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Search: Posts Made By: kinnasst
Forum: Fermentation & Yeast 10-30-2011, 01:43 AM
Replies: 43
Views: 3,744
Posted By kinnasst
Thanks for the chuckle. I hope it turns out well.

Thanks for the chuckle. I hope it turns out well.
Forum: General Beer Discussion 02-16-2011, 12:34 AM
Replies: 113
Views: 6,352
Posted By kinnasst
My wife is something of a hophead, and thus,...

My wife is something of a hophead, and thus, tends to be very supportive of my homebrewing. Two years ago, after the end of a particularly stressful project at work, she told me "You've put in a lot...
Forum: Group Buys 02-15-2011, 10:29 AM
Replies: 321
Views: 15,224
Posted By kinnasst
These days, I'm not brewing as much I would like...

These days, I'm not brewing as much I would like so I have a surplus of ingredients right now, but it is good to see more Pittsburgh area people on here.
Forum: Hops Growing 09-04-2010, 10:54 AM
Replies: 7
Views: 470
Posted By kinnasst
Tall, healthy looking plants with very few cones...

Tall, healthy looking plants with very few cones is what I've got. Looks like I've got some research to do.
Forum: Hops Growing 09-04-2010, 12:22 AM
Replies: 7
Views: 470
Posted By kinnasst
Thanks!

Thanks!
Forum: Hops Growing 09-03-2010, 12:45 PM
Replies: 7
Views: 470
Posted By kinnasst
The trellis is about 10 feet tall fom the ground....

The trellis is about 10 feet tall fom the ground. So I end up with similar self-climbing themselves behavior that you're describing.

Frequent, consistent watering? I'll improve on that next...
Forum: Hops Growing 09-03-2010, 12:56 AM
Replies: 7
Views: 470
Posted By kinnasst
Any Tips for Increasing Cone Production?

This year, I finally figured out what a mature hop cone looks and feels like! Yeah me! However, my total hop yield is going to be very low. 4 oz for a 3rd year Cascade plant. Needless to say, I...
Forum: Bottling/Kegging 02-13-2010, 09:48 PM
Replies: 243
Views: 152,817
Posted By kinnasst
Hey commonlaw, how did the propane regulator work...

Hey commonlaw, how did the propane regulator work out for you. I'm in the midst of setting up something very similar, and if you've got some lessons learned to share, it'd be appreciated.
Forum: General Beer Discussion 01-01-2010, 03:17 PM
Replies: 1,839
Views: 79,205
Posted By kinnasst
+95 gallons That's 29,067.

+95 gallons

That's 29,067.
Forum: All Grain & Partial Mash Brewing 01-01-2010, 11:30 AM
Replies: 17
Views: 6,706
Posted By kinnasst
If that's the way it is made, who am I to argue? ...

If that's the way it is made, who am I to argue?


Have you brewed this?
Forum: Bottling/Kegging 01-01-2010, 01:01 AM
Replies: 3
Views: 386
Posted By kinnasst
*redfaced* Yeah, I probably should have...

*redfaced* Yeah, I probably should have completely read the OP.
Forum: Bottling/Kegging 12-31-2009, 09:26 PM
Replies: 3
Views: 386
Posted By kinnasst
I've got several kegs with those stupid plastic...

I've got several kegs with those stupid plastic dip tubes. On mine, the end of the plastic tube has a narrower diameter than the standard metal dip tube, and standard metal tubes won't fit past the...
Forum: Home Brewing Photo Forum 12-31-2009, 03:34 PM
Replies: 27
Views: 5,290
Posted By kinnasst
Observing a moment of silence....

Observing a moment of silence....
Forum: All Grain & Partial Mash Brewing 12-31-2009, 11:28 AM
Replies: 17
Views: 6,706
Posted By kinnasst
This is cool. Is this really the SA process...

This is cool. Is this really the SA process scaled for 5 gallons?

Acid rest is probably ok, but there won't much of a pH change in 30 min. Pretty much everything I've read advises against a...
Forum: Beginners Beer Brewing Forum 12-31-2009, 11:03 AM
Replies: 27
Views: 1,314
Posted By kinnasst
+1 on having beers in the pipeline.

+1 on having beers in the pipeline.
Forum: General Beer Discussion 12-30-2009, 08:48 PM
Replies: 83
Views: 4,521
Posted By kinnasst
Besides My Beer: Troegs Oatmeal Stout (Don't...

Besides My Beer:
Troegs Oatmeal Stout (Don't think its made any longer)
Neuschwansteiner Bavarian Lager
Sam Adams Oktoberfest
Forum: General Beer Discussion 12-30-2009, 06:41 PM
Replies: 73
Views: 13,604
Posted By kinnasst
This is really cool. I became a fan on facebook.

This is really cool. I became a fan on facebook.
Forum: Fermentation & Yeast 12-22-2009, 11:37 AM
Replies: 131
Views: 34,617
Posted By kinnasst
Do you cold crash in conjunction with the...

Do you cold crash in conjunction with the gelatin? And does gelatin work on chill haze?
Forum: All Grain & Partial Mash Brewing 12-22-2009, 11:25 AM
Replies: 22
Views: 4,493
Posted By kinnasst
There was an article in BYO about a year or so...

There was an article in BYO about a year or so ago on reiterated mashing. The idea is that you use the wort from one mash to dough in on another. This can be repeated for a 3rd mash for really high...
Forum: General Beer Discussion 09-26-2009, 01:39 PM
Replies: 68
Views: 2,868
Posted By kinnasst
We had our first 7 weeks ago, yesterday. This...

We had our first 7 weeks ago, yesterday. This morning, I brewed my fourth batch since then. Since you won't be sleeping much, you might as well get up and do something. And after the baby arrives,...
Forum: Wine Making Forum 09-24-2009, 09:34 PM
Replies: 13
Views: 1,149
Posted By kinnasst
good ideas, both. I'll try them with my next...

good ideas, both. I'll try them with my next wine.
Forum: Wine Making Forum 09-23-2009, 10:11 AM
Replies: 13
Views: 1,149
Posted By kinnasst
I'm trying to keep my mind out of the gutter, but...

I'm trying to keep my mind out of the gutter, but what is a urine stick?
Forum: Wine Making Forum 09-22-2009, 09:27 AM
Replies: 13
Views: 1,149
Posted By kinnasst
It was 0.998 when I stabilized. It was 0.998 two...

It was 0.998 when I stabilized. It was 0.998 two weeks later when I bottled. It wasn't additional fermentation.

Those corks go in wet with sanitizer. Are they just slippery with stuff? I...
Forum: Wine Making Forum 09-21-2009, 11:45 PM
Replies: 13
Views: 1,149
Posted By kinnasst
Yes, It was .998 when I stabilized.

Yes, It was .998 when I stabilized.
Forum: Recipes/Ingredients 09-21-2009, 11:33 PM
Replies: 53
Views: 3,857
Posted By kinnasst
I'm planning on brewing several British-style...

I'm planning on brewing several British-style beers in the spring. This thread is really good reading. thanks.
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