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Search: Posts Made By: dolupoluv
Forum: Hops Growing 05-25-2013, 04:53 AM
Replies: 52
Views: 5,728
Posted By dolupoluv
Have you got any flowers yet, chuck?

Have you got any flowers yet, chuck?
Forum: All Grain & Partial Mash Brewing 03-15-2013, 01:20 PM
Replies: 11
Views: 764
Posted By dolupoluv
Re read the op, you are good on hop addition. I...

Re read the op, you are good on hop addition. I see you added to the kettle before it boiled. My mistake.
Forum: All Grain & Partial Mash Brewing 03-15-2013, 04:54 AM
Replies: 11
Views: 764
Posted By dolupoluv
Sounds like a great brew day. Much better than my...

Sounds like a great brew day. Much better than my first all grain disaster! My only critique is the first hop addition. It looks like you added it to the mash. Ive never seen that,but I'm still a...
Forum: All Grain & Partial Mash Brewing 03-15-2013, 04:40 AM
Replies: 18
Views: 833
Posted By dolupoluv
After all, it makes beer in the end!

After all, it makes beer in the end!
Forum: All Grain & Partial Mash Brewing 03-10-2013, 07:01 AM
Replies: 1
Views: 220
Posted By dolupoluv
Did u brew this? If so, how did it turn out?

Did u brew this? If so, how did it turn out?
Forum: All Grain & Partial Mash Brewing 01-26-2013, 04:57 AM
Replies: 11
Views: 586
Posted By dolupoluv
Thanks for all the advice. Totally reworked the...

Thanks for all the advice. Totally reworked the recipe after hitting LHBS.

10.5 lbs 2 row
1 lbs chocolate malt
.5 lbs black patent
.25 lbs honey malt
.25 lbs victory malt
.25 lbs crystal 20 ...
Forum: All Grain & Partial Mash Brewing 01-25-2013, 04:10 AM
Replies: 11
Views: 586
Posted By dolupoluv
Thinking of brewing this.

My first oatmeal stout.

6 lbs 2 American 2 row
2 lbs chocolate malt
1.5 lbs black patent
2 lbs biscuit malt
4 lbs flaked oats
1 oz chinook hops at 60 min
1 oz cascade hops at 30 min
.5 oz...
Forum: All Grain & Partial Mash Brewing 01-25-2013, 03:59 AM
Replies: 284
Views: 30,198
Posted By dolupoluv
Isn't brewing kind of like growing a beard? It...

Isn't brewing kind of like growing a beard? It take patience, meticulous planning, and proper hygiene to be good.
Plus, Chuck Norris has a beard.......
Forum: General Beer Discussion 09-16-2012, 10:05 AM
Replies: 15,520
Views: 550,485
Posted By dolupoluv
Just finished my first all grain. An all around...

Just finished my first all grain. An all around american pale ale.
9 lbs 2 row us pale malt
1 lb 40L crystal malt
.5 lb flaked barley

Mashed in for 90 min at 155
Sparged with 4 gal 170 deg...
Showing results 1 to 9 of 9


 
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