewed a couple batches last Saturday. They are both sitting in primary fermentors in my basement. Both read about 65 degrees. One is fermenting like crazy, the other is doing nothing. The one...
Forum: All Grain & Partial Mash Brewing 04-29-2009, 06:39 PM
Replies: 10
Views: 777
Posted By jbeauchamp
Exactly, AG really is not that much harder then...

Exactly, AG really is not that much harder then extract. You just have to have more time and some additional equipment. I love it. I brewed two 5 gallon batches last Saturday. It took most of...
Forum: All Grain & Partial Mash Brewing 04-28-2009, 12:21 PM
Replies: 10
Views: 777
Posted By jbeauchamp
I use Beersmith to keep all my recipes and such...

I use Beersmith to keep all my recipes and such in. It is nice to be able to have it do the calculations for you. My MLT is a round 10 gallon Home Depot cooler with a SS braid as the filter. It...
Showing results 1 to 25 of 46

 
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