Kegconnection Complete Starter Kit and More Giveaway!


Home Brew Forums > Search Forums > Search Results

Showing results 1 to 25 of 78
Search took 0.01 seconds.
Search: Posts Made By: Wallygator
Forum: Recipes/Ingredients 07-17-2010, 06:29 PM
Replies: 20
Views: 4,595
Posted By Wallygator
This is what I did on mine also, no dry hop, just...

This is what I did on mine also, no dry hop, just a zero addition.

I get a little roasty and a lot of fruity aroma, I'm leaning more toward mango in mine then peach.

After about 2 months in...
Forum: Recipes/Ingredients 05-22-2010, 05:56 PM
Replies: 20
Views: 4,595
Posted By Wallygator
thanks Brew_Horn. This what I ended up...

thanks Brew_Horn.

This what I ended up making:


8 lbs Pale Liquid Extract (4.0 SRM)
8.0 oz Caramel/Crystal Malt - 40L (40.0 SRM)
8.0 oz Caramel/Crystal Malt - 80L (80.0 SRM)
4.0 oz...
Forum: Recipes/Ingredients 04-10-2010, 05:41 PM
Replies: 6
Views: 1,121
Posted By Wallygator
RichBenn, I think you are correct in using the GW...

RichBenn, I think you are correct in using the GW Northwest pale malt. From what I have heard Deschutes uses a northwest malt with about a 3l color range.
Forum: American Ale 01-22-2010, 04:03 AM
Replies: 134
Views: 40,601
Posted By Wallygator
ftlstrings, I can help you with that. I also...

ftlstrings, I can help you with that. I also think this looks tasty.


wg
Forum: Recipes/Ingredients 12-03-2009, 05:27 AM
Replies: 28
Views: 5,042
Posted By Wallygator
No Idea, but I'm interested also, that stuff is...

No Idea, but I'm interested also, that stuff is soooo good.
Forum: Beginners Beer Brewing Forum 10-31-2009, 09:24 PM
Replies: 3
Views: 1,414
Posted By Wallygator
Degassing Chlorine from tap water

If I put my tap water in a carboy and then put an airlock on it, Will the chlorine still come out of the water through the air lock? Or do I need to just put a paper towel over it to keep nasties...
Forum: Wine 10-31-2009, 05:18 PM
Replies: 814
Views: 312,554
Posted By Wallygator
What would happen if I were to make this with an...

What would happen if I were to make this with an ale yeast (WLP 001)? Would I get a sweet wine of sorts. Could I bottle condition to make it sparkling sweet wine?

thanks
Forum: Recipes/Ingredients 10-28-2009, 05:32 AM
Replies: 20
Views: 4,595
Posted By Wallygator
Do you add it at the end of the boil, or the...

Do you add it at the end of the boil, or the beginning? I know it will reduce hop utilization a little if added at the beginning. I've added 1lb at the beginning of the boil with other beers before...
Forum: Recipes/Ingredients 10-28-2009, 12:55 AM
Replies: 20
Views: 4,595
Posted By Wallygator
I decided to cut the sugar out completely. Up...

I decided to cut the sugar out completely. Up the C40 to 12oz, cut the C80 to 8oz. Beersmith gives me a OG of 1.056 now with a FG of 1.013 and still 51 IBU's. I will be brewing this sometime next...
Forum: Recipes/Ingredients 10-27-2009, 04:52 AM
Replies: 20
Views: 4,595
Posted By Wallygator
Amber w/ Citra hops

I came up with this recipe to try out some Citra hops.
Any tips?

8 lbs Pale Liquid Extract
8.0 oz Caramel/Crystal Malt - 40L
12.0 oz Caramel/Crystal Malt - 80L
4.0 oz Melanoiden Malt -...
Forum: American Ale 10-22-2009, 05:00 AM
Replies: 11
Views: 4,731
Posted By Wallygator
I dropped a fresh Fuggle hop into a glass...

I dropped a fresh Fuggle hop into a glass tonight, it smelled and tasted great. Who would have thought that cascades and fuggles would smell good together?
Forum: Recipes/Ingredients 10-03-2009, 08:43 PM
Replies: 4
Views: 440
Posted By Wallygator
Brewing an APA today!

Brewing this up now, hope it turns out good


Amount Item Type % or IBU
8.00 lb Pale Liquid Extract (4.0 SRM) ...
Forum: Recipes/Ingredients 09-24-2009, 12:25 AM
Replies: 14
Views: 1,607
Posted By Wallygator
It turned out good, but not a very close clone. ...

It turned out good, but not a very close clone. The hop amounts need upped to about 50 IBU's. The flavor is pretty close. The aroma is a little different also, not bad, just not Cinder Cone. I...
Forum: Recipes/Ingredients 09-18-2009, 04:59 AM
Replies: 8
Views: 734
Posted By Wallygator
You could try my Firstblond recipe in my dropdown...

You could try my Firstblond recipe in my dropdown menu. Just sub out the perle hops for cascades, there is also another recipe in that post that would work fine also. It does include steeping some...
Forum: Oregon HomeBrew Forum 09-12-2009, 04:19 PM
Replies: 7
Views: 1,240
Posted By Wallygator
I'm going! Where and when should we all meet up?

I'm going! Where and when should we all meet up?
Forum: Introductions 09-12-2009, 04:15 PM
Replies: 2
Views: 91
Posted By Wallygator
Welcome, Thanks for your service

Welcome,
Thanks for your service
Forum: Introductions 09-12-2009, 03:23 AM
Replies: 29
Views: 622
Posted By Wallygator
I plan on going, trying to talk my friend in to...

I plan on going, trying to talk my friend in to it also.
Forum: Recipes/Ingredients 09-12-2009, 01:30 AM
Replies: 6
Views: 496
Posted By Wallygator
I guess nobody else wants to suggest anything?

I guess nobody else wants to suggest anything?
Forum: Recipes/Ingredients 09-06-2009, 07:49 PM
Replies: 6
Views: 496
Posted By Wallygator
I would use the muntons yeast instead. I think...

I would use the muntons yeast instead. I think the t-58 is more of wheat beer yeast.
Forum: Recipes/Ingredients 09-06-2009, 06:34 PM
Replies: 6
Views: 496
Posted By Wallygator
If it were me, I would make an pale ale,...

If it were me, I would make an pale ale, something like:

7 lbs Pale LME
.75 lbs Crystal 40
.5 oz Magnum @ 60 min
.75 Perle @ 20 min
.75 Perle @ flameout
S-56 yeast

That should give about...
Forum: Extract Brewing 08-29-2009, 06:26 PM
Replies: 23
Views: 2,735
Posted By Wallygator
You could try my FirstBlond recipe under my...

You could try my FirstBlond recipe under my dropdown. It is a blonde ale, I have gotten lots of compliments from the BMC crowd around here. It is also a good gateway beer.
Any blonde ale would be...
Forum: General Beer Discussion 08-21-2009, 12:24 AM
Replies: 28
Views: 1,707
Posted By Wallygator
ME TOO, Please!!!

ME TOO, Please!!!
Forum: Fermentation & Yeast 08-20-2009, 12:20 AM
Replies: 34
Views: 9,535
Posted By Wallygator
This is what I was thinking also. Its an...

This is what I was thinking also.

Its an extract recipe, here it is:


Fermentables:
Name amount units pppg lov %
American Black Barley ...
Forum: Fermentation & Yeast 08-19-2009, 02:14 AM
Replies: 34
Views: 9,535
Posted By Wallygator
I was expecting more, WL says 70-80%. I was at...

I was expecting more, WL says 70-80%. I was at the same FG for 1 1/2 weeks. So its still within specs.
Forum: Fermentation & Yeast 08-19-2009, 01:51 AM
Replies: 34
Views: 9,535
Posted By Wallygator
Thoughts on: WLP007 Dry English Ale Yeast

I used this in a red that I brewed. I got about 71% attenuation when I fermented at 63 deg. There was 1.5 pounds of crystal in it though. What do you guys/gals think about this yeast?


thanks
Showing results 1 to 25 of 78

 
Forum Jump