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Forum: All Grain & Partial Mash Brewing 03-01-2013, 03:41 PM
Replies: 2
Views: 193
Posted By PurpleJeepXJ
Frozen and creamed corn?

Has anyone mashed with frozen or creamed corn? I am quite sure it will work but an not sure what the equivalent would be to 1# of flaked. Do y'all have any thoughts on this. I tried a search but...
Forum: Georgia HomeBrew Forum 02-27-2013, 01:04 PM
Replies: 8
Views: 214
Posted By PurpleJeepXJ
That's why i put the Cherokee county part in...

That's why i put the Cherokee county part in there. I typically tell people Woodstock.
Forum: General Beer Discussion 02-12-2013, 12:36 AM
Replies: 21
Views: 665
Posted By PurpleJeepXJ
Hell try an IPA at around 60-70 F... It will...

Hell try an IPA at around 60-70 F... It will taste completely different and most of the time much better than cold
Forum: DIY Projects 02-11-2013, 11:01 AM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
About $400 but I already had cases of flooring...

About $400 but I already had cases of flooring staples, finish nails, brads, and pin nails so I would say somewhere around $475 if I had to buy all those.
Forum: DIY Projects 02-10-2013, 04:49 PM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
Thanks Yall!! I am extremely happy of how it...

Thanks Yall!! I am extremely happy of how it turned out.
Forum: DIY Projects 02-09-2013, 07:02 PM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
Well here are some pictures of the finished...

Well here are some pictures of the finished product. I ended up at a material cost of about $400 but I would say I have a damn good bar for $400 bucks.
Forum: Cheese Making Forum 02-08-2013, 11:38 AM
Replies: 7
Views: 365
Posted By PurpleJeepXJ
That would be great. I would really appreciate...

That would be great. I would really appreciate that.
Forum: Cheese Making Forum 02-05-2013, 05:37 PM
Replies: 7
Views: 365
Posted By PurpleJeepXJ
No problem... It happens to all of us. So do you...

No problem... It happens to all of us. So do you know anything about cheese?
Forum: Vendor Giveaways 02-05-2013, 10:54 AM
Replies: 3,188
Views: 132,880
Posted By PurpleJeepXJ
I'm in

I'm in
Forum: Cheese Making Forum 02-04-2013, 08:53 PM
Replies: 7
Views: 365
Posted By PurpleJeepXJ
I have homebrewing down pretty well. I am asking...

I have homebrewing down pretty well. I am asking about cheese... Hence the post in the cheese thread.
Forum: Cheese Making Forum 02-03-2013, 10:33 PM
Replies: 7
Views: 365
Posted By PurpleJeepXJ
Would Like To Learn

Could someone post some pictures or walk me through how to start and the basic process? The sticky doesn't seem to have pictures anymore and I am more of a visual learner. Thanks in advance.
Forum: Georgia HomeBrew Forum 02-03-2013, 08:04 PM
Replies: 8
Views: 214
Posted By PurpleJeepXJ
Acworth part of Cherokee County here. Welcome to...

Acworth part of Cherokee County here. Welcome to the craft. You will really enjoy it. :mug:
Forum: Recipes/Ingredients 01-19-2013, 12:18 PM
Replies: 1
Views: 150
Posted By PurpleJeepXJ
Mods you can delete this thread.

Mods you can delete this thread.
Forum: All Grain & Partial Mash Brewing 01-06-2013, 05:52 PM
Replies: 9
Views: 435
Posted By PurpleJeepXJ
Same here... I usually start around 6am on a...

Same here... I usually start around 6am on a Saturday because by 10am it is too hot during the summer.
Forum: DIY Projects 01-06-2013, 05:21 PM
Replies: 14
Views: 688
Posted By PurpleJeepXJ
You need a smaller stir bar. It is that simple.

You need a smaller stir bar. It is that simple.
Forum: Recipes/Ingredients 01-05-2013, 09:05 PM
Replies: 1
Views: 150
Posted By PurpleJeepXJ
Need some opinions please

So I just made the following:
5.5gal batch AG
12# 2-Row
2# Crystal 60
1# Flaked Rye

.5oz Chinook @ 60
.5oz Chinook @ 30
1oz Cascade @ 20
1oz Cascade @ 10
Forum: Vendor Giveaways 01-04-2013, 03:54 PM
Replies: 967
Views: 34,151
Posted By PurpleJeepXJ
Looks interesting. Count me in.

Looks interesting. Count me in.
Forum: DIY Projects 12-29-2012, 08:55 PM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
When I cut the stepped portions out of the bar...

When I cut the stepped portions out of the bar rail I ended up with (2) 3/4"x2" and (2) 3/4"x1" strips. I used these to the trim on the back side of the bar total 20'. I then made some shoe and...
Forum: DIY Projects 12-28-2012, 11:09 PM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
By my estimate pre-made unstained red oak bar...

By my estimate pre-made unstained red oak bar rail would have cost me $280, after shipping, for the amount needed. I made mine for around $130. That's $8.13/ft rather than $17.50/ft. Thanks for all...
Forum: DIY Projects 12-28-2012, 11:55 AM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
Pictures of the bar top and attached stained bar...

Pictures of the bar top and attached stained bar rail.
Forum: DIY Projects 12-16-2012, 06:38 PM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
Here are pictures of the final steps to making...

Here are pictures of the final steps to making the DIY Bar Rail.
Forum: DIY Projects 12-16-2012, 06:35 PM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
Yeah... definitely need to angle the approach to...

Yeah... definitely need to angle the approach to the blade. even with my shop vac running I was having to clean the dust from behind the blade after every pass. Maybe I just need a bigger shop vac...
Forum: DIY Projects 12-16-2012, 01:15 PM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
@ Steber I too thought it was sketchy of hell...

@ Steber
I too thought it was sketchy of hell when I first heard of cove cutting on a table saw. But it is safe and efficient if you take your time and do about 1/16" at a time.

@...
Forum: DIY Projects 12-16-2012, 12:52 AM
Replies: 50
Views: 9,257
Posted By PurpleJeepXJ
Prepare for your mind to be blown!!

Prepare for your mind to be blown!!
Forum: Vendor Giveaways 12-09-2012, 12:40 PM
Replies: 1,185
Views: 46,216
Posted By PurpleJeepXJ
Oh Heck Yeah I Am In!!

Oh Heck Yeah I Am In!!
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