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Search: Posts Made By: stubbornman
Forum: General Beer Discussion 05-17-2013, 06:24 PM
Replies: 13
Views: 642
Posted By stubbornman
You mean further information like the new style...

You mean further information like the new style being produced??

I get that you guys are "buddies" or whatever, but telling me to ease up in a PM is uncalled for.

Between the comments here,...
Forum: General Beer Discussion 05-16-2013, 07:39 PM
Replies: 13
Views: 642
Posted By stubbornman
Ok I responded to this yesterday and now my post...

Ok I responded to this yesterday and now my post is gone? Interesting...

Here it is again.

In the BJCP "parlance" for 16 E:

The judges must understand the brewer’s intent in order to...
Forum: Electric Brewing 05-14-2013, 11:38 PM
Replies: 31
Views: 5,690
Posted By stubbornman
It's glorious!!!1 122090

It's glorious!!!1




122090
Forum: General Beer Discussion 05-11-2013, 04:37 PM
Replies: 13
Views: 642
Posted By stubbornman
LOL, Belgian Specialty is what I was talking...

LOL, Belgian Specialty is what I was talking about. You have the option to create a new style that doesn't exist. So yes, you can enter BJCP competitions like that...

From BJCP for 16 E:
...
Forum: General Beer Discussion 05-08-2013, 11:00 PM
Replies: 13
Views: 642
Posted By stubbornman
Just tell them it's a new style "farmhouse fruit...

Just tell them it's a new style "farmhouse fruit beer" and then give the description you typed above. Absolutely worth entering, good luck.
Forum: Company Reviews 05-03-2013, 12:23 PM
Replies: 2,685
Views: 192,111
Posted By stubbornman
Thumbs down I'm sorry are rules of the site being broken?

I'm sorry are rules of the site being broken?
Forum: Lambic & Wild Brewing 05-01-2013, 06:36 PM
Replies: 1,423
Views: 309,858
Posted By stubbornman
Here is: Brewing with Brettanomyces - The horse,...

Here is: Brewing with Brettanomyces - The horse, the goat, and the barnyard by Chad Yakobson from 6-16-2011.

https://dl.dropboxusercontent.com/u/2540232/6-16-2011-NHC-Brettanomyces.pdf
Forum: DIY Projects 05-01-2013, 06:32 PM
Replies: 273
Views: 103,377
Posted By stubbornman
Keep those updates coming Boar. One of my...

Keep those updates coming Boar. One of my favorite HBT threads.
Forum: Fermentation & Yeast 04-15-2013, 11:47 PM
Replies: 21
Views: 1,237
Posted By stubbornman
One day you will look back on this panic attack...

One day you will look back on this panic attack and LOL. RDWHAHB
Forum: Lambic & Wild Brewing 04-04-2013, 03:28 PM
Replies: 118
Views: 38,906
Posted By stubbornman
I think that was a bit of a typo meaning to say...

I think that was a bit of a typo meaning to say 2-3 weeks, not 23 weeks. See the dash before the numbers?
Forum: Company Reviews 03-31-2013, 01:43 PM
Replies: 2,685
Views: 192,111
Posted By stubbornman
I'm sure my old scathing review of BMW is in here...

I'm sure my old scathing review of BMW is in here somewhere. Later after Ed came on apologizing and promising change, I think I recanted. Well, I decided last week to give them another shot. Never...
Forum: Lambic & Wild Brewing 03-27-2013, 04:22 PM
Replies: 1,423
Views: 309,858
Posted By stubbornman
Pellicles are cool, but as said they are just a...

Pellicles are cool, but as said they are just a reaction to oxygen. On my sours, every couple of months I pull a sample to check gravity to a point and to monitor flavor development. Each time the...
Forum: Lambic & Wild Brewing 03-22-2013, 04:41 PM
Replies: 1,423
Views: 309,858
Posted By stubbornman
Supplication clone after adding cherries and oak....

Supplication clone after adding cherries and oak.




109695
Forum: Recipes/Ingredients 03-04-2013, 03:47 PM
Replies: 6
Views: 305
Posted By stubbornman
How about something like this: 45lbs Maris...

How about something like this:

45lbs Maris Otter
2.5lbs Crystal 80
2.5lbs Crystal 40
1lb Roasted Barley
4.5 oz Perle (8%) @ 60 minutes
WLP004 - irish ale

Should come out 1.055 25 IBU and...
Forum: Recipes/Ingredients 03-03-2013, 06:59 PM
Replies: 6
Views: 305
Posted By stubbornman
Are you making 20 gallons? 25% crystal malt...

Are you making 20 gallons? 25% crystal malt seems excessive.
Forum: Lambic & Wild Brewing 02-12-2013, 01:21 PM
Replies: 18
Views: 1,100
Posted By stubbornman
Huge difference in extraction of chips vs cubes. ...

Huge difference in extraction of chips vs cubes.

If you are using chips it will be a small amount for a short period of time (depending on how much wood character you want).

Cubes take longer...
Forum: Fermentation & Yeast 01-11-2013, 01:38 PM
Replies: 6
Views: 430
Posted By stubbornman
What size batch? http://i.imgur.com/RP1IF.png

What size batch?

http://i.imgur.com/RP1IF.png
Forum: Recipes/Ingredients 12-13-2012, 12:41 PM
Replies: 72
Views: 14,117
Posted By stubbornman
Ermagherd!!1 ^^^

Ermagherd!!1 ^^^
Forum: General Beer Discussion 11-21-2012, 12:46 PM
Replies: 25
Views: 2,424
Posted By stubbornman
Check out this post: ...

Check out this post: http://www.homebrewtalk.com/f12/recipe-tomorrow-question-4788/#post43073
Forum: Lambic & Wild Brewing 11-19-2012, 01:51 PM
Replies: 1,423
Views: 309,858
Posted By stubbornman
Oud Bruin update: ...

Oud Bruin update:
http://i.imgur.com/TpPLW.jpg?1

Supplication clone:

http://i.imgur.com/Px9u7.jpg?1

:mug:
Forum: General Beer Discussion 11-13-2012, 06:32 PM
Replies: 8
Views: 495
Posted By stubbornman
http://i.imgur.com/fTHs8.gif

http://i.imgur.com/fTHs8.gif
Forum: General Beer Discussion 10-30-2012, 12:36 PM
Replies: 3
Views: 2,034
Posted By stubbornman
http://i.imgur.com/efQHx.jpg Thanks for...

http://i.imgur.com/efQHx.jpg

Thanks for another great year of the National Homebrewers Conference. Hopefully everyone is recovering from a great week in Seattle, but if you’re like us, you’re...
Forum: General Beer Discussion 10-17-2012, 08:30 PM
Replies: 12
Views: 598
Posted By stubbornman
Win. Place. Show Your Ass. In all...

Win. Place. Show Your Ass.


In all seriousness I like the Appleloosa that was suggested above.

Let us know what you decide to go with.
Forum: General Beer Discussion 10-08-2012, 05:16 PM
Replies: 22
Views: 1,701
Posted By stubbornman
Or you could just use fermcap.

Or you could just use fermcap.
Forum: Lambic & Wild Brewing 10-08-2012, 05:10 PM
Replies: 1,423
Views: 309,858
Posted By stubbornman
Yeah it was a fun (and expensive) day of brewing...

Yeah it was a fun (and expensive) day of brewing + drinking Bam. Fortunately, it's a low ABV brew and is highly drinkable from lunchtime, straight through to dinner!

:mug:
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