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Search: Posts Made By: MizooBrew
Forum: Recipes/Ingredients 10-11-2012, 02:50 PM
Replies: 3
Views: 564
Posted By MizooBrew
Lol I should update my location, I'm actually in...

Lol I should update my location, I'm actually in school in Bozeman.

As for the beer, it turned out pretty good but it wasn't my favorite thing I've ever made. Probably could've used a protein...
Forum: Bottling/Kegging 10-03-2012, 06:00 PM
Replies: 10
Views: 1,282
Posted By MizooBrew
They were cold for the entire time- occasionally...

They were cold for the entire time- occasionally jostled but not much. I usually try to let them sit for at least a few hours sampling them (after jostling).

I'm going to hook them all back up...
Forum: Bottling/Kegging 10-03-2012, 01:36 PM
Replies: 10
Views: 1,282
Posted By MizooBrew
Just checked on that and from what I ordered I...

Just checked on that and from what I ordered I can say that I do have 3/16" ID tubing. So its not my serving line diameter, correct?
Forum: Bottling/Kegging 10-03-2012, 03:08 AM
Replies: 10
Views: 1,282
Posted By MizooBrew
I'm actually drinking one of these beers now, and...

I'm actually drinking one of these beers now, and it seems like after the excessive head has fallen it is actually undercarbonated... is it possible that my serving pressure should be decreased so...
Forum: Bottling/Kegging 10-03-2012, 03:05 AM
Replies: 10
Views: 1,282
Posted By MizooBrew
They've been on pressure for about 10 days, so I...

They've been on pressure for about 10 days, so I would expect them to be completely or nearly completely carbonated.

At this point what I think I'm going to do is take them off pressure, bleed...
Forum: Bottling/Kegging 10-02-2012, 11:41 PM
Replies: 10
Views: 1,282
Posted By MizooBrew
I misspoke (mistyped?)- my serving lines are 5...

I misspoke (mistyped?)- my serving lines are 5 feet long. Same length as on my previous setup.

It was serving just fine on my previous keg, which was carbonated before I switched to the three way...
Forum: Bottling/Kegging 10-02-2012, 11:30 PM
Replies: 10
Views: 1,282
Posted By MizooBrew
Kegerator pouring mostly foam

I recently converted by one tap kegerator to a three tap, and have been having trouble with overcarbonating. I added a three-way co2 manifold into my setup, which is situated inside of the fridge. ...
Forum: Bottling/Kegging 09-25-2012, 03:53 AM
Replies: 22
Views: 1,396
Posted By MizooBrew
Shouldn't be any bubble showing in your beer...

Shouldn't be any bubble showing in your beer line. If it isn't a temperature issue, and isn't related to the length of your line, I agree that Yooper might be right. What style of beer are you...
Forum: Bottling/Kegging 09-24-2012, 09:51 PM
Replies: 4
Views: 887
Posted By MizooBrew
Awesome, thanks for the answer! Just wanted to...

Awesome, thanks for the answer! Just wanted to make sure I wasn't misunderstanding how the regulator works. For example, I wanted to make sure that if it read 10psi and was split between three...
Forum: Bottling/Kegging 09-24-2012, 02:59 PM
Replies: 4
Views: 887
Posted By MizooBrew
I'm not out of gas- just got a new tank and my...

I'm not out of gas- just got a new tank and my regulator showing the contents of the tank indicate I have plenty of gas. I don't think it's possible that it could have been bumped, as I have a nut...
Forum: Bottling/Kegging 09-24-2012, 03:41 AM
Replies: 4
Views: 887
Posted By MizooBrew
CO2 Regulator setting after installing 3-way manifold

I recently upgraded my one tap kegerator to a three, and added a 3-way manifold to split my CO2 distribution to my three kegs. I didn't think to change my regulator setting after this change, and...
Forum: Bottling/Kegging 09-24-2012, 03:35 AM
Replies: 22
Views: 1,396
Posted By MizooBrew
Are you saying that your beer lines are running...

Are you saying that your beer lines are running from your keg, to the outside of your fridge, and then back in, up to your tower? If so, that could cause the problems you're speaking of, but I'm not...
Forum: Recipes/Ingredients 05-26-2012, 09:14 PM
Replies: 4
Views: 518
Posted By MizooBrew
Not doing an all rye beer. I am considering...

Not doing an all rye beer. I am considering substituting flaked rye for rye malt in a recipe similar to this:

6 lb American 2-row
3.75 lb Rye Malt
3 lb Wheat Malt
1 lb Alfalfa Honey

The...
Forum: Recipes/Ingredients 05-26-2012, 08:59 PM
Replies: 4
Views: 518
Posted By MizooBrew
Substituting flaked rye for malted rye?

I was all excited to brew myself an American Rye Beer with some alfalfa honey (recipe here: http://www.homebrewtalk.com/f12/proposed-alfalfa-honey-rye-recipe-327758/), but unfortunately it turns out...
Forum: Recipes/Ingredients 05-25-2012, 06:00 PM
Replies: 3
Views: 564
Posted By MizooBrew
No responses?? Planning to brew this this...

No responses?? Planning to brew this this weekend and would really love some feedback before I do. Soooo... BUMPED. Thanks everyone.
Forum: Recipes/Ingredients 05-11-2012, 03:31 AM
Replies: 5
Views: 1,174
Posted By MizooBrew
I will consider trying this. Just so all of the...

I will consider trying this. Just so all of the orange blossom aroma does not get blown off in the vigorous fermentation?
Forum: Recipes/Ingredients 05-11-2012, 02:45 AM
Replies: 5
Views: 1,174
Posted By MizooBrew
Thanks for the response! I'll probably brew a...

Thanks for the response! I'll probably brew a half batch this weekend! Anymore feedback would be welcome.
:rockin:
Forum: Recipes/Ingredients 05-10-2012, 07:43 PM
Replies: 5
Views: 1,174
Posted By MizooBrew
Propose Orange Blossom Honey Wheat

Just posted my proposed recipe for a Alfalfa Honey American Rye Ale, and would like to introduce my proposed recipe for an Orange Blossom Honey American Wheat Ale as well. Loosely based on the...
Forum: Recipes/Ingredients 05-10-2012, 07:31 PM
Replies: 3
Views: 564
Posted By MizooBrew
Proposed Alfalfa Honey Rye recipe

This will be one of the first recipes I have put together on my own; I have previously been brewing recipes from this site and from Brewing Classic Styles. This recipe is loosely based upon the...
Forum: All Grain & Partial Mash Brewing 05-01-2012, 04:02 AM
Replies: 11
Views: 630
Posted By MizooBrew
I'm not really a BeerSmith wiz, but from my...

I'm not really a BeerSmith wiz, but from my limited use of it that seems possible. Make sure you have your equipment profile set up to match what your equipment actually is. That is about all I can...
Forum: All Grain & Partial Mash Brewing 05-01-2012, 12:56 AM
Replies: 11
Views: 630
Posted By MizooBrew
What I would suggest is that you check the...

What I would suggest is that you check the calibration of your instruments, specifically your thermometer that you are measuring your mash temps with. This would seem to be the most obvious source...
Forum: Label Display & Discussion 04-30-2012, 05:13 AM
Replies: 4
Views: 434
Posted By MizooBrew
I like it! Although it looks like Miss Lady is...

I like it! Although it looks like Miss Lady is one word (MISSLADY) at the top of your label. Could probably drop the font size and make it look more like two words, as it is below. Looks awesome...
Forum: Recipes/Ingredients 04-30-2012, 03:22 AM
Replies: 4
Views: 879
Posted By MizooBrew
I don't think the making of an extract is really...

I don't think the making of an extract is really necessary. One problem I see with this is that you will be heating the fruit, which will set the pectin in the fruit and lead to a hazy beer. Making...
Forum: For Sale 04-30-2012, 03:15 AM
Replies: 5
Views: 718
Posted By MizooBrew
Whoa, awesome collection! It at some point you...

Whoa, awesome collection! It at some point you would like to break up the collection, I would be interested in several of them, including some of the classic styles books. PM me if you like. Good...
Forum: Fermentation & Yeast 04-29-2012, 06:46 PM
Replies: 1
Views: 225
Posted By MizooBrew
Alrighty... went ahead and racked onto the cake. ...

Alrighty... went ahead and racked onto the cake. We'll see what happens! I'll report back in a few days.
Showing results 1 to 25 of 78

 
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