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Search: Posts Made By: John_Ferens
Forum: Bottling/Kegging 06-13-2014, 12:34 PM
Replies: 359
Views: 182,227
Posted By John_Ferens
Thadius, you may have already seen this post but,...

Thadius, you may have already seen this post but, if not, it verifies a maximum of 6 kegs in the Kenmore 1692/1694 freezer with a 7.25" high collar, though it looks pretty tight:...
Forum: Bottling/Kegging 06-13-2014, 11:38 AM
Replies: 359
Views: 182,227
Posted By John_Ferens
Just found this thread and the freezer...

Just found this thread and the freezer information, this is in reply to the original post.

Thadius, Dude - this is freaking awesome! Thanks so much for the extremely high quality information...
Forum: Gluten Free Brewing 11-05-2012, 07:44 PM
Replies: 136
Views: 68,120
Posted By John_Ferens
Thanks for the great info. Question: does anyone...

Thanks for the great info. Question: does anyone know if Amylase enzyme will act as both alpha and beta amylase on wild rice liquid, in place of using malt?
Forum: Recipes/Ingredients 09-15-2006, 11:58 PM
Replies: 19
Views: 2,026
Posted By John_Ferens
One time only, for a special beer flavored salsa...

One time only, for a special beer flavored salsa recipe, I added half a large fresh jallepano pepper (seeded) to a carbonated bottle of Pale Ale, recapped it and let it sit 24 hours in the fridge. ...
Forum: All Grain & Partial Mash Brewing 03-28-2006, 03:21 PM
Replies: 3
Views: 2,190
Posted By John_Ferens
I'd say it is done, Danstar Windsor leaves beer...

I'd say it is done, Danstar Windsor leaves beer fairly sweet to my taste, and at a higher FG than other yeasts I've used. Combine that with a high mash temp and... you'll get a high FG.

John.
Forum: Beginners Beer Brewing Forum 03-09-2006, 02:07 AM
Replies: 23
Views: 1,347
Posted By John_Ferens
Kegging is pretty easy, really, and there are a...

Kegging is pretty easy, really, and there are a number of "quick carb" methods that will work. BUT - you still have time to bottle condition if done correctly. Bottle as you normally would but make...
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